A5079843809- Oral Health Pathology and Treatment
- Oral microbiology and periodontitis research
- Immune Response and Inflammation
- Horticultural and Viticultural Research
- Salivary Gland Disorders and Functions
- Plant biochemistry and biosynthesis
- Inflammasome and immune disorders
- Fermentation and Sensory Analysis
Eastman Dental Hospital
2005
University College London
2005
There is strong evidence that genetic as well environmental factors affect the development of periodontitis, and some suggestion aggressive chronic forms disease share same predisposition. This study addresses hypothesis there are both shared unique associations in these periodontitis. A sample 51 patients with disease, 57 100 healthy controls was recruited for this study. Ten functional polymorphisms 7 candidate genes were genotyped. The results show statistically significant (p ≤ 0.05)...
‘Cabernet Sauvignon’ is a commonly produced and consumed variety of grapes in Brazil, although late sprouting flowering negatively affect wine production, hindering the production elegant balanced wines, especially high-altitude regions Santa Catarina. Therefore, this study sought to evaluate effects gibberellic acid (GA3) on reducing eliminating grape berry seeds physicochemical parameters Serra Catarinense. The experiments were conducted commercial vineyard. treatments 0.0, 40.0, 80.0 mg...