A5100741473- Meat and Animal Product Quality
- Proteins in Food Systems
- Protein Hydrolysis and Bioactive Peptides
- Iron Metabolism and Disorders
- Aquaculture Nutrition and Growth
- Bee Products Chemical Analysis
- Microencapsulation and Drying Processes
- Insect Utilization and Effects
- Vibrio bacteria research studies
- Biosensors and Analytical Detection
- Food Quality and Safety Studies
- Radiation Effects and Dosimetry
- Microbial Inactivation Methods
- Fatty Acid Research and Health
- Bacterial biofilms and quorum sensing
- Aquaculture disease management and microbiota
- Polysaccharides Composition and Applications
- Animal Nutrition and Physiology
- Physiological and biochemical adaptations
- Collagen: Extraction and Characterization
- Seaweed-derived Bioactive Compounds
- Echinoderm biology and ecology
- CRISPR and Genetic Engineering
- Polysaccharides and Plant Cell Walls
- Advanced biosensing and bioanalysis techniques
Ningbo University
2016-2025
Yanbian University
2021
King's College London
2016
Zhejiang Pharmaceutical College
2010
Ocean University of China
2007
Interest in the consumption of insects (entomophagy) as an alternative environmentally sustainable source protein diet humans has recently witnessed a surge. Knowledge nutrient composition and, particular, bioavailability minerals from is currently sparse. This study evaluated availability Fe, Ca, Cu, Mg, Mn, and Zn four commonly eaten compared these to sirloin beef. Soluble iron samples was measured by inductively coupled plasma optical emission spectrometry (ICP-OES). Iron determined using...
Substances with valuable antitumor properties have been identified in many marine algae, including an edible polysaccharide from the alga Gracilariopsis lemaneiformis (PGL). We previously reported transcriptome profiling data showing that PGL induced transcriptional alterations generate anti-lung cancer activity. To identify how is detrimental to tumors, we purified characterize its chemical composition, molecular weight, and sugar protein content investigated demonstrated exerted activities...
An ultrasensitive, rapid, and visual detection platform for Salmonella Typhimurium based on the bio-barcode assay recombinase polymerase amplification (RPA) coupled with a CRISPR-Cas12a cleavage system is presented.
Salmonella severely threatens global human health and causes financial burden. The ability to sensitively detect in food samples is highly valuable but remains a challenge. Herein, sensitive detection method for was developed by coupling immunomagnetic separation with the CRISPR-Cas12a system tetrahedral DNA nanostructure-mediated hyperbranched hybridization chain reaction (TDN-hHCR). In system, target immunomagnetically separated labeled bio-barcode DNA-modified gold nanoparticles (AuNPs),...
Abstract In order to ameliorate the gel quality of Dosidicus gigas surimi, effects laver powder on properties, rheological and water‐holding capacity (WHC) were investigated. Results indicated that addition could significantly increase hardness, chewiness, breaking force surimi gels. However, texture indexes strength began decline when additional amount exceeded 0.6%. Rheological results demonstrated increased storage modulus ( G ′) viscosity prolonged protein denaturation temperature in...