- Infant Nutrition and Health
- Probiotics and Fermented Foods
- Phytochemicals and Antioxidant Activities
- Digestive system and related health
- Child Nutrition and Water Access
- Animal health and immunology
- Breastfeeding Practices and Influences
- Clinical Nutrition and Gastroenterology
- Advanced Glycation End Products research
- Enzyme Production and Characterization
University of Lucknow
2023-2025
Cow milk oligosaccharides (CMOs) are complex carbohydrates found in cow that resemble the human and essential for regulating immune system forming gut flora of infants. As prebiotics, they promote growth specific beneficial bacteria, such as Lactobacilli Bifidobacteria, thus promoting creation short-chain fatty acids health. Furthermore, CMOs correlate with enhanced infant development, offering safeguards against pathogens anti-inflammatory benefits. The results recent CMO research revealed...
Cow milk oligosaccharides (CMOs) have garnered significant attention due to their association with enhanced infant immune system development, defence against pathogens, and anti-inflammatory properties [...]
Milk, a cornerstone of neonatal nutrition and human health, harbors various components with antioxidant capabilities, including oligosaccharides. In this study, we explored the potential acetylated milk oligosaccharides (A-MOs) deacetylated (D-MOs) sourced from Rathi cow through assays, focus on their comparative efficacy. Concurrently, evaluated activity Ascorbic Acid (AA) for comparison. Results revealed significant dynamics within profiles A-MOs D-MOs. demonstrated concentration-dependent...