A5021218347- Phytochemicals and Antioxidant Activities
- Fermentation and Sensory Analysis
- Fungal Biology and Applications
- Plant biochemistry and biosynthesis
- Food Quality and Safety Studies
- Tea Polyphenols and Effects
- Microencapsulation and Drying Processes
- Meat and Animal Product Quality
- Anesthesia and Pain Management
- Crop Yield and Soil Fertility
- GABA and Rice Research
- Bacterial biofilms and quorum sensing
- Protein Hydrolysis and Bioactive Peptides
- Plant tissue culture and regeneration
- Environmental and Agricultural Sciences
- Essential Oils and Antimicrobial Activity
- Plant responses to water stress
- Proteins in Food Systems
- Enzyme Production and Characterization
- Advanced Chemical Sensor Technologies
- Bacterial Genetics and Biotechnology
- Postharvest Quality and Shelf Life Management
- Pharmacological Effects of Natural Compounds
- Polysaccharides and Plant Cell Walls
- Biochemical Analysis and Sensing Techniques
Nanjing Agricultural University
2022-2025
Sanya University
2024
Harbin Institute of Technology
2022-2024
Yangtze River Pharmaceutical Group (China)
2024
Southern University of Science and Technology
2024
Jinan University
2024
University of Newcastle Australia
2024
Ministry of Agriculture and Rural Affairs
2024
Northwest A&F University
2022-2023
University of Auckland
2019-2023
In the present study, zein–bovine serum albumin (BSA) composite nanoparticles (NPs) are produced with use of a pH-driven method.
Maillard reaction products (MRPs) were prepared from mushroom hydrolysate (MH) by heating with d-xylose and l-cysteine at various temperatures (100 °C-140 °C) for 2 h a pH of 7.4. The sensory characteristics MH MRPs evaluated panelists volatile compounds analyzed GC/MS. Additionally, partial least squares regression (PLSR) was performed to analyze the correlation between quantitative GC/MS data. results revealed that higher temperature resulted in more nitrogen sulfur containing while...
Drought stress is an important factor limiting apple production. γ-Aminobutyric acid (GABA) exists widely in plants and participates the response to abiotic as a metabolite or signaling molecule. The role of exogenous GABA plants, long-term drought remains unclear. Our study confirmed that affects resistance under stress. We found 1 mM improved seedlings showed better growth, less reactive oxygen radical accumulation, damage cell membranes greater active photosynthetic capacity. Under...
Abstract Essential oils (EOs) and plant extracts have demonstrated inhibitory activity against a wide range of pathogenic bacteria. In this study, the chemical composition manuka, kanuka, peppermint, thyme, lavender, feijoa leaf peel EOs were analyzed, their antimicrobial Escherichia coli , Salmonella enterica Typhimurium, Staphylococcus aureus Bacillus cereus Listeria monocytogenes determined. The results showed that major compounds varied among different extracts, with menthol in...