A5080574540- Probiotics and Fermented Foods
- Mobile Health and mHealth Applications
- Microbial Natural Products and Biosynthesis
- Bacteriophages and microbial interactions
- Antimicrobial Resistance in Staphylococcus
- Antibiotic Resistance in Bacteria
- Diet and metabolism studies
- COVID-19 Digital Contact Tracing
- ICT in Developing Communities
- Synthesis and Characterization of Heterocyclic Compounds
- Bacillus and Francisella bacterial research
- Synthesis and biological activity
- Multicomponent Synthesis of Heterocycles
North South University
2016-2024
In this study, microwave-assisted Knoevenagel condensation was used to produce two novel series of derivatives (1-6) from benzylidenemalononitrile and ethyl 2-cyano-3-phenylacrylate. The synthesized compounds were characterized using Fourier transform infrared (FT-IR) 1H NMR spectroscopies. pharmacodynamics, toxicity profiles, biological activities the evaluated through an in silico study prediction activity spectra for substances (PASS) Absorption, Distribution, Metabolism, Excretion,...
This paper describes the unique features and functionalities of Doctor Locator - an online system for locating doctors. It can be used to find all necessary data regarding a doctor in Bangladesh. also explains why this system, which is hosted available form smartphone application both android iOS platforms, different from other existing systems Bangladesh, most fail deliver desired information about doctor. Moreover, elaborates architecture deployed at core that aims providing better...
Abstract Gram‐positive bacteria represent a significant threat due to their resistance conventional antibiotics. This study employs computational methods investigate fusidic acid (FA) derivatives ( 1 – 24 ) as potential antibiotics against bacteria. Techniques such density functional theory calculations, molecular docking, and dynamics simulations were utilized evaluate ligand interactions with target proteins Staphylococcus aureus S. elongation factor G fusA) (2XEX), protein fusB (4ADN),...
This research aimed to isolate, identify, and characterize a new strain of Bacillus cereus through different molecular biology approaches so that it could be further studied for therapeutic purposes against selective enteric pathogens.Pure isolates B. were prepared from buffalo yogurt samples in REMBA medium. Initially, the morphological, physiological, biochemical properties accordingly. Following tests, identification was conducted plasmid DNA extraction, PCR, agarose gel electrophoresis,...