Pedro Geada

ORCID: 0000-0003-4949-9642
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About
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Research Areas
  • Algal biology and biofuel production
  • Aquatic Ecosystems and Phytoplankton Dynamics
  • Biocrusts and Microbial Ecology
  • Marine and coastal ecosystems
  • Seaweed-derived Bioactive Compounds
  • Biofuel production and bioconversion
  • Protein Hydrolysis and Bioactive Peptides
  • Botanical Research and Applications
  • Marine and coastal plant biology
  • Microbial Metabolic Engineering and Bioproduction
  • Biodiesel Production and Applications
  • Chemical and Physical Studies
  • Gold and Silver Nanoparticles Synthesis and Applications
  • Lichen and fungal ecology
  • Atmospheric and Environmental Gas Dynamics
  • Coastal and Marine Management
  • Enzyme Catalysis and Immobilization
  • Freshwater macroinvertebrate diversity and ecology
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Microbial Fuel Cells and Bioremediation
  • Agriculture Sustainability and Environmental Impact
  • Chemical Synthesis and Reactions
  • 3D Printing in Biomedical Research
  • Hydrocarbon exploration and reservoir analysis
  • Polymer-Based Agricultural Enhancements

University of Minho
2011-2025

Massey University
2017

Institute for Biotechnology and Bioengineering
2011

Microalgae emerge as an eco-friendly solution for food, feed, pharmaceutical, energy, and environmental remediation, providing a diverse range of valuable biocompounds to address the growing global demand. However, light conditions pose substantial challenges, limiting their photosynthetic efficiency productivity. Light concentration manipulation provided by plasmonic effects, coupled with photobioreactor technology, may represent promising solution. This study aimed at evaluating impact new...

10.1021/acssuschemeng.4c06367 article EN ACS Sustainable Chemistry & Engineering 2025-01-08

Downstream processes in microalgae, such as the extraction of high value-added compounds, are often hampered by intrinsic rigidity cell wall. The toughness this structure makes intracellular compounds less available for extraction, which means that disruption methods necessary to apply. Coelastrella sp. is a terrestrial microalga reveals be promising source bioactive compounds; however, due its extremely resistant wall, few and determination studies these have been performed. In order...

10.1016/j.algal.2023.103158 article EN cc-by Algal Research 2023-05-30

A significant fraction of the food produced worldwide is currently lost or wasted throughout supply chain, squandering natural and economic resources. Food waste valorization will be an important necessity in coming years. This work investigates ability to serve as a viable nutritional substrate for heterotrophic growth Chlorella vulgaris. The impact different pretreatments on elemental composition microbial contamination seven retail mixtures was evaluated. Among pretreatment methods...

10.3390/foods13071018 article EN cc-by Foods 2024-03-26

Dunaliella salina is a promising source of β-carotene, widely employed in the food industry. This study aimed to evaluate sequential application Ionic Liquid (IL) cholinium oleate as an extraction solvent for D. β-carotene recovery and, sequentially, emulsifier emulsion-based products obtained therefrom. The IL was evaluated regarding its ability permeabilize cells and recover at different temperatures (25-65 °C) concentrations (0-46%). use greatly improved (>84%). already present extracts...

10.1016/j.foodchem.2024.140232 article EN cc-by-nc Food Chemistry 2024-06-25

Microalgae have received increasing attention as one of the most promising feedstocks in development new healthier food products and different strategies been attempted to improve their growth. However, high production costs low productivities, commonly associated with photoautotrophic growths, are still a big challenge. In this study, two-step optimization strategy was carried out order maximize biomass Chlorella vulgaris strain used at industrial scale under heterotrophic conditions. From...

10.1016/j.fbp.2022.12.004 article EN cc-by-nc-nd Food and Bioproducts Processing 2022-12-28

Microalgae are an eco-friendly and alternative source of several compounds that can be applied in numerous biotechnological branches such as cosmetics, food, or pharmaceutical industries. However, the commercialization products from microalgae has still some drawbacks, among which it is possible to highlight low biomass compounds' productivities at industrial level. The common strategies improve process cost-effectiveness cultivation essentially based on optimising nutrient needs...

10.1016/j.algal.2022.102963 article EN cc-by Algal Research 2022-12-30

Abstract In this work, a multivariate analysis was carried out, using Plackett–Burman (PB) design involving seventeen growth parameters, on carotenoids production of Pavlova gyrans ( p < 0.10). Each assay analysed regarding its content (mg g −1 ) fucoxanthin (Fx), diatoxanthin, diadinoxanthin, β-carotene (βCar), α-carotene, and the sum all individually (TCar). According to statistical analysis, modified medium formulations were developed for particular cases Fx, βCar, TCar. The study...

10.1038/s41598-024-66986-y article EN cc-by Scientific Reports 2024-07-26

A multivariate optimization approach significantly improved Pavlova gyrans biomass production and its nutritional composition.

10.1039/d3fb00110e article EN cc-by Sustainable Food Technology 2023-01-01

Dunaliella salina is a promising source of β-carotene, widely employed in the food industry. This study aimed to evaluate sequential application Ionic Liquid(IL) cholinium oleate as an extraction solvent for D. b-carotene recovery and, sequentially, emulsifier emulsion-based products obtained therefrom. The IL was evaluated regarding its ability permeabilize cells and recover at different temperatures (25-65ºC) concentrations (0-46%). use greatly improved (>84%). already present extracts...

10.2139/ssrn.4801952 preprint EN 2024-01-01

Lichens are organisms constituted by a symbiotic relationship between fungus (mycobiont) and photoautotrophic partner (photobiont). produce several bioactive compounds; however, the biotechnological exploitation of this organism is hampered its slow growth. To start studying possibility exploiting lichens as alternative sources compounds, eighteen were collected in north Portugal order to isolate study bioactivity their photobionts. It was possible cultivate only eight Three them, LFR1, LFA2...

10.3390/foods13111759 article EN cc-by Foods 2024-06-04

Dunaliella salina is the most promising source of β-carotene. The traditional carotenoids for industrial applications chemical synthesis. However, microalgal pigments present several advantages when compared with those...

10.1039/d4fb00229f article EN cc-by Sustainable Food Technology 2024-01-01
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