A5037336347- Organic Food and Agriculture
- Wine Industry and Tourism
- Economics of Agriculture and Food Markets
- Sustainable Supply Chain Management
- Environmental Sustainability in Business
- Agriculture Sustainability and Environmental Impact
- Animal Behavior and Welfare Studies
- Consumer Behavior in Brand Consumption and Identification
- Economic and Environmental Valuation
- Food Waste Reduction and Sustainability
- Management, Economics, and Public Policy
- Digital Marketing and Social Media
- Plant Virus Research Studies
- Heavy metals in environment
- Marine Bivalve and Aquaculture Studies
- Consumer Retail Behavior Studies
- Analytical chemistry methods development
- Consumer Attitudes and Food Labeling
- Corporate Social Responsibility Reporting
- Rural development and sustainability
- Sensory Analysis and Statistical Methods
- Phytoplasmas and Hemiptera pathogens
- Agricultural Economics and Policy
- Global Trade and Competitiveness
- Food Safety and Hygiene
University of Naples Federico II
2011-2020
Federico II University Hospital
2016-2017
This study analyses the intra-EU trade of world׳s chief wine exporters, namely Italy, France and Spain. Using an augmented version gravity model we empirically assess which three countries have experienced growth in market trade. Effects transportation costs, as well demand supply gaps between origin destination countries, on size bilateral flows were specifically taken into account. Estimation results highlight differences bulk bottled wine, providing useful information for European...
The focus on sustainability issues in recent years has revived interest the complex relations between economic development and environmental impact. New characteristics are being attributed to rural landscape, while agriculture is taking ever-increasing roles public intervention policies land management. This paper lends a further contribution wide-ranging discussion conservation of revisiting subject light new context multifunctional landscape heterodox economics. Analysis both cultural...
Quick Response Code (QR code) is the representative device of a particular branch marketing called mobile . The code found throughout various productive sectors, including agro-food sector. This work investigates whether consumers are willing to pay premium price for extra information on bottle extra-virgin olive oil (EVOO) by means QR-code. Based data collected from 1006 interviews conducted in Italy, we implemented Theory Planned Behavior (TPB) model ascertain factors that could influence...
The transport phase is one of the crucial stages that can be improved to reduce environmental impact fresh fruit and vegetable supply chain. In this paper, we calculate feasible logistic alternatives for above-mentioned chain so as identify type transportation incurs lowest costs. Specifically, consider early potato a case study, it involves main vegetables exported from Italy. Consumers' willingness pay different chains was obtained through life cycle assessment. Our results show rail could...
ABSTRACT In this research, we explore the market potential of a domestic agricultural product, early potato, in two countries, Italy and Germany. We conducted parallel marketing studies aimed at revealing most desirable characteristics for commercialization product each markets, made comparisons among consumers’ attitudes several attributes (country origin, carbon footprint, production method, ethical certification packaging). Motivation study is declining share considered an important crop...
This paper shows the results of empirical research conducted to assess sustainability a typical food supply chain, suggesting feasible solutions satisfy inter-dimensional requisites durable development. The analysis was with reference chain San Marzano tomato (SMZ), local food. product is endowed an origin certification label (PDO), meeting demand within high-value market niches. SMZ flagship in Italian region Campania and has benefited from several regionally funded interventions, such as...
1. IntroductionAfter potato, tomato is the second most important herbaceous crop in world. Though grown worldwide regardless of end use, its chief areas cultivation are Asia, Americas and Mediterranean basin (Dorais et al., 2008). In two-year period 2010-2011 world production for direct consumption processing amounted to almost 156 million tons, showing a growth about 5.3% against previous period, perfectly line with average recorded over whole decade. Since early 1990s has doubled (FAOSTAT,...
The paper uses the 1973-2009 historical series on domestic food consumption, and analyzes main changes in structure of consumption both at national regional level. In first part work, it is shown undergone by basket relative to eight product categories consist of: bread cereals, dairy products eggs, meat, fishery fish farming products, fruit vegetables potatoes, drinks, coffee sugar groceries, oils fats. evolution discussed taking into account social economic factors such as territorial...
Tomatoes and its derivatives historically has a strategic role in the Italian fruit vegetable sector: high propensity to exports reduces structural debts of national agricultural balance while complexity supply chain makes this sector great relevance not only for agriculture but also processing industry with over 180 plants just under 4,000 people Italy year 2008. Currently, processed tomatoes is characterized by deep restructuring process affected reform cmo, introduction Single Farm...
Food chain sustainability concept has significantly escaleted the scientific debate of agricultural economists. This paper attempts to evaluate problem governance looking at in a specific case study about San Marzano Tomato, through procedure assessments known as triangulation. The theoretical basis our work is priority and responsibility matrix: describes phases empirical reasearch conducted assess typical food supply chain. Tomato endowed with an origin certification label (pdo), meeting...
The paper presents a critical analysis of the fisheries and aquaculture sector on eve new reform anticipated by Green Paper 2009 Commission Communication Reform Common Fishery Policy (CFP) 2011. uses main statistical sources available to analyse evolution production trade at worldwide, European Italian level. time series used covers period from 1990 2009. Particular attention is devoted Ital- ian situation, evaluating performance in Europe also considering structural characteristics fleet,...