Zhao Lei

ORCID: 0000-0001-8562-1217
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About
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Research Areas
  • Animal Nutrition and Physiology
  • Food and Agricultural Sciences
  • Phytase and its Applications
  • Gut microbiota and health
  • Microbial Metabolites in Food Biotechnology
  • Sulfur Compounds in Biology
  • Pineapple and bromelain studies
  • Probiotics and Fermented Foods
  • Biofuel production and bioconversion
  • Moringa oleifera research and applications
  • Peroxisome Proliferator-Activated Receptors
  • Insect and Pesticide Research
  • Polymer-Based Agricultural Enhancements
  • Enzyme Production and Characterization
  • Agronomic Practices and Intercropping Systems

China Agricultural University
2016-2021

Hunan Agricultural University
2020

Hunan Vocational College of Safety Technology
2020

The effect of amylases combined with exogenous carbohydrase and protease in a newly harvested corn diet on starch digestibility, intestine health cecal microbiota was investigated broiler chickens.Two hunderd eighty-eight 5-day-old female chickens were randomly divided into six treatments: corn-soybean meal (control); control supplemented 1,500 U/g α-amylase (Enzyme A); Enzyme A + 300 amylopectase 20,000 glucoamylase B); B 10,000 C); C xylanase 15,000 D); D cellulase 200 pectinase 1,000 E)....

10.1186/s40104-018-0238-0 article EN cc-by Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology 2018-02-15

Arabinoxylan (AX) is the major antinutritional factor of wheat. This study evaluated synergistic effects xylanase and debranching enzymes (arabinofuranosidase [ABF] feruloyl esterase [FAE]) on AX. During in vitro tests, addition ABF or FAE accelerated hydrolysis water-soluble AX (WE-AX) water-insoluble (WU-AX) produced more xylan oligosaccharides (XOS) than alone. XOS obtained from WE-AX stimulated greater proliferation Lactobacillus brevis Bacillus subtilis did fructo-oligosaccharides (FOS)...

10.1021/acs.jafc.6b01272 article EN Journal of Agricultural and Food Chemistry 2016-06-10

This study was designed to compare the effect of methionine (Met) sources (DL-methionine [DLM] and DL-2-hydroxy-4-methylthio-butanoic acid [HMTBa]) their supplementation levels on broiler growth performance redox state. A 2 × factorial arrangement used with (DLM HMTBa) (0.05% 0.25%) Met. total 480 one-day-old chicks were randomly divided into 4 treatments 8 replicates per treatment (15 birds replicate). The experiment lasted for 21 d. Broiler performance, capacity, redox-related genes...

10.1016/j.aninu.2019.06.007 article EN cc-by-nc-nd Animal nutrition 2019-07-02

This study compared the effect of different amylases on utilization cornstarch in broiler chickens fed a corn-based diet. Three-day-old Arbor Acres plus male were randomly divided into 7 treatments and diet supplemented with sources concentrations amylase: 1,500 U/kg 3,000 α-1,4 amylase from Aspergillus oryzae (α-amylase A); 480 960 Bacillus subtilis B); 200 400 α-1,6 isoamylase B. subtilis; control. The experimental period comprised 11 d, during which performance, nutrient digestibility,...

10.3382/ps/pew323 article EN cc-by-nc-nd Poultry Science 2016-09-24

Xylan oligosaccharides (XOS) are the hydrolysates of xylan. To compare proliferation effect XOS, glucose, fructo (FOS), xylose, and a media without carbohydrate source (control) on Pediococcus acidilactici strain BCC-1, de novo sequencing BCC-1 was conducted, underlying mechanism prebiotic xylo oligosaccharide between xylose XOS revealed through transcriptomic analysis. Compared to FOS, exhibits good performance in promoting fermentation BCC-1. The genome genes encoding transportation...

10.1021/acs.jafc.8b00210 article EN Journal of Agricultural and Food Chemistry 2018-04-22

Xylan oligosaccharides (XOS) can promote proliferation of Pediococcus acidilactic BCC-1, which benefits gut health and growth performance broilers. The study aimed to investigate the effect BCC-1 (referred BBC) XOS on metabolome microbiota feed conversion ratio BBC group, group combined groups was lower than control (P < 0.05). Combined supplementation (MIX group) elevated butyrate content cecum 0.05) improved ileum morphology by enhancing villus crypt depth 16S rDNA results indicated that...

10.3389/fmicb.2021.683905 article EN cc-by Frontiers in Microbiology 2021-05-28

Abstract This study was conducted to investigate the effects of dietary amylose/amylopectin (AM/AP) ratio and amylase on growth performance, apparent digestibility energy starch, serum biochemical index, digestive enzymes. The experiment used a 4 × 3 factor design, 960 one‐day‐old Arbor Acres (AA) broilers were randomly divided into 12 groups fed diets containing different AM/AP 0.11, 0.23, 0.35 0.47 combined with 0, 3,000 6,000 U/kg amylase. Results showed that 0.23–0.35 increased while...

10.1111/jpn.13338 article EN Journal of Animal Physiology and Animal Nutrition 2020-03-05

Abstract The aim of this study was to determine the impact stocking density on liver proteome and cecal microbiota Peking ducks. A total 1,200 ducks with 21-day old were randomly allotted into 5 groups 5, 6, 7, 8 9 ducks/m 2 , 6 replicates for each group. At 40 days age, duck serum pectorals collected biochemical tests; contents gathered analysis, respectively. Serum MDA increased while T-AOC reduced linearly enhancing density. Duck lipid metabolism altered under different as well. LDL-C...

10.1101/335570 preprint EN cc-by bioRxiv (Cold Spring Harbor Laboratory) 2018-05-31
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