- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Bee Products Chemical Analysis
- Agriculture and Biological Studies
- Agriculture, Plant Science, Crop Management
- Genetic and Environmental Crop Studies
- Garlic and Onion Studies
- Birth, Development, and Health
- Insect Utilization and Effects
- Animal and Plant Science Education
- Rabbits: Nutrition, Reproduction, Health
- Food and Agricultural Sciences
- Adipose Tissue and Metabolism
- Healthcare and Venom Research
- Zebrafish Biomedical Research Applications
- Fatty Acid Research and Health
University of Life Sciences in Lublin
2021-2024
Abstract Obesity is a complex chronic condition associated with multiple health risks, including visceral obesity, which particularly detrimental. To gain insight into the mechanisms underlying obesity and its pathologies, novel zebrafish model was established using an innovative high-fat diet (HFD). The primary goal to induce in study structural changes. achieve this, unique HFD consisting of 40% beef fat (HFD40) developed supplemented magnesium aluminometasilicate improve stability high...
The aim of this study was to determine the effect substitution 50% soybean meal protein with 310-350 g/kg diet raw chickpea seed on chemical composition, fatty acid profile, dietary value, and antioxidant status breast thigh muscles, as well blood serum, in Ross 308 male broilers. In 42-day experiment, one-day-old broiler chicks were assigned two nutritional groups (n = 100 each, 20 birds each group, 5 replications). control 100% feed derived from meal. experimental seeds introduced. Data a...
The study aimed to determine the effect of replacing 75% inorganic calcium, iron, zinc, and copper salts with organic forms (glycine chelates these elements) or without addition l-carnitine on some reproductive traits blood lipid mineral profile, as well fatty acid profile pheasant egg yolk. was performed three groups hens using glycine calcitriol (group II) analogical treatment at level 100 mg/kg feed III) instead Ca, Fe, Cu, Zn (control). replacement glycinates contributed an increase in...
Abstract Oilseeds play a key role in the nutrition of monogastric animals. The aim study was to analyze basic chemical composition various seeds: canola ( Brassica napus L. var. ), camelina Camelina sativa (L.) Crantz), hemp Cannabis L.), soybean Glycine max Merr.), nettle Urtica dioica grape Vitis vinifera sunflower Helianthus annuus and wheat germ Triticum aestivum L.) determine fatty acid profile oils extracted from these seeds. seeds had highest crude ash content (12.96 g·100 g −1 dry...