A5012403130- Crop Yield and Soil Fertility
- Food composition and properties
- Phytase and its Applications
- Wheat and Barley Genetics and Pathology
- Plant Micronutrient Interactions and Effects
- Plant nutrient uptake and metabolism
- Phytochemicals and Antioxidant Activities
- Silicon Effects in Agriculture
- Plant Stress Responses and Tolerance
- Rice Cultivation and Yield Improvement
- Soil Carbon and Nitrogen Dynamics
- Heavy Metals in Plants
- Plant responses to elevated CO2
- Plant responses to water stress
- Environmental and Agricultural Sciences
- Food Quality and Safety Studies
- Plant Molecular Biology Research
- Biofuel production and bioconversion
- Microbial Metabolites in Food Biotechnology
- Spectroscopy and Chemometric Analyses
- Horticultural and Viticultural Research
- Phytochemical and Pharmacological Studies
- Genetics and Plant Breeding
- Lanthanide and Transition Metal Complexes
- Lipid metabolism and biosynthesis
National Engineering Research Center for Wheat
2016-2025
Henan Agricultural University
2016-2025
Shaoyang University
2020-2023
Washington State University
2018
Jiamusi University
2008-2011
Institute of Crop Science
2010
Chinese Academy of Agricultural Sciences
2010
Institute of Crop Sciences
2009
The objective of this study was to evaluate the effects wheat variety, food processing, and milling method on antioxidant properties. Black variety Heibaoshi 1 had highest total phenolic content (659.8 μg gallic acid equivalents g− 1), flavonoid (319.3 rutin activity, whereas light purple Shandongzimai lowest (236.2 1) activity. Whole flour partially debranned grain significantly higher contents, activity than refined (P < 0.05). Compared with flour, contents decreased in noodles steamed...
To evaluate the physiological responses of wheat to zinc (Zn) fertilizer application under drought stress, pot and field experiments were conducted on plants grown different soil moistures treated with foliar Zn applications. Photosynthetic characteristics, antioxidant content, element concentration transcription level genes involved in biosynthesis analyzed. increased SPAD Fv/Fm flag leaves, while decreased lipid peroxidation levels H2O2 content. content (ascorbate, reduced glutathione,...
Little information is available describing the effects of exogenous H2S on ABA pathway in acquisition drought tolerance wheat. In this study, we investigated physiological parameters, transcription levels several genes involved abscisic acid (ABA) metabolism pathway, and contents wheat leaves roots under stress response to NaHS treatment. The results showed that pretreatment with significantly increased plant height leaf relative water content seedlings stress. Compared treatment alone,...
Understanding the key characteristics associated with genetic gains achieved through breeding is essential for improving yield‐limiting factors and designing future strategies in bread wheat ( Triticum aestivum L.) cultivars. The objective of present study was to investigate progress yield‐related physiological traits cultivars released from 1950 2012 irrigated conditions southern Yellow Huai Valleys Winter Wheat Zone. Field trials including 26 leading time were conducted at Zhengzhou...
Polyphenols in whole grain wheat have potential health benefits, but little is known about the expression patterns of phenolic acid biosynthesis genes and accumulation compounds different-colored grains. We found that purple varieties had highest total content (TPC) antioxidant activity. Among compounds, bound ferulic acid, vanillic, caffeic levels were significantly higher than white red wheat, while soluble vanillic wheat. Ferulic syringic peaked at 14 days after anthesis (DAA), whereas...
Excessive or improper nitrogen (N) application rates negatively affect crop production and thereby environmental quality, particularly for winter wheat in the North China Plain. Therefore, it is very important to optimize N fertilizer input balance grain yield, risk, benefits under irrigated conditions. Three long-term stationary field experiments including five levels, from 0 300 kg ha-1 [0 (N0), 90 (N90), 180 (N180), 240 (N240), (N300) ha-1] were carried out investigate effects of regime...
High temperature (HT) and drought stress (DS) play negative roles in wheat growth, is the most important factors that limit grain yield. Starch, main component of endosperm, accounts for 65-75% weight, significantly influenced by environmental factors. To understand effects post-anthesis HT DS on starch biosynthesis, we performed a pot experiment using cultivar 'Zhengmai 366' under field conditions combined with climate-controlled greenhouse to simulate high temperature. There were two...
Reduced photosynthesis results directly from nitrogen or water deficiency in wheat plants, and leads to a decrease grain yield. In this study, by measuring the effects of N deficiencies, both individually combined, we characterized responses (Triticum aestivum L. Yumai 49–198) plants these two deficiencies using physiological measurements comparative proteomics. Significant decreases yield leaf photosynthetic performance were observed all conditions, 106 proteins that showed identified....
Water management and nitrogen application are critical factors in wheat grain yield protein quality. This study aimed to evaluate the effect of irrigation on yield, content amino acid composition winter wheat. Field experiments were conducted a split-plot design with three replications high-yielding land North China Plain 2012/2013, 2013/2014 2014/2015. Three treatments examined main plots: no irrigation, at jointing, jointing plus anthesis, while subplots assigned treatment four different...
Excessive nitrogen (N) application combined with water shortage has a negative effect on crop production, particularly wheat (Triticum aestivum L.) production in the North China Plain. This study examined root growth and water–nitrogen use efficiency grown loam soil Plain, from 2012-2014 using fixed–position experiment initiated 2010. The followed completely randomized split–plot design four replications, taking irrigation (no (W0) versus at jointing plus flowering (W2)) as main plot N...
Monogalactosyldiacylglycerol (MGDG), as the primary lipid component of thylakoid membranes, has a significant part in plant growth and stress response. The current study employed two transgenic wheat lines (MG1516 MG1314) overexpressing MGDG synthase gene (TaMGD) wild-type cv "JW1" to explore function TaMGD response high temperature during anthesis stage wheat. Under high-temperature stress, overexpressed exhibited higher grain weight, increased antioxidant enzyme activity, lower H2O2...
Unreasonably high irrigation levels and excessive nitrogen (N) supplementation are common occurrences in the North China Plain that affect winter wheat production. Therefore, a 6-yr-long stationary field experiment was conducted to investigate effects of N regimes on root development their relationship with soil water use different layers. Compared non-irrigated treatment (W0), single at jointing (W1) significantly increased yield by 3.6-45.6%. With increases (W2, second flowering), grain...
Abstract The objective of this work was to characterize the accumulation carbon (C) and nitrogen (N), translocation wheat ( Triticum aestivum L.) cultivars achieve both high-quality high-yield. Twenty-four cultivars, including 12 containing gluten subunit 5 + 10 at Glu-D1 , with no Glu - D1 10, were planted Yuanyang Xuchang in Henan Province, during 2016–2017, 2017–2018 cropping seasons. Wheat had an advantage grain quality traits. Significant difference P < 0.05) observed for protein...
Abstract Background MicroRNAs (miRNAs) play crucial roles in the regulation of plant development and growth, but little information is available concerning their during grain under different nitrogen (N) application levels. Our objective was to identify miRNAs related characteristics response N fertilizer conditions. Results A total 79 (46 known 33 novel miRNAs) were identified that showed significant differential expression both high (HN) low (LN) treatments. The significantly upregulated...