Noreen Zahra

ORCID: 0000-0003-4599-0901
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About
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Research Areas
  • Plant Stress Responses and Tolerance
  • Crop Yield and Soil Fertility
  • Plant Micronutrient Interactions and Effects
  • Plant responses to elevated CO2
  • Plant nutrient uptake and metabolism
  • Plant Growth Enhancement Techniques
  • Agronomic Practices and Intercropping Systems
  • Seed Germination and Physiology
  • Plant Parasitism and Resistance
  • Photosynthetic Processes and Mechanisms
  • Agricultural Science and Fertilization
  • Silymarin and Mushroom Poisoning
  • Magnetic and Electromagnetic Effects
  • Legume Nitrogen Fixing Symbiosis
  • Plant Molecular Biology Research
  • Heavy Metals in Plants
  • Plant Genetic and Mutation Studies
  • Seed and Plant Biochemistry
  • Plant responses to water stress
  • Wheat and Barley Genetics and Pathology
  • Selenium in Biological Systems
  • Plant tissue culture and regeneration
  • Nanoparticles: synthesis and applications
  • Plant-Microbe Interactions and Immunity
  • Heavy metals in environment

University of Agriculture Faisalabad
2020-2024

University of Education
2022-2024

University of Okara
2022-2024

Government College Women University Faisalabad
2022-2024

Government College Women University Sialkot
2022-2024

Virtual University of Pakistan
2022-2023

University of Faisalabad
2023

Government College University, Faisalabad
2020

Abstract Balanced photosynthesis is essential for improved plant survival and agricultural benefits in terms of biomass yield. Photosynthesis the hub energy metabolism plants; however, drought stress (DS) strongly perturbs photosynthetic efficiency due to biochemical diffusive limitations that reduce key components close stomata. This review describes responses, chloroplast retrograde signalling, genetic imprints curtail DS damage machinery. While stomatal closure, disrupted systems,...

10.1111/jac.12652 article EN Journal of Agronomy and Crop Science 2023-05-04

The growing global population presents a significant challenge to ensuring food security, further compounded by the increasing threat of salinity agricultural productivity. Wheat, major staple providing 20 % total caloric intake for humans, is susceptible stress. Developing new salt-tolerant wheat cultivars using breeding techniques and genetic modifications crucial addressing this issue while sustainability efficiency production systems within prevailing climate trend. This review overviews...

10.1016/j.cj.2024.01.005 article EN cc-by-nc-nd The Crop Journal 2024-02-03

The response of two local maize (Zea mays L.) genotypes designated as Sahwal-2002 (salt-tolerant) and Sadaf (salt-sensitive) to salt stress was investigated under controlled growth conditions. role phenylalanine seed priming in with different morphological parameters were studied. genotype Sadaf, being salt-tolerant, experienced more oxidative damage than the Sahiwall-2002 stress. salinity affected both physiological attributes species whereas successfully increased tolerance at seedling stage.

10.1590/1678-4324-2020200072 article EN cc-by-nc Brazilian Archives of Biology and Technology 2020-01-01

Abiotic stresses are major constrain in agriculture development, which results a significant decline crop productivity. Conferring abiotic stress plants is relatively complex process, and diverse mechanisms being explored recently; however, the use of phytohormones ameliorating gained considerable interest. Plants adapt to various environmental by changing physiological molecular processes, cooperatively modulated with level external internal phytohormones, including brassinosteroids (BRs)....

10.1016/j.stress.2021.100029 article EN cc-by-nc-nd Plant Stress 2021-08-21

Abstract Oxygen is a limiting factor for plant growth and development under submerged waterlogged conditions. Plants are subjected to varying range of oxygen concentrations, such as normoxia, hypoxia anoxia which may differ over time space. To endure deprivation, plants have evolved series morphological anatomical adaptations, been extensively studied. However, metabolic reactions molecular regulation deprivation not well understood. A comprehensive understanding how respond deficiency...

10.1111/jac.12471 article EN Journal of Agronomy and Crop Science 2021-01-09

Seed priming with sorghum water extract (SWE) enhances crop tolerance to salinity stress; however, the application of SWE under for camelina has not been documented so far. This study evaluated potential role seed in improving salt stress camelina. Primed (with 5% and distilled water-hydropriming) nonprimed seeds were sown control (no salt) (10 dS m−1) conditions. Salinity reduced camelina’s emergence growth, while improved growth Under stress, enhanced percentage (96.98%), increased root...

10.3390/plants10040749 article EN cc-by Plants 2021-04-12

Drought stress poorly impacts many morphological and physio-biochemical processes in plants. Pea (Pisum sativum L.) plants are highly nutritious crops destined for human consumption; however, their productivity is threatened under drought stress. Thiamine (vitamin B1) well-known essential micronutrient, acting as a cofactor key metabolic processes. Therefore, this study was designed to examine the protective effect of foliar application thiamine (0, 250, 500 ppm) on two varieties pea Here,...

10.1080/15592324.2023.2186045 article EN cc-by Plant Signaling & Behavior 2023-03-08

There is an imminent risk of higher crop failures owing to weather vagaries for agriculture-based livelihood systems, which are already fragile due several challenges. The most important challenge the encounter crops against multiple environmental stresses under natural field conditions, combination these poses complex effects on plant physiological and metabolic activities. To date, combined salt stress (SS) late-sown (LS) biochemical attributes have not been studied wheat. A two-year study...

10.1016/j.stress.2024.100480 article EN cc-by-nc-nd Plant Stress 2024-05-12

Globally from abiotic stresses, salt stress is the major that limits crop production. One of them wheat has been utilized by more than 1/3 world population as staple food due to its nutritive value. Biochar an activated carbon can ameliorate negative impacts on plants under saline conditions. The present study was conducted examine ameliorative impact "Biochar application" Triticum aestivum L. plant grown salinity and evaluated basis various growth, yield, physiological, biochemical...

10.1038/s41598-024-70917-2 article EN cc-by-nc-nd Scientific Reports 2024-08-28
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