Yheni Dwiningsih

ORCID: 0000-0001-9800-1009
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Research Areas
  • Rice Cultivation and Yield Improvement
  • GABA and Rice Research
  • Genetic Mapping and Diversity in Plants and Animals
  • Heavy metals in environment
  • Food composition and properties
  • Medicinal Plants and Neuroprotection
  • Agricultural Science and Fertilization
  • Genetics and Plant Breeding
  • Plant Micronutrient Interactions and Effects
  • Plant responses to water stress
  • Composting and Vermicomposting Techniques
  • Phytochemicals and Antioxidant Activities
  • Plant tissue culture and regeneration
  • Genetic and phenotypic traits in livestock
  • Nanoparticles: synthesis and applications
  • Plant nutrient uptake and metabolism
  • Alzheimer's disease research and treatments
  • Heavy Metals in Plants
  • Biofuel production and bioconversion
  • Water Quality and Pollution Assessment
  • Essential Oils and Antimicrobial Activity
  • Adsorption and biosorption for pollutant removal
  • Insect Resistance and Genetics
  • Aluminum toxicity and tolerance in plants and animals
  • Cholinesterase and Neurodegenerative Diseases

University of Arkansas at Fayetteville
2020-2025

University of Arkansas System
2021-2023

Nanotechnology has a wide range of applications. refers to the particle in nanoscale used improve agricultural productivity and encounter unsolved problems conventionally. Nanostructured formulation through mechanisms, such as targeted delivery or slow/controlled release mechanisms well conditional release, could their active ingredients response environmental conditions biological demands more precisely. great potential for achieving sustainable agriculture, especially developing countries....

10.3389/fpls.2022.932861 article EN cc-by Frontiers in Plant Science 2022-08-03

Contamination by petroleum hydrocarbons (PHs) is a great threat to environment due the higher persistence and bio-toxicity of PHs. Therefore, removal PHs from contaminated strategies reduce their toxic effects on living organisms are crucial for environmental safety human health. The polluted soil can be reduced addition microbes biochar. In this study, pot trial was carried out evaluate sugarcane bagasse (SB) biochar Bacillus sp. MN54 phytoremediation growth maize (Zea mays L.) in...

10.3390/agronomy11091795 article EN cc-by Agronomy 2021-09-08

Soil amendment with two types of composts: animal manure (AC) and vegetable waste (VC) induced composts have potential to alleviate Cd toxicity maize in contaminated soil. Therefore, mobility water irrigated soil can be addressed through eco-friendly cost effective organic amendments AC VC that eventually reduces its translocation from polluted plant tissues. The comparative effectiveness at 3% rate were evaluated on solubility, accumulation tissues, root shoot, chlorophyll contents,...

10.1016/j.sjbs.2021.01.057 article EN cc-by-nc-nd Saudi Journal of Biological Sciences 2021-02-10

Foxtail millet (Setaria italica L.) is nutritionally superior to other cereals of the family Poaceae, with potential perform better in marginal environments. In present context climate change, ecologically sound and low-input foxtail varieties can be chosen for agricultural sustainability. The planned research was carried out at green house Department Agronomy, University Agriculture, Faisalabad, Pakistan, investigate impact various levels NPK fertilizer on growth, development, yield lines...

10.1186/s12870-024-05960-2 article EN cc-by-nc-nd BMC Plant Biology 2025-01-07

Advancement in the biological process of nanoparticles synthesis is an important area nanotechnology. The aim this research to utilize root extract Furcraea foetida as reduction and stabilization agents biosynthesize. Silver (AgNPs) from AgNO3 via a simple green method. By utilizing UV–VIS spectroscopy, FTIR, XRD, Zeta potential, HR-TEM techniques, have been characterized. anti-Candida properties AgNPs were tested using well-diffusion method agar plates against five Candida species. With...

10.1016/j.jksus.2021.101794 article EN cc-by-nc-nd Journal of King Saud University - Science 2021-12-24

Rice (Oryza sativa L.) is a primary energy food for Asian population. One of the most constraints in rice production soil salinity because very susceptible to salt. Meanwhile, many agricultural land Asia are saline area. It important identify and develop salt-tolerant varieties that can adapt climate. By combining morphological, physiological, biochemical assessments screening salt tolerant 116 cultivars was able classify into tolerant, moderate, sensitive under stress condition, also...

10.20944/preprints202303.0251.v1 preprint EN 2023-03-14

Rice (Oryza sativa L.) is the primary food for half of global population. Recently, there has been increasing concern in rice industry regarding eating and milling quality rice. This study was conducted to identify genetic information grain characteristics using a recombinant inbred line (RIL) population from japonica/indica cross based on high-throughput SNP markers provide strategy improving quality. The RIL used derived “Kaybonnet (KBNT lpa)” “ZHE733” named K/Z population, consisting 198...

10.3390/genes12111690 article EN Genes 2021-10-24

Rice (Oryza sativa L.) is the primary staple food for half of world population. It generally classified based on grain color into black, red, purple, brown, green, and white. These colored rice are determined by composition concentration anthocyanin pigments in different layers aleurone, pericarp, seed coat. Anthocyanins also accumulated various tissues plants, mostly grain, but presents leaves, leaf sheath, floral organ, hull. The type anthocyanins influenced cultivars developmental stages....

10.26877/asset.v4i1.11659 article EN Advance Sustainable Science Engineering and Technology 2022-05-29

Understanding genetic diversity, association studies, evolution analysis, quantitative trait loci, marker-assisted selection and genome-wide in tropical crops are important for improving plant characteristics order to increase food sustainability countries. Single nucleotide polymorphism (SNP) marker is becoming the most popular molecular those studies. By using SNP marker, genes associated with traits can be identified efficiently compared other markers. This review describes about how...

