A5005791976- Horticultural and Viticultural Research
- Plant Physiology and Cultivation Studies
- Postharvest Quality and Shelf Life Management
- Fermentation and Sensory Analysis
- Irrigation Practices and Water Management
- Hydrology and Watershed Management Studies
- Soil Moisture and Remote Sensing
- Growth and nutrition in plants
- Plant Water Relations and Carbon Dynamics
- Plant and soil sciences
- Banana Cultivation and Research
- Plant and animal studies
- Water resources management and optimization
- Plant Pathogens and Fungal Diseases
- Soil and Land Suitability Analysis
- Insect-Plant Interactions and Control
- Underwater Acoustics Research
- Water Quality Monitoring Technologies
- Historical and socio-economic studies of Spain and related regions
- Geophysics and Gravity Measurements
- Flood Risk Assessment and Management
- Solar Radiation and Photovoltaics
- Cassava research and cyanide
- Soil and Unsaturated Flow
- Water-Energy-Food Nexus Studies
Universidade Estadual Paulista (Unesp)
2018-2025
Utah State University
2023
Faculdade de Agudos
2023
ABSTRACT ‘BRS Vitória’ is the leading seedless table grape cultivar in tropical regions of Brazil, but there a lack information regarding suitable rootstocks for subtropical cultivation. This study aimed to evaluate productive performance and nutrient cycling grapevines grafted onto ‘IAC 572’, 766’, ‘1103P’ under climate conditions. Crop yield, content, weight shoots bunches were assessed over two growing seasons, along with removal via pruning harvest utilization efficiency. The 572’...
The cultivation of table grapes in Brazil is economically significant, with production influenced by edaphoclimatic factors and rootstock selection. cultivar ‘BRS Núbia’ (Vitis vinifera L. x Vitis labrusca L.) a promising alternative; however, its phenological behavior, thermal requirements, compatibility different rootstocks under subtropical conditions require further evaluation. This study aimed to assess the duration stages, requirement, ripening dynamics grapevines grafted onto ‘IAC 572...
Given the growth of vine orchards to new areas and need for diversification scion rootstock combinations in subtropical sites, selecting right can bring significant benefits scions. Thus, current study sought determine impact rootstocks 'IAC 572' Jales, 766 Campinas' '1103 Paulsen' on productive performance, vigor, quality 'BRS Vitória' grapevines grown under circumstances. The experimental design was a randomized block design, with three treatments (rootstocks), seven blocks, plants per...
This study aimed to evaluate the productive performance and physicochemical traits of wine grape cultivars (Cabernet Sauvignon, Syrah, Cabernet Franc, Merlot, Sauvignon Blanc) grafted on two different rootstocks (IAC 766 Campinas, 106-8 Mgt) under subtropical conditions. The components (number bunches, production per vine, yield, number berries bunch, fresh mass, length, width berries) must composition (pH, titratable acidity, soluble solids, maturation index) were determined after four...
Large sample datasets of in situ evapotranspiration (ET) measurements with well documented data provenance and quality assurance are critical for water management many fields earth science research. We present a post-processed ET oriented dataset at daily monthly timesteps, from 161 stations, including 148 eddy covariance flux towers, that were chosen based on their nearly 350 stations across the contiguous United States. In addition to ET, includes energy heat fluxes, meteorological...
Abstract The purpose of this study was to assess how ‘IAC 572’, 766’, and ‘Paulsen 1103’ rootstocks affected the duration phenological phases, thermal demand, chemical evolution throughout production cycle ‘BRS Vitória’ table grape cultivated in subtropical conditions. following stages measured days after pruning two seasons: budburst, flowering, setting, veraison, harvest date. demand determined using degree-day concept. Titratable acidity, pH, soluble solids, maturation index were all...
This study aimed to assess the effect of rootstocks (IAC 572 and IAC 766) potassium fertilization at different concentrations (0, 75, 150 300 kg·ha-1 K2O) on phenology thermal demand Niagara Rosada grapevine, evaluate development chemical traits during maturation stage. The length main phenological stages was recorded within two production seasons. Total calculated using degree-day concept. berries' titratable acidity soluble solids contents were determined maturation. Results indicated that...
Brazil has emerged as a significant producer of seedless grapes due to high consumer demand. This led increased production in non-traditional cultivation regions, such subtropical areas. To meet this demand, the search for new grape varieties suitable these conditions, ‘BRS Isis’ variety, become an option growers. The interaction between cultivars and rootstocks is specific, their adaptability climatic conditions can result uneven performance. Therefore, choice rootstock should be considered...
Abstract The objective of this work was to evaluate the productive performance and physicochemical characteristics Isabel Precoce, BRS Carmem, Cora, IAC 138-22 Máximo grape (Vitis labrusca) cultivars for juice grafted onto 'IAC 572 Jales' 766 Campinas' rootstocks. A randomized complete block design, in a 4×2 factorial arrangement, used. Productive evaluated through: production per plant; yield; number clusters vine; physical clusters, berries, rachis. must composition were also determined...
The current study aimed to evaluate the effect of different rootstocks (‘IAC 766’, ‘IAC 572’, 313’, 571-6’ and ‘106-8 Mgt’) on physicochemical quality ‘Niagara Rosada’ grape under Brazilian subtropical climate. In this study, a vineyard trellising system supported three years old vines at density 6536 plants ha-1. Therefore, evaluations consisted pruning seasons: two winter (August 2011 September 2012) summer (January 2012). A complete randomized block design was conducted, subdivided into...
The current study aimed to assess the influence of rootstocks (‘IAC 572’ and ‘IAC 766’) potassium fertilization with different sources (KCl K2SO4) concentrations (0, 75, 150 300 kg ha-1 K2O) regarding yield performance grape quality ‘Niagara Rosada’, as well variation K availability in soil. Thus, components; physical characteristics bunches berries; chemical composition, bioactive compounds, antioxidant activity berry; leaf content; soil were evaluated two consecutive seasons (2017 2018)....
The purpose of this study was to assess the impacts pruning methods (short and mixed pruning) on duration phenological phases thermal requirements juice grape cultivars (‘Bordô’, ‘BRS Cora’, Violeta’), as well confirm development chemistry throughout berry ripening. following measured in days after over two production cycles: budburst, full-bloom, setting, veraison, Degree were used compute requirements. Soluble solids, pH, titratable acidity, maturation index all berries ripened. There no...
The replacement of traditional table grape cultivars with seedless genotypes has become common in Brazilian viticulture, especially non-conventional regions under subtropical conditions. In the context it is crucial to highlight pivotal role played by rootstocks, which exert a direct influence on phenological cycle, productivity, and quality. This study aimed assess duration stages, thermal demand, maturation cultivar 'BRS Isis' grafted onto different rootstocks climate during three harvest...
Vineyard cultural practices may influence amount of sugars, acids, phenolic compounds and antioxidant activity grapes.Thus, the purpose this study was to evaluate effect different shoot topping levels on chemical characteristics grapes during its maturation, yield physicochemical 'Niagara Rosada' grapevine grafted onto rootstocks.The experiment conducted in a 2-year-old vineyard Niagara Rosada cultivar Southeast Brazil.The vines were trained unilateral cordon system vertical positioning.The...