A5029488202- Plant Pathogenic Bacteria Studies
- Plant-Microbe Interactions and Immunity
- Genetic and Environmental Crop Studies
- Agricultural pest management studies
- Plant pathogens and resistance mechanisms
- Plant Pathogens and Fungal Diseases
- Food Science and Nutritional Studies
- Sesame and Sesamin Research
- Agricultural Economics and Practices
- Plant Disease Management Techniques
- Cassava research and cyanide
- Graphene and Nanomaterials Applications
- Nanoparticles: synthesis and applications
- Genetics and Plant Breeding
- Wheat and Barley Genetics and Pathology
- Graphene research and applications
- Insect Pest Control Strategies
- Seed Germination and Physiology
- Agriculture, Plant Science, Crop Management
- Pesticide and Herbicide Environmental Studies
- Psidium guajava Extracts and Applications
- Nitrogen and Sulfur Effects on Brassica
- Synthesis and Reactivity of Sulfur-Containing Compounds
- Mycotoxins in Agriculture and Food
- Hemoglobinopathies and Related Disorders
Vivekananda Global University
2022-2024
University of Rajasthan
2015-2023
General Department of Preventive Medicine
2018
Veer Surendra Sai Medical College and Hospital
2018
Inspiration Innovation Synergy University
2016
Central Institute of Medicinal and Aromatic Plants
1989
In this work, we report a simple and facile one-pot chemical approach of the decoration uniform zinc oxide nanoparticles (ZnO NPs) on reduced graphene (GO) study its antimicrobial activity. The nanocomposite was fully characterized using transmission electron microscopy (TEM), scanning (SEM), x-ray diffraction (XRD) Fourier transform infrared spectroscopy (FTIR). TEM SEM images clearly indicated presence Graphene sheets decorated with uniformly sized nanoparticles. Further, as an application...
Summary Cadmium sulfide (CdS) nanoparticles and its dopants have been widely studied for their antibacterial activity. In the present study a novel method was designed to synthesize Star shaped Copper doped Sulfide (Cu:CdS) nanoparticles. Their morphology by Scanning Electron Microscope (SEM) it characterized UV‐Vis Spectrophotometer Photo Luminescence. The doping confirmed band shift in graph of spectrophotometry. aims find relation between shape properties activity spherical dopped CdS...
Oilseeds are high in macro and micronutrients, but they also include antinutrients that interact with the available nutrients, rendering them less accessible to body. Sesame is one of most widely consumed oil seeds globally various cuisines. seeds, oil, meal cake other by-products utilized for human animal use. It has reasonable amounts minerals such as calcium, iron, zinc, magnesium, phosphorus, beneficial our health. The have nutraceutical pharmaceutical properties. contains oxalate,...
Seeds of pea (Pisum sativum L.) originated from various districts Rajasthan, India were collected and tested 2010 to 2014 for the presence seed borne bacterial pathogen namely Pseudomonas syringae pv. pisi causing blight pea. The was identified using morphological, cultural, biochemical, pathogenicity host tests followed by 16S rRNA based molecular characterization. results showed that these strains belonged pisi. partial sequences obtained deposited in database Genebank, NCBI (Acc. No....
An emerging area of research is improving the efficiency polymerase chain reaction (PCR) by using nanoparticles. With graphene nano-flakes showing promising results, in this paper we report effect Graphene-ZnO nanocomposites on Polymerase Chain efficiency. G-ZnO were efficiently synthesized via situ chemical method. Transmission electron microscopy (TEM) and scanning (SEM) image confirms formation nanocomposites. ZnO nanoparticles size range ~20-30 nm are uniformly attached sheets. No...
Street foods are a heterogeneous food category consisting of meals, drinks and snacks.They provide source attractive, affordable, convenient often nutritious for many section the society.Street trade is large complex.They have been very popular throughout country since ages.As street consumed by people all strata age groups, so, there need to assess quality foods.The objective study was sensory, nutritional microbiological 3 commonly vended i.e.Gol gappa, Pao bhaji Bhelpuri.Among various...
Background: Sesame (Sesamum indicum L.) is one of the oldest oilseed crops grown worldwide. It rich in protein and micronutrients. cultivated used different culinary preparations globally various forms. Methods: In present study, defatting mechanically dehulled white sesame seeds using an oil press machine at 200°C was done (local cultivar). This procedure could extract 50-60% from seeds, therefore, it has been referred as partially defatted flakes or powder. The by-product, i.e., flakes,...
Sesame is the most consumed oilseed available in different varieties India. It eaten as a whole seed, ground, roasted, powdered, oil, or defatted meal preparation for traditional and popular ready-to-eat sweet savory food items. used household recipes, bakery items like biscuits, buns, bagel bread, weaning foods etc. seeds its products are rich sources of energy, protein, iron, calcium, magnesium, zinc, antioxidants essential fatty acids. The sesame easily rural urban markets with range...
Globally, basal kernel blight caused by Pseudomonas syringae pv. (PSS) has been recognized as the most serious diseaseo of barley. Recently, polymerase chain reaction (PCR) based gene sequencing is a more powerful tool to identify bacterial pathogens from seeds well other plant materials. The disease can be controlled chemical treatment in field which harmful consequences on environment and biodiversity. application extracts for eco-friendly management seed-borne popular new biocontrol...
Population build-up and seasonal abundance of spotted pod borer, Maruca vitrata (Geyer) on pigeonpea (Cajanus cajan (L) Millsp.)Meragana Sreekanth, Mekala Ratnam, Movva Seshamahalakshmi, Yarlagadda Koteswara Rao, Edara Narayana
Background: Ajwain is used as an antioxidant, preservative and also valued for its medicinal properties. seeds undergo deterioration during storage due to various microorganisms leads degradation of quality in terms discolorations altering the biochemical constituents. Hence, effect different types conditions on ajwain was investigated. Methods: To assess four containers viz. Plastic jars (PJ) make Pearl Pet, tin (TC), gunny bags (GB) plastic lined (PLBG) were used. The duration one year....
Present study was designed to aim isolation and identification of halo blight bacterium; Pseudomonas syringae (savastoni) pv. phaseolicola (Psp) in seed lots mung bean collected from fields various districts Rajasthan state, India. A heavy incidence the pathogen recorded Ajmer (82.5%) Nagaur (78.88%), Ganganagar (70%), Hanumangarh (76.34%) Jalore (73.33%) districts. Total 33 isolates Psp were isolated on semi selective medium MSP seeds mungbean grown state. These with typical morphological...
Introduction: Whole blood donation is almost obsolete in developed country but still it’s the main stay of transfusion practice developing countries. Iron deficiency a complication regular donation. Objective: To study various hematological parameters along with serum ferritin & HBA1C level non-diabetic and diabetic donor population. Materials Methods: Complete count was performed using six part analyser, ELISA HPLC method. Results: In our there decrease some parameters, after Conclusion:...