María Barbería-Latasa

ORCID: 0000-0001-5617-4729
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About
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Research Areas
  • Nutritional Studies and Diet
  • Alcohol Consumption and Health Effects
  • Obesity, Physical Activity, Diet
  • Liver Disease Diagnosis and Treatment
  • Diet and metabolism studies
  • Nutrition and Health in Aging
  • Substance Abuse Treatment and Outcomes
  • Birth, Development, and Health
  • Diet, Metabolism, and Disease
  • Consumer Attitudes and Food Labeling
  • Health and Lifestyle Studies
  • Frailty in Older Adults
  • Metabolism, Diabetes, and Cancer
  • Gestational Diabetes Research and Management
  • Digestive system and related health
  • Liver Disease and Transplantation
  • Nutrition, Genetics, and Disease
  • Health disparities and outcomes

Universidad de Navarra
2020-2023

Navarre Institute of Health Research
2022-2023

Instituto de Salud Carlos III
2022-2023

Centro de Investigación Biomédica en Red
2023

diet quality indices (DQI) tend to relate positively micronutrient intake. Our aim was investigate the association between six DQIs and inadequate intake for 19 micronutrients in SUN ("Seguimiento Universidad de Navarra") cohort. we assessed 16,768 participants (59.3 % women, 37.8 years mean age). Diet evaluated using Dietary Approaches Stop Hypertension (DASH); Mediterranean Adherence Screener (MEDAS); Alternate Healthy Eating Index (AHEI-2010); Food-Based Global Quality Score (GDQS);...

10.20960/nh.05411 article EN cc-by-nc-sa Nutrición Hospitalaria 2025-01-01

To assess the efficacy of three lifestyle interventions on reduction liver fat content and metabolic syndrome (MetS), whether such reductions would influence renal outcomes, we conducted a randomized controlled trial 128 participants with MetS non-alcoholic fatty disease (NAFLD), as well available data estimated glomerular filtration rate (eGFR) urinary albumin-to-creatine ratio (UACR). Patients were in 1:1:1 to either Conventional Diet, Mediterranean diet (MD)-high meal frequency,...

10.3390/nu13020629 article EN Nutrients 2021-02-15

Although low-quality diets and smoking are independently associated with higher mortality risk, a joint analysis of both risk factors in relation to has not been sufficiently studied. The aim this study was explore the effect modification between level adherence Mediterranean dietary pattern (MedDiet) status on all-cause, cancer, cardiovascular mortality.We conducted prospective assess association diet SUN (Seguimiento Universidad de Navarra) cohort study. Deaths were confirmed by review...

10.1016/j.nut.2022.111761 article EN cc-by-nc-nd Nutrition 2022-06-02

Abstract The aim of this study was to assess the association between alcohol intake and premature mortality (younger than 65 years) explore effect potential underreporting by heavy drinkers. We followed-up 20 272 university graduates. Four categories were considered (abstainer, light, moderate consumption). Repeated measurements updated information on confounders used in time-dependent Cox models. Potential some drinkers (likely misclassified as light or drinkers) explicitly addressed an...

10.1017/s0007114521002397 article EN cc-by British Journal Of Nutrition 2021-06-28

Most of the available epidemiological evidence on alcohol and chronic disease agrees recommending abstention to young people, but some controversy exists about most appropriate recommendation for people older ages. A growing body suggests that pattern consumption is likely be a strong effect modifier. The Mediterranean Alcohol Drinking Pattern (MADP) represents score integrating several dimensions drinking patterns (moderation, preference red wine, with meals, avoiding binge drinking). Our...

10.3390/nu14245310 article EN Nutrients 2022-12-14

Non-alcoholic fatty liver disease (NAFLD) and metabolic syndrome (MetS) are associated with chronic kidney (CKD). Diet could play a predisposing role in the development of increased albuminuria patients NAFLD MetS; however, published evidence is still limited. The aim this cross-sectional analysis was to assess whether dietary fats changes urinary albumin-to-creatinine ratio (UACR) 146 aged 40–60-years MetS. Dietary data were collected by food frequency questionnaire; UACR measured single...

10.3390/nu13051548 article EN Nutrients 2021-05-04

Background: Binge-drinking is one of the alcohol drinking patterns with worst health consequences. Nonetheless, binge-drinking highly prevalent. The perceived benefits that motivate it are ultimately related to subjective well-being. In this context, we analyzed relationship between and quality life. Methods: We evaluated 8992 participants SUN cohort. classified as binge-drinkers those who reported consuming six or more drinks on at least occasion year before recruitment (n = 3075). fitted...

10.3390/nu15051072 article EN Nutrients 2023-02-21

Several studies have tried to analyse the association between all-cause mortality and different risk factors, (especially those which are modifiable, such as smoking, diet or exercise), develop public health preventive strategies. However, a specific analysis of predictors premature late is needed give more precise recommendations. Considering that there factors exert an influence on some diseases not others, we expect that, similarly, they may impact depending timing mortality, separating...

10.1016/j.exger.2022.112048 article EN cc-by-nc-nd Experimental Gerontology 2022-12-12

Abstract Objective: To assess the association between pregestational BMI and offspring’s risk of overweight/obesity after accounting for most important confounders, especially maternal smoking habit. Design: Prospective cohort study. Setting: The Seguimiento Universidad de Navarra (SUN) study is a prospective Spanish graduates with more than 22 000 participants nationwide. Recruitment started in 1999, it permanently open. Data on diet, lifestyle clinical diagnoses are collected at baseline...

10.1017/s1368980020005194 article EN Public Health Nutrition 2020-12-18
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