A5055802547- Seaweed-derived Bioactive Compounds
- Protein Hydrolysis and Bioactive Peptides
- Food and Agricultural Sciences
- Child Nutrition and Water Access
- SMEs Development and Digital Marketing
- Tea Polyphenols and Effects
- Algal biology and biofuel production
- Aquaculture Nutrition and Growth
- Diet and metabolism studies
- Meat and Animal Product Quality
- Gut microbiota and health
- Natural Antidiabetic Agents Studies
- Public Health and Nutrition
- Phytoestrogen effects and research
- Identification and Quantification in Food
- Microbial Metabolites in Food Biotechnology
- Medicinal Plant Research
- Tryptophan and brain disorders
- Breastfeeding Practices and Influences
- Biochemical effects in animals
- Animal Nutrition and Physiology
- Food composition and properties
- Antioxidant Activity and Oxidative Stress
- Local Governance and Development
- COVID-19 Prevention and Impact
Diponegoro University
2021-2024
Nutrition Sciences (Belgium)
2022-2023
WiLAN (Canada)
2021
Krida Wacana Christian University
2021
Tarumanagara University
2018
Green alga Caulerpa racemosa is an underexploited species of macroalgae, even though it characterized by a green color that indicates abundance bioactive pigments, such as chlorophyll and possibly xanthophyll. Unlike chlorophyll, which has been well explored, the composition carotenoids C. its biological activities have not reported. Therefore, this study aims to look at carotenoid profile racemose determine their activities, include antidiabetic, anti-obesity, anti-oxidative,...
Clitoria ternatea, with an alternative name, Butterfly pea, is increasingly being explored for medical purposes and the development of a wide range processed products. This study aimed to incorporate pea into innovative probiotic drink through symbiotic culture bacteria yeast (SCOBY) fermentation evaluate biological activity. The benefits drink, referred as butterfly flower kombucha (KBPF) was determined in vitro metabolically disorder mice that receive diet rich cholesterol fat (CFED)....
This study evaluated the effects of an aqueous extract Caulerpa racemosa (AEC) on cardiometabolic syndrome markers, and modulation gut microbiome in mice administered a cholesterol- fat-enriched diet (CFED). Four groups received different treatments: normal diet, CFED, CFED added with AEC at 65 130 mg/kg body weight (BW). The effective concentration (EC50) values for 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), lipase inhibition were...
This study wants to investigate the effects of kombucha tea based on seagrapes blood glucose levels, total cholesterol, and PGC-1α in Swiss albino mice that were given cholesterol-and fat-enriched diets (CFED).Antiglycation, tyrosinase inhibitory, α-glucosidase inhibitory activity also determined.Forty male swiss webster weighing between 20 g-30 g used for this study.Animals distributed random into 4 groups 10 animals each; group A served as normal control (received standard dry pellet...
The prevalence of obesity is rapidly increasing and poses serious health risks accompanied by a decrease in life expectancy quality life. Therefore, the therapeutic potential natural-derived nutraceuticals against its comorbidities needs to be explored. Molecular inhibition lipase enzymes fat mass obesity-associated (FTO) protein has attracted some recent interest efforts find antiobesity agents. This study aims innovate fermented drink from Clitoria ternatea kombucha (CTK), out their...
The exploration of natural ingredients to prevent or delay ageing is fascinating develop in the industrial technologies nutraceuticals. Indonesian green algae (Caulerpa racemosa and Caulerpa lentillifera) are predicted contain many bioactive substances that have not been studied intensively but potential be a source anti-ageing. Therefore, this study examine content with related proteins play an important role process vitro study. This reveals novel anti-ageing from two C. lentillifera via...
Microalgae are a diverse group of microorganisms with wide range physical characteristics and interactions their surroundings. They hold great promise as strategic crops capable producing substantial quantities valuable biomolecules, such protein omega-rich oils, which have extensive applications across multiple industries. This perspective aims to provide an overview recent advancements in the utilization photobioreactors for large-scale cultivation microalgae. It also delves into...
Green algae are natural bioresources that have excellent bioactive potential, partly due to sulfated polysaccharides (SPs) which still rarely explored for their biological activities. There is currently an urgent need studies exploring the anticancer activity of SPs extracted from two Indonesian ulvophyte green algae: polysaccharide Caulerpa racemosa (SPCr) and lentillifera (SPCl). The method isolating assessment activities in this study were based on previous similar studies. highest yield...
