Aneta Czerwonogrodzka–Senczyna

ORCID: 0000-0002-6749-9964
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About
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Research Areas
  • Nutrition and Health Studies
  • Obesity, Physical Activity, Diet
  • Diet and metabolism studies
  • Breastfeeding Practices and Influences
  • Liver Disease Diagnosis and Treatment
  • Diet, Metabolism, and Disease
  • Nutritional Studies and Diet
  • Autoimmune Bullous Skin Diseases
  • Fatty Acid Research and Health
  • Eating Disorders and Behaviors
  • Infant Nutrition and Health
  • Birth, Development, and Health
  • Nutrition, Genetics, and Disease
  • Adipokines, Inflammation, and Metabolic Diseases
  • Coagulation, Bradykinin, Polyphosphates, and Angioedema
  • Child Nutrition and Feeding Issues
  • Ovarian function and disorders
  • Metabolism, Diabetes, and Cancer
  • Cancer Risks and Factors
  • Consumer Attitudes and Food Labeling
  • Cardiovascular Disease and Adiposity
  • Nutrition and Health in Aging
  • Diabetes, Cardiovascular Risks, and Lipoproteins
  • COVID-19 and healthcare impacts
  • Wind and Air Flow Studies

Medical University of Warsaw
2015-2024

Academic Center of Medicine
2007

The composition of human milk is dynamic and can vary according to many maternal factors, such as diet nutritional status. This study investigated the association nutrition body with composition. All measurements analyses were done at three time points: during first (n = 40), third 22), sixth 15) month lactation. Human was analyzed using Miris analyzer (HMA), measured bioelectrical bioimpedance (BIA) a Maltron BioScan 920-II, assessment women's based on three-day dietary record. correlation...

10.3390/nu10101379 article EN Nutrients 2018-09-27

Human milk is the optimal nutrition for newborns and infants during first period of their life – from birth to 6-th month. It contains a uniquely quantitative qualitative balanced nutrients profile. Composition breast dynamic may vary according maternal nutritional status.The aim this study was investigate associations between human composition status.One-day samples were provided by exclusively breastfeeding mothers (n=40) at month lactation. Protein total true, fat, carbohydrate, dry...

10.32394/rpzh.2018.0041 article EN cc-by-nc Roczniki Państwowego Zakładu Higieny 2018-01-01

This study determined fatty acid (FA) concentrations in maternal milk and investigated the association between omega-3 levels their current dietary intake (based on three-day records) habitual frequency of food products). Tested material comprised 32 samples human milk, coming from exclusively breastfeeding women during first month lactation. Milk acids were analyzed as methyl ester (FAME) by gas chromatography using a Hewlett-Packard 6890 chromatograph with MS detector 5972A. We did not...

10.3390/nu11071585 article EN Nutrients 2019-07-12

Anti-Müllerian hormone (AMH), also known as Müller duct inhibitory factor and primarily for its role in sexual differentiation. In female fetuses, AMH production by granulosa cells begins around the 36 th week of gestation continues women until menopause. It is becoming more significant endocrine gynecological diagnosis adult women. The suppressive effect on follicle-stimulating (FSH)-induced aromatase likely plays a hyperandrogenism polycystic ovary syndrome (PCOS) may increase insulin...

10.5603/gpl.96393 article EN cc-by-nc-nd Ginekologia Polska 2025-01-24

ENWEndNote BIBJabRef, Mendeley RISPapers, Reference Manager, RefWorks, Zotero AMA Majcher A, Czerwonogrodzka-Senczyna KÄ dziela K, Rumińska M, Pyrżak B. Development of obesity from childhood to adolescents. Pediatric Endocrinology Diabetes and Metabolism. 2021;27(2):70-75. doi:10.5114/pedm.2021.105297. APA Majcher, A., Czerwonogrodzka-Senczyna, dziela, K., Rumińska, M., & Pyrżak, (2021). Metabolism, 27(2), 70-75. https://doi.org/10.5114/pedm.2021.105297 Chicago Anna, Aneta Katarzyna...

10.5114/pedm.2021.105297 article EN Pediatric Endocrinology Diabetes and Metabolism 2021-01-01

Recently, the incidence of obesity, especially extreme has significantly increased. It is connected with inappropriate lifestyle, including a high calorie diet, psychological and genetic factors, some medications, diseases or infectious factors. Nowadays, consumption food not only to satisfy physiological need, but also fulfils needs. The most effective method morbid obesity treatment metabolic surgery. Moreover, considered be reward coping stress. In order improve efficiency surgical...

10.5114/wiitm.2016.65078 article EN cc-by-nc-sa Videosurgery and Other Miniinvasive Techniques 2017-01-13

Background: Dialysis is the most commonly used renal replacement therapy in patients with end-stage disease. The mortality rate of hemodialysis 15–20%, cardiovascular complications being common. There an association between severity atherosclerosis and both development protein-calorie malnutrition inflammatory mediators. aim this study was to assess relationship biochemical markers nutritional status, body composition survival patients. Methods: Fifty-three were included study. Serum...

10.3390/nu15051237 article EN Nutrients 2023-02-28

Bariatric surgery is the most effective treatment for obesity and its complications. However, failure to adhere dietary recommendations can result in both unsatisfactory weight loss metabolic disorders. The aim of this study was evaluate effects bariatric on anthropometric parameters selected nutrient intake. A total 12 months postoperatively, percent excess (%EWL) significantly higher after laparoscopic Roux-en-Y gastric bypass (LRYGB) than sleeve gastrectomy (LSG) adjustable banding (LAGB)...

10.3390/nu15112479 article EN Nutrients 2023-05-26

(1) Background: Rett syndrome may be considered a disease strongly associated with nutritional disorders that are likely to require special management strategies, extending beyond what is usually required for children other developmental disorders. The aim of the study was assess status and diet Polish girls syndrome. (2) Methods: Each patient (study group = 49, control 22) underwent anthropometric measurements, including body weight height, waist, hip arm circumference, skinfold...

10.3390/nu15153334 article EN Nutrients 2023-07-27
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