A5001050466- Nematode management and characterization studies
- Plant Micronutrient Interactions and Effects
- Phytase and its Applications
- Iron Metabolism and Disorders
- Remote Sensing in Agriculture
- Turfgrass Adaptation and Management
- Legume Nitrogen Fixing Symbiosis
- Trace Elements in Health
- Nuclear reactor physics and engineering
- Nuclear Materials and Properties
- Land Use and Ecosystem Services
- Remote Sensing and LiDAR Applications
- Plant Disease Management Techniques
- Plant-Microbe Interactions and Immunity
- Soil Geostatistics and Mapping
- Insect Pest Control Strategies
- Urban Agriculture and Sustainability
- Forest Insect Ecology and Management
- Plant Water Relations and Carbon Dynamics
- Urban Green Space and Health
- Entomopathogenic Microorganisms in Pest Control
- Soil and Land Suitability Analysis
- Radioactive element chemistry and processing
- Extraction and Separation Processes
- Botany and Geology in Latin America and Caribbean
Xinjiang Agricultural University
2023-2025
Fujian Normal University
2016-2024
Henan Normal University
2024
University of Hawaiʻi at Mānoa
2017-2023
Chinese Academy of Sciences
2015-2023
Shandong University
2023
University of Science and Technology of China
2021-2023
State Key Laboratory of Polymer Physics and Chemistry
2023
Changchun Institute of Applied Chemistry
2023
Shanghai Institute of Applied Physics
2018-2022
Polished rice is a staple food for over 50% of the world's population, but contains little bioavailable iron (Fe) to meet human needs. Thus, biofortifying grain with novel promoters or enhancers Fe utilization would be one most effective strategies prevent high prevalence deficiency and anemia in developing world.We transformed an elite line cultivated Southern China nicotianamine synthase gene (OsNAS1) fused glutelin promoter. Endosperm overexpression OsNAS1 resulted significant increase...
Abstract Background Root-knot nematodes (RKN) are among the most important root-damaging plant-parasitic nematodes, causing severe crop losses worldwide. The plant rhizosphere and root endosphere contain rich diverse bacterial communities. However, little is known about how RKN bacteria interact to impact parasitism health. Determining keystone microbial taxa their functional contributions health development for understanding developing efficient biological control strategies in agriculture....
The bioavailability of Fe from 24 select genotypes bean (Phaseolus vulgaris L.) seeds containing a range concentrations Fe, myo-inositol pentaphosphate plus phytic acid (IP5+IP6), and tannins was studied using rat model. Bean accessions, selected field trials for their variations in phytate, tannin seed concentrations, were grown greenhouse nutrient solutions radiolabeled with (59)Fe. Mature autoclaved lyophilized. Test meals (containing 1 g dried bean, 0.5 sucrose, basal Fe-deficient diet)...
Field crop yield prediction is crucial to grain storage, agricultural field management, and national decision-making. Currently, models are widely used for prediction. However, they hampered by the uncertainty or similarity of input parameters when extrapolated scale. Data assimilation methods that combine remote sensing most effective estimation. In this study, World Food Studies (WOFOST) model simulate growing process spring maize. Common face some difficulties due scarce, constant,...
Abstract Rhizobacteria play an important role in bridging the soil and plant microbiomes improving health growth of plants. In this study, bacterial community structures compositions rhizosphere associated with six species, representing two orders three families wild plants grown same field, were evaluated. The species examined harbored a core similar communities microbiome, which was dominated by members Rhizobiales, Sphingomonadales, Burkholderiales, Xanthomonadales Proteobacteria,...
An in vitro digestion/Caco-2 model was used to compare iron bioavailability from 15 selected Fe-dense and normal genotypes of unpolished rice the International Rice Research Institute. Iron uptake determined using Caco-2 cell ferritin formation response exposure a digest cooked rice. bioavailabilities all were ranked as percent relative control variety (Nishiki). concentration samples ranged 14 39 microg/g. No correlation observed between Fe grain-Fe concentration. Furthermore, phytic acid...
