A5076293012- Fermentation and Sensory Analysis
- Phytochemicals and Antioxidant Activities
- Horticultural and Viticultural Research
- Growth and nutrition in plants
- Plant Physiology and Cultivation Studies
- Insect and Pesticide Research
- Bee Products Chemical Analysis
- Plant tissue culture and regeneration
- Plant Micronutrient Interactions and Effects
- Banana Cultivation and Research
- Polyamine Metabolism and Applications
- Silicon Effects in Agriculture
- Meat and Animal Product Quality
- Agricultural and Food Sciences
- Advances in Cucurbitaceae Research
- Antioxidant Activity and Oxidative Stress
- Nuts composition and effects
- Coffee research and impacts
- Biochemical Analysis and Sensing Techniques
- Seed and Plant Biochemistry
- Botanical Studies and Applications
- GABA and Rice Research
- Dye analysis and toxicity
- Berry genetics and cultivation research
- Postharvest Quality and Shelf Life Management
Universidade Estadual Paulista (Unesp)
2020-2024
Honey is a natural product with beneficial properties to health and has different characteristics depending on the region of production collection, flowering, climate. The presence precursor amino acids of- biogenic amines can be important in metabolomic studies differentiation quality honey. We analyzed 65 honeys from 11 distinct regions State Santa Catarina (Brazil) as profile by HPLC. highest L-tryptophan (Trp), 5-hydroxytryptophan (5-OH-Trp), tryptamine (Tryp) levels were detected Cfb...
The effects of home cooking methods (e.g., boiling, steaming, oven, and microwave) on the contents phenolic compounds, biogenic amines, precursor amino acids in colored-fleshed sweet potatoes were investigated this study. Sixteen genotypes colored (cream/white, yellow, orange, purple pulp) analyzed using spectrophotometry for their total flavonoids, antioxidant capacity (DPPH MDA) pigments. Of these, five with orange pulps HPLC-DAD polyphenols, amines acids. results revealed that...
Important factors may influence the bioactive compounds in grapes, including scion-rootstock interaction. Therefore, and antioxidant activity grape skin pulp fractions of 'Isabel Precoce', 'BRS Carmem', Cora', Violeta' 'IAC 138-22 Máximo' were assessed. These cultivars, from genetic improvement programs Brazil, have good adaptation to subtropical tropical climate conditions, can be widely used by winegrowers aiming at adding value grape. All grapevines grafted onto 766' 572' rootstocks under...
Brazil has emerged as a significant producer of seedless grapes due to high consumer demand. This led increased production in non-traditional cultivation regions, such subtropical areas. To meet this demand, the search for new grape varieties suitable these conditions, ‘BRS Isis’ variety, become an option growers. The interaction between cultivars and rootstocks is specific, their adaptability climatic conditions can result uneven performance. Therefore, choice rootstock should be considered...
The current study aimed to assess the influence of rootstocks (‘IAC 572’ and ‘IAC 766’) potassium fertilization with different sources (KCl K2SO4) concentrations (0, 75, 150 300 kg ha-1 K2O) regarding yield performance grape quality ‘Niagara Rosada’, as well variation K availability in soil. Thus, components; physical characteristics bunches berries; chemical composition, bioactive compounds, antioxidant activity berry; leaf content; soil were evaluated two consecutive seasons (2017 2018)....
Seven strawberry genotypes were analyzed in order to differentiate fruit production and quality. The discarded leaves (by-product) also used characterize their phytochemical profile with a view potential use the pharmaceutical agricultural industries. multivariate analysis gave rise heterogeneous groups among seven genotypes. 'Fronteras' 'Monterey' most productive. 'Camino Real' produced fruits highest polyphenols concentrations. best and, together Real', antioxidant activity. differ terms...
Vines are highly responsive to agricultural management techniques, such as training systems. Three systems, i.e., conventional, high, and double training, for the ‘Niagara Rosada’ vine were studied considering aspects related yield, physicochemical, antioxidant characteristics of grapes. The experiment was carried out during two seasons (2017 2018), vines grafted on IAC 572 Jales. systems did not influence fruit production per yield table grape, but some improvements observed, a greater...
Adding phosphorus in the composition of substrate for seedlings production contributes to a faster growth seedlings, increases resistance biotic and abiotic stresses, also improves efficiency use nutrients water many vegetal species. The objective this research was evaluate vegetative quality Annona squamosa L. propagated by seeds, regarding application single superphosphate enriched sugarcane bagasse substrate. completely randomized design consisted six treatments arranged according...