10.26877/asset.v2i2.6279 article EN Advance Sustainable Science Engineering and Technology 2020-11-19

Rice (Oryza sativa L.) is primary dietary source for half of the global population that comprising both essential nutrients and toxic heavy metal elements human health. A number are required within diet generally lacking in diets, need to biofortify into rice grains, such as iron (Fe), zinc (Zn), calcium (Ca), potassium (K), sodium (Na), magnesium (Mg), phosphorus (P), copper (Cu), iodine (I), selenium (Se), Sulphur (S). Meanwhile, some human, including arsenic (As), cadmium (Cd), chromium...

10.20944/preprints202209.0263.v1 preprint EN 2022-09-19

Abstract Elevated nighttime temperatures resulting from climate change significantly impact the rice crop worldwide. The ( Oryza sativa L.) plant is highly sensitive to high temperature (HNT) during grain-filling (reproductive stage). HNT stress negatively affects grain quality traits and has a major on value of harvested crop. In addition, along with dimensions determining market classes, appearance determine value. During last few years, there been concern for growers industry over...

10.1038/s41598-023-31399-w article EN cc-by Scientific Reports 2023-03-25

Rice (Oryza sativa L.) is a primary energy food for the Asian population. One of greatest constraints in rice production soil salinity because very susceptible to salt. Meanwhile, many agricultural lands Asia are saline areas. It important identify and develop salt-tolerant varieties that highly adapt climates. By combining morphological, physiological, biochemical assessments screening salt tolerance 116 cultivars, we were able classify them into tolerant, moderate, sensitive cultivars...

10.3390/stresses3040049 article EN cc-by Stresses 2023-10-17

Rice (Oryza sativa) is the staple food for more than half of world population. needs 2-3 times water compared to other crops. Drought condition one limited factor in rice production. Recombinant inbred line population derived from a cross between genotype tropical japonica Kaybonnet and indica ZHE733 named K/Z RIL was used identify candidate genes chlorophyll content related grain yield under drought condition. Chlorophyll flag leaf plant since plays an important role photosynthesis. The...

10.33479/ijnp.2021.03.2.54 article EN Indonesian Journal of Natural Pigments 2021-08-31

The cold tolerance studies were carried out in a bi-parental F2 population of cross between tolerant and susceptible parents (SKUA-529 HEERA, respectively). purpose was to screen the individuals for primary cold-tolerance-related attributes. information generated has direct application use identifying quantitative trait loci (QTLs) further can be used genotyping with an appropriate marker system. screening on F2-derived F3 seeds plants seedling agronomic traits, respectively. Two tests...

10.3390/su14148447 article EN Sustainability 2022-07-11

This review describes the current status of genome-wide association study (GWAS) major crops in maize (Zea mays L.) concentrate on performing mapping as a novel method associating genetic and complex traits, strategy analyzing phenotype genotype data to identify population structure linkage disequilibrium. GWAS has an important role food security because this identified many crucial genomic regions traits most commercialize world, such maize. These including yield, grain quality,...

10.26877/asset.v4i2.12678 article EN Advance Sustainable Science Engineering and Technology 2022-11-06

Abstract Background: Rice is the main staple food for global population and drought one of limited factor in rice production. In this research, progeny a cross between an adapted U.S. cultivars with tropical japonica indica genotype, were screened resistant (DR) traits to identify DR loci, that would be useful breeding water saving agricultural system. Results: A recombinat inbred line (RIL) population, generated from selfed cultivar Kaybonnet sensitive ZHE733, was chosen quantitative trait...

10.21203/rs.3.rs-1609741/v1 preprint EN Research Square (Research Square) 2022-05-12

Zingiber cassumunar Roxb. is a powerful medicinal plant that has been used as traditional medicine to cure respiratory problems, pain, and inflammation in China, Indonesia, Thailand other Asian countries by using the crude extracts. The objective of this research identify phytochemical composition Z. analyze antibacterial activity extract, purified compounds, their microencapsulated products Rhizome Identification extract rhizome was achieved chromatography-mass spectrophotometer. major...

10.20944/preprints202208.0511.v1 preprint EN 2022-08-30

Rojolele is an Indonesian traditional rice variety from Klaten (Central Java) that classified as tropical japonica and low land which become a premium have higher price in the market due to delicious taste fragrance aroma. The agronomic characteristics of are having high plant stature with sturdy stems upright shape, thick rough leaves, strong deeper root systems, long panicle length, duration life. cultivation facing important challenges drought, diseases, duration, lodging. Thus, breeding...

10.20944/preprints202210.0373.v1 preprint EN 2022-10-25

The genetic potentials of rice cultivars will need to be expressed their fullest if global production is expanded enough by 2050 meet the increased demand expanding population while availability land and water per capita dwindles. New ‘improved’ varieties have contributed greatly over past 50 years, but rate yield increase based on changes has declined in recent decades compared with early years Green Revolution. In fact, many consumers continue prefer consume ‘traditional’ (referred also as...

10.20944/preprints202311.1313.v1 preprint EN 2023-11-22

Cempo Ireng (Oryza sativa L. var. Ireng) is one of the black rice variety in Indonesia that consumed as functional food, not a staple food because contains anthocyanin pigment which has beneficial to human health. High concentration reaching 393.93 ppm cause color pericarp layer make this an antioxidant source, low glycemic index, and free gluten, leading have higher price market. However, most farmers are cultivate due longer vegetative phase up 150 days compared white varieties only takes...

10.20944/preprints202302.0039.v1 preprint EN 2023-02-02
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