Coffee became a beverage that was in demand the world and consequently produced millions of tons coffee byproducts namely silverskin (CS). Unutilized CS will be waste cause environmental pollution such as greenhouse gas emissions, landfill waste, groundwater contamination. This is research concern at this time, although many studies have been conducted to find newer applications CS, exploration its benefits health sector still limited. Therefore, exploring prevent or delay aging very...
A meticulous examination of the financial status 11 prominent pharmaceutical corporations was initiated through a comprehensive analytical investigation. Employing 15 pertinent metrics, encompassing indicators like Price-Earnings Ratio (PER) and Net Profit Margin (NPM), allows for thorough assessment their health. The chosen methodology is Principal Component Analysis (PCA) technique. Over consecutive years, analysis reveals that five companies—namely DVLA, KLBF, MERK, PEHA, SOHO—demonstrate...
This study explores the contribution of micro, small, and medium enterprises (MSMEs) to sustainability through bibliometric analysis a literature review, focusing on their role in supporting economic, environmental, social Indonesia. A approach was employed evaluate research trends, publication patterns, distribution studies by country published between 2019 2024. Literature searches were conducted Scopus database using keywords "SME*" or "MSME*" "sustainability," yielding 962 relevant...
Recruitment and selection are critical components of human resource management, as they directly influence an organization’s ability to attract, identify, retain top talent in a competitive industry. Despite extensive literature on recruitment strategies, limited research examines the integration these practices with long-term organizational goals Indonesian construction firms. This study explores strategic processes at WIKA Rekayasa Konstruksi (WRK), subsidiary PT Wijaya Karya Tbk (WIKA),...
<ns3:p>Background The oceans are teeming with a diverse range of marine organisms that offer unique health benefits, such as seagrass which is one many key products have garnered attention for their potential therapeutic properties. However, until now there been few successful reports seagrass’s metabolites profile and biological activity. Therefore, this work aims to or chemical constituents assess the antioxidants anti-obesity effects two seagrasses, <ns3:italic>Thalassia...
Background and aims A combined eel soy-based tempe (CEST) flour is rich in nutrients, especially its high amino acid content which bioactive peptides (BPs) are expected to be found. Hence, this research aimed identify the BPs of CEST supplementation’s effect on improving nutritional status biomarkers by ameliorating serum protein, hemoglobin, IGF-1 malnourished rats. Methods with a ratio 1:3.5 was produced applying oven drying method. Amino sequences from six were analyzed using protein...
Micro, Small, and Medium Enterprises (MSMEs) play an important role in improving community welfare, income distribution, the distribution of goods services. Although MSMEs are also affected by contraction economic activities, have various potentials resilience developing Indonesian economy. During COVID-19 pandemic, KOKOLAKA MSME Jatirejo suffered impacts urgent challenges that need to be addressed. This service aims produce business strategy education modules hold socializations increase...
OPINION article Front. Nutr., 08 November 2022Sec. Nutrition and Metabolism https://doi.org/10.3389/fnut.2022.1018153
OPINION article Front. Oncol., 24 October 2022Sec. Molecular and Cellular Oncology Volume 12 - 2022 | https://doi.org/10.3389/fonc.2022.1054399
Foods that have nutritional value along with additional health advantages are referred to as functional foods. Fruits, vegetables, and spices rich sources of antioxidants, which can help prevent damage from free radicals environmental stress. It has been demonstrated consuming foods high in antioxidants lowers the risk degenerative diseases such cancer, emphysema, immunological deficiencies, respiratory disorders, heart disease, stroke. also Parkinson’s disease other inflammatory conditions....
OPINION article Front. Oncol., 14 February 2023Sec. Molecular and Cellular Oncology Volume 13 - 2023 | https://doi.org/10.3389/fonc.2023.1145919
OPINION article Front. Nutr., 31 May 2023Sec. Nutrition, Psychology and Brain Health Volume 10 - 2023 | https://doi.org/10.3389/fnut.2023.1205434
Our investigation intended to analyze the effects of sulfated polysaccharides from
OPINION article Front. Nutr., 04 August 2022Sec. Nutrition and Metabolism https://doi.org/10.3389/fnut.2022.986986