A5051751193- Plant-Microbe Interactions and Immunity
- Legume Nitrogen Fixing Symbiosis
- Nematode management and characterization studies
- Plant tissue culture and regeneration
- Microbial Community Ecology and Physiology
- Probiotics and Fermented Foods
- Microbial Metabolites in Food Biotechnology
- Microbial Metabolic Engineering and Bioproduction
- Plant Stress Responses and Tolerance
- Plant Pathogens and Fungal Diseases
- Substance Abuse Treatment and Outcomes
- Water Quality and Pollution Assessment
- Fungal Biology and Applications
- Pneumocystis jirovecii pneumonia detection and treatment
- Gut microbiota and health
- Plant responses to elevated CO2
- Diverse Scientific Research Studies
- Food Science and Nutritional Studies
- Plant Parasitism and Resistance
- Crop Yield and Soil Fertility
- Adsorption and biosorption for pollutant removal
- Medicinal Plant Extracts Effects
- Poisoning and overdose treatments
- Food Drying and Modeling
- Parasitic Infections and Diagnostics
Eternal University
2023-2025
University of Delhi
2024-2025
Chandigarh University
2023
Maharshi Dayanand University
2018-2022
National Institute of Hydrology
2022
Post Graduate Institute of Medical Education and Research
2020-2022
Dr. Yashwant Singh Parmar University of Horticulture and Forestry
2018-2021
Sawai ManSingh Medical College and Hospital
2006-2021
Indo Soviet Friendship College of Pharmacy
2021
University of Limerick
2021
Abstract Agriculture is the backbone of developing countries, which plays an essential role in primary drivers economy. The increasing use chemical fertilizers and toxic insecticides endangers health human, plant soils, environment. Microbial have been implemented current scenario for crop protection. Biological agents pest control gained more attention recent year as substitutes management pests pathogens. It provides a sustainable approach to assists minimize excessive applications...
An epidemic of hepatitis A virus (HAV) among intravenous drug abusers in Oslo involved 144 serologically confirmed cases. Another 26 patients (non-drug abusers), whom 14 were derived from a single nosocomial outbreak, associated with the epidemic. Sequencing VP1/P2A junction revealed that viruses completely identical, whereas other HAV samples collected during same period differed by up to 10 %. was detected serum 48 100 nested PCR. Viremia observed as early 25 days before onset clinical...
Aroma and flavor represent the key components of food as they improve organoleptic characteristics enhance acceptability consumers. Since ancient times, concept commercial production aromatic flavoring chemicals has lagged behind human habits, although coming from industry’s microbiological source. Microbial compounds have garnered attention in recent decades due to their sustainable nature, especially because great biological activity minimal toxicity. Fragrance are frequently found...