A5024982970- Berry genetics and cultivation research
- Growth and nutrition in plants
- Plant tissue culture and regeneration
- Plant Pathogens and Fungal Diseases
- Mycorrhizal Fungi and Plant Interactions
- Banana Cultivation and Research
- Flowering Plant Growth and Cultivation
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Plant Growth Enhancement Techniques
Universidade de Passo Fundo
2023-2024
Understanding the performance of strawberry cultivars in response to evolving environment and growth medium is a key factor choosing materials with aptitude serve consumer market. Here, we investigated whether soilless cultivation greenhouse differ their agronomic potential. We have studied seven an experiment designed randomized blