A5030068576- Aquaculture Nutrition and Growth
- Protein Hydrolysis and Bioactive Peptides
- Plant Growth Enhancement Techniques
- Microbial Metabolic Engineering and Bioproduction
- Algal biology and biofuel production
- Insect Utilization and Effects
- Laser-induced spectroscopy and plasma
- Diet, Metabolism, and Disease
- Electron and X-Ray Spectroscopy Techniques
- Electrohydrodynamics and Fluid Dynamics
- Biofuel production and bioconversion
- Amino Acid Enzymes and Metabolism
- Microbial Metabolites in Food Biotechnology
- Vacuum and Plasma Arcs
- Environmental and Analytical Chemistry Studies
- Advanced Control Systems Optimization
- Metabolism and Genetic Disorders
- Pharmaceutical and Antibiotic Environmental Impacts
- Thermography and Photoacoustic Techniques
- Advanced Electron Microscopy Techniques and Applications
- Analytical chemistry methods development
- Polymer-Based Agricultural Enhancements
- Antibiotics Pharmacokinetics and Efficacy
- Plant nutrient uptake and metabolism
- Composting and Vermicomposting Techniques
Euskadiko Parke Teknologikoa
2024
Digital Research Alliance of Canada
2023
University of the Basque Country
2017
Institut National des Sciences Appliquées de Toulouse
1993
Centre National de la Recherche Scientifique
1993
Fish protein hydrolysates were obtained from cultured rainbow trout (Oncorhynchus mykiss) viscera using commercial and endogenous enzymes. Two methods employed for hydrolysis: acid autolysis (also known as silage) at room temperature 10 days in acidic conditions, until total solubilisation, enzymatic hydrolysis Alcalase 2.4 LFG, Protana Prime, the enzymes viscera. The effectiveness of both releasing free amino acids (FAA) was assessed. After evaluating results, most effective optimized....
Sucrose uptake by Corynebacterium glutamicum involves a phosphoenolpyruvate-dependent sucrose phosphotransferase (PTS), but in the absence of fructokinase, further metabolism liberated fructose requires efflux and reassimilation via PTS. Mutant strains lacking detectable fructose-transporting PTS activity accumulated extracellularly consumed at rates comparable to those wild-type strain.
<ns3:p>Background Due to the huge amounts of their production in Europe, environmental impact, and difficulty processing them, there is a clear necessity for valorization rainbow trout viscera. Considering that fishmeal with viscera can be problematic, order make more profitable, fish protein hydrolysates has been considered. Although silage enzymatic hydrolysis are most common methods obtaining hydrolysates, autolysis emerged as an alternative method uses endogenous enzymes Methods...
Due to the huge amounts of their production in Europe, environmental impact, and difficulty processing them, there is a clear necessity for valorization rainbow trout viscera. Considering that fishmeal with viscera can be problematic, order make more profitable, fish protein hydrolysates has been considered. Although silage enzymatic hydrolysis are most common methods obtaining hydrolysates, autolysis emerged as an alternative method uses endogenous enzymes
Fish protein hydrolysates were obtained from cultured rainbow trout (Oncorhynchus mykiss) viscera using commercial and endogenous enzymes. Two methods employed for hydrolysis: acid autolysis (also known as silage) at room temperature 10 days in acidic conditions, until total solubilisation, enzymatic hydrolysis Alcalase 2.4 LFG, Protana Prime, the The effectiveness of both releasing free amino acids (FAA) was evaluated. After evaluating results, most effective optimized. findings indicated...