- Heavy Metal Exposure and Toxicity
- Selenium in Biological Systems
- Behavioral Health and Interventions
- Nutrition, Genetics, and Disease
- Eating Disorders and Behaviors
- Obesity, Physical Activity, Diet
- Nutritional Studies and Diet
- Trace Elements in Health
- Cardiovascular Health and Risk Factors
Chongqing Public Health Medical Center
2022-2024
Chongqing Medical University
2022-2024
Healthy eating is crucial for optimal growth, development, and the prevention of chronic diseases in adolescents. Our study aimed to develop a comprehensive structural equation model (SEM) analyze relationships between knowledge, attitudes, practices (KAP), healthy among adolescents Chongqing. An online questionnaire was administered middle school students 39 districts counties Chongqing, China from 2 December 15 2021 collect sociodemographic KAP information. SEM models were constructed...
Objectives: This study aimed to compare the awareness of Chinese dietary guidelines (CDGs, 2016) between rural and urban areas in Southwest China identify factors that affect CDGs (2016) awareness. Methods: cross-sectional survey included 8,320 individuals aged 18-75 years from Chongqing, Sichuan, Guizhou, Yunnan, China. Convenience sampling method was adopted select subjects face-to-face surveys each region were conducted collect data. Descriptive statistics generalized linear model used...
Studies on the relation between selenium intake and cognitive function are inconclusive. This study aimed to examine associations dietary among Chinese adults tested interaction effect of iron cognition. Data from 4852 aged 55 years above who attended 1991-2006 China Health Nutrition Survey (CHNS) were used. Cognitive was assessed through face-to-face interviews in 1997, 2000, 2004, 2006. A 3-day, 24-hour recall used collect intake. Multivariable mixed linear regression logistic analyses. In...