A5100654409- Advanced Chemical Sensor Technologies
- Biochemical Analysis and Sensing Techniques
- Meat and Animal Product Quality
- Plant nutrient uptake and metabolism
- Plant Stress Responses and Tolerance
- Allelopathy and phytotoxic interactions
- Photosynthetic Processes and Mechanisms
- Plant Parasitism and Resistance
- Vibrio bacteria research studies
- Liver Disease Diagnosis and Treatment
- Dye analysis and toxicity
- Sensory Analysis and Statistical Methods
- Insect and Pesticide Research
- Insect Pheromone Research and Control
- Microencapsulation and Drying Processes
- Aerospace Engineering and Control Systems
- Insect-Plant Interactions and Control
- Proteins in Food Systems
- Escherichia coli research studies
- Plant-Microbe Interactions and Immunity
- Polysaccharides Composition and Applications
- Trace Elements in Health
- Microbial Community Ecology and Physiology
- Inertial Sensor and Navigation
- Robotic Mechanisms and Dynamics
Shandong First Medical University
2024-2025
Shandong University
2025
Shandong Provincial Hospital
2024
Northwest Normal University
2020-2023
Beijing Technology and Business University
2023
Qingdao University
2023
Zhejiang Gongshang University
2022
Inner Mongolia Agricultural University
2021
Northwest University
2019-2020
Flavor sensation is one of the most prevalent characteristics food industries and an important consumer preference regulator dairy products. So far, many volatile compounds have been identified, their molecular mechanisms conferring overall flavor formation reported extensively. However, little known about critical compound a specific sensory in terms oxidized off-flavor perception. Therefore, present study aimed to compare variation qualities flavors full-fat UHT milk (FFM) low-fat (LFM)...
Abstract The intestinal pathogen Salmonella enterica rapidly enters the bloodstream after invasion of epithelial cells, but how breaks through gut-vascular barrier is largely unknown. Here, we report that CX3CR1 + macrophages during early infection. Mechanistically, induces migration/invasion properties in a manner dependent on host cell actin and effector SteC. SteC recruits myosin light chain protein Myl12a phosphorylates its Ser19 Thr20 residues. phosphorylation results rearrangement,...
Infant formula milk powder (IFMP) is an excellent substitute for breast milk. It known that the composition of maternal food during pregnancy and lactation exposure level to infancy highly influence taste development in early infancy. However, little about sensory aspects infant formula. Herein, characteristics 14 brands segment 1 marketed China were evaluated, differences preferences IFMPs determined. Descriptive analysis was performed by well-trained panelists determine evaluated IFMPs....
Macrophages employ reactive oxygen species (ROS) to eliminate intracellular pathogens during the early stages of infection; however, mechanisms by which these bacteria resist ROS-mediated killing within macrophage remain incompletely understood. In this study, we reveal important role a widely conserved and unknown functional protein, YchJ, in Salmonella's response oxidative stress. Following knockout Salmonella is unable withstand H2O2-induced cannot survive long-term macrophages. Proteomic...
Cholestatic liver diseases are characterized by excessive bile acid accumulation in the liver. Endothelial cells (ECs) shape local microenvironment both normal conditions and injury, yet their role cholestasis is unclear. Through a comparative analysis of single-cell RNA sequencing data from various murine models we identify distinctive Myc activation within ECs during obstructive resulting duct ligation (BDL). overexpression significantly upregulates P-selectin, increasing neutrophil...
Oat bran is a nutrient-dense, resource-rich byproduct that produced from oat milling. Oxidative deterioration the main reason limits utilisation of bran. Thus, improving storage stability has become an urgent requirement. This study aimed to investigate inhibition via steaming, microwaving, and hot-air drying treatments effects these methods on physicochemical properties stability. Results indicated that, after three heating treatments, solubility increased powder fluidity showed no...
Abstract Changes in the structural diversity of bacterial communities soybean rhizospheres play important roles plant growth and crop productivity. However, there are only a few studies on different stages. Here, we investigated changes community rhizosphere soil at two stages using Illumina high-throughput sequencing. The results showed that abundance seeding stage were higher than those mature changed significantly. Actinobacteria, Acidobacteria , Proteobacteria dominant bacteria soil....
Humans have consumed lard for thousands of years, but in recent decades, it has become much less popular because is regarded as saturated fat. Animal studies showed that plus soybean oil (blend oil) was more advantageous liver health than using either alone. This study aims to assess the effects blend on function markers healthy subjects. The 345 subjects were randomized into 3 isoenergetic diet groups with different edible oils (30 g/day) (soybean oil, lard, and (50% 50% oil)) 12 weeks....
Abstract Current methods for converting Euler angles to a rotation quaternion are computationally intensive and have limited practical applications in aerospace. This study introduces an efficient approach that directly converts any desired sequence quaternion, eliminating the need intermediate angle transformation matrices, which leads significant improvement computational efficiency. Moreover, it is general because works with all 12 possible sequences of rotations. A case presented,...
Astragalus grows mainly in drought areas. Cycloastragenol (CAG) is a tetracyclic triterpenoid allelochemical extracted from traditional Chinese medicine root. Phospholipase C (PLC) and Gα-submit of the heterotrimeric G-protein (GPA1) are involved many biotic or abiotic stresses. Nitric oxide (NO) crucial gas signal molecule plants.In this study, using seedlings Arabidopsis thaliana (A. thaliana), results showed that low concentrations CAG induced stomatal closure, high inhibited closure. 30...
Jasmonic acid (JA) is regarded as an endogenous regulator which plays important role in regulating plant growth, development and stress response. Using the seedlings of A. thaliana ecotype Col-0 (wild-type, WT), phospholipase Dδ (PLDδ) deficient mutant (pldδ), G protein α subunit (GPA1) (gpa1-4), 9-Lipoxygenase (9-LOX) mutants (lox1 lox5) materials, effects JA responding to osmotic functions PLDδ this response were investigated. The results showed that GPA1 involved regulation under stress....
Abstract Hydrogen formed during nitrogen fixation in legumes can enter the surrounding soil and confer multiple benefits to crops. Here, we used Sinorhizobium meliloti 1021, whose genome was sequenced 2001, as a model bacterium study relationship between legume. We investigated effects of hydrogen on gene expression S. using RNA-sequencing technology. identified 43 genes altered by treatment; among these, 39 were downregulated, 4 upregulated. These accounted for 1.5% total 2941 annotated...