Microorganisms that colonize the plant rhizosphere can contribute to health, growth and productivity. Although importance of microbiome is known, we know little about underlying mechanisms drive assembly composition. In this study, variation, composition rhizobacterial communities in 11 tomato cultivars, combined with one cultivar seven different sources soil growing substrate, were systematically investigated. The microbiota was dominated by bacteria from phyla Proteobacteria,...
Rapidly and accurately estimating yields at field scales are very significant. Each type of currently yield estimation model has been well studied, yet all them have certain limitations. Based on a coupled Carnegie-Ames-Stanford approach (CASA)-World Food Studies (WOFOST) time series Sentinel-2 imagery, we achieved daily crop simulations estimations two adjacent farms in China. The results indicated that the inherited high computing speed light use efficiency (LUE) models mechanistic...
The somatic cell count (SCC) is widely used to assess milk quality and diagnose intramammary infections. Several whey proteins have been shown correlate significantly with SCC are considered potential indicators of udder health. However, the relationship between has not fully elucidated. In this study, samples were grouped into five categories based on levels. Subsequently, identified using a label-free proteomics approach, differential abundance was validated through selected reaction...
Four different colored beans (white, red, pinto, and black beans) were investigated for factors affecting iron bioavailability using an in vitro digestion/human Caco-2 cell model. Iron from whole beans, dehulled their hulls was determined. The results show that white contained higher levels of bioavailable compared to beans. These differences not due bean-iron bean-phytate concentrations. Flavonoids the bean found be contributing low non-white White no detectable flavonoids but did contain...
Extrinsic and intrinsic iron zinc labels were used to test absorption from two bean (Phaseolus vulgaris) genotypes, containing normal (common beans, CB) or higher (HFeZnB) concentrations, fed in single meals young women with low reserves. The divided into groups, one receiving a CB meal (n = 12) the other, an HFeZnB 11). beans intrinsically labeled hydroponically 55Fe (CB HFeZnB) 70Zn (HFeZnB). Concentrations of 98 65% higher, respectively, as compared CB, but phytic acid contents similar....
A "whole-body" radioassay procedure was used to assess retention and absorption by rats of Zn in mature kernels whole grain wheat harvested from 28 genotypes (Triticum spp.) grown nutrient solution supplied with 2 μM ZnSO4 radiolabeled 65Zn. Grain-Zn concentration differed among ranged 33 149 μg g-1 dry weight (DW); similarly, grain-Fe varied ∼4-fold, 80 368 DW. Concentrations Fe the were positively correlated. Therefore, selecting high grain-Zn also tends increase concentration....
Accurate and continuous monitoring of leaf area index (LAI), a widely-used vegetation structural parameter, is crucial to characterize crop growth conditions forecast yield. Meanwhile, advancements in collecting field LAI measurements have provided strong support for validating remote-sensing-derived LAI. This paper evaluates the performance retrieval from multi-source, remotely sensed data through comparisons with measurements. Firstly, was measured continuously over periods time 2018 2019...
The approach of using multispectral remote sensing (RS) to estimate soil available nutrients (SANs) has been recently developed and shows promising results. This method overcomes the limitations commonly used methods by building a statistical model that connects RS-based crop growth nutrient content. However, stability accuracy this require improvement. In article, we replaced integrating World Food Studies (WOFOST) time series (T-RS) observations ensure accuracy. Time HJ-1 A/B data was...
Abstract A whole‐body radioassay procedure was used to assess the bioavailability rats of zinc (Zn) in seeds 18 genotypes beans ( Phaseolus vulgaris L) that were grown hydroponically. Dry labelled intrinsically with 65 Zn added test meals fed marginally Zn‐deficient. The amount varied between and ranged from 26.7 62.4 µg g −1 (from 0.41 0.95 µmol ) dry weight (DW). Similarly, iron (Fe) nearly twofold 52.3 96.3 DW), Fe concentrations positively correlated. Concentrations...