A5038666128- Food composition and properties
- Fatty Acid Research and Health
- Diet and metabolism studies
- Liver Disease Diagnosis and Treatment
- Lipid metabolism and biosynthesis
- Proteins in Food Systems
- Diet, Metabolism, and Disease
- Polysaccharides Composition and Applications
- Phytochemicals and Antioxidant Activities
- Adipose Tissue and Metabolism
- Microbial Metabolites in Food Biotechnology
- Peroxisome Proliferator-Activated Receptors
- biodegradable polymer synthesis and properties
- GABA and Rice Research
- Nutritional Studies and Diet
- Protein Hydrolysis and Bioactive Peptides
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Tea Polyphenols and Effects
- Alcohol Consumption and Health Effects
- Polysaccharides and Plant Cell Walls
- Oral microbiology and periodontitis research
- Microencapsulation and Drying Processes
- GDF15 and Related Biomarkers
- Food Chemistry and Fat Analysis
- Biochemical and biochemical processes
Second Hospital of Anhui Medical University
2025
Anhui Medical University
2025
Ministry of Agriculture and Rural Affairs
2019-2024
Shandong Academy of Agricultural Sciences
2009-2024
Shandong Agricultural University
2021-2024
Shandong Normal University
2021-2024
Yantai University
2022-2023
Yantai Academy of Agricultural Sciences
2022-2023
Beijing Technology and Business University
2021
Linyi People's Hospital
2021
Increased tissue n-3 polyunsaturated fatty acid (PUFA) is associated with improved insulin sensitivity in type 2 diabetes. However, this relationship among Chinese not clear. To investigate the between plasma phospholipids (PL) composition and resistance (IR) diabetes mellitus, 186 180 healthy subjects were studied case-control study. In sex, age BMI controlled partial correlation, homeostasis model assessment (HOMA)-IR blood glucose was significantly negatively correlated PL PUFA, 20:5n-3...
The relationship between n-3 PUFA and metabolic syndrome (MS) is not clear. aim of this study was to examine relationships plasma phospholipids (PL) MS in Chinese subjects. Nine hundred twenty-nine subjects were recruited Hangzhou, China. Two ten (183 males, 27 females) with 719 (545 174 healthy identified cross-sectional study. prevalence females (24.56%) significantly higher than that males (10.04%) population. Total (p<0.001), n-3:n-6 (p<0.001) lower compared Plasma phospholipid (PL),...
Using follow-up data from the National Health and Nutrition Examination Survey (NHANES) database, we have collected information on 2572 subjects used generalized linear model to investigate association between urinary heavy metal levels glaucoma risk. In addition, developed an individualized risk prediction using machine learning algorithms further interpreted results through feature importance analysis, local cumulative interaction effects. this study, found significant logarithmically...
Alternaria fungi are widely distributed plant pathogens that invade crop products, causing significant economic damage. In addition, toxic secondary metabolites produced by the can also endanger consumers. Many of these chemically characterized as mycotoxins. this study, Q Exactive Orbitrap mass spectrometry was used for non-targeted analysis metabolome seven isolates cultured on Potato Carrot Agar (PCA), Dextrose (PDA) and Sucrose (PSA) medium. Due to difficulty detecting modified toxins,...
Abstract The ratio n‐6/n‐3 polyunsaturated fatty acids (PUFA) has been caused widespread discussion. However, the best and mechanism of PUFA in type 2 diabetes mellitus (T2DM) are largely unknown. This study investigated effects different diets on brown adipose tissue (BAT) T2DM mice. Results showed that compared with high (50:1) diet, lower (1:1 5:1) significantly increased BAT mass by 67.55% 60.49%, decreased fasting blood glucose (24.87% 20.64%), total cholesterol (32.9% 23.84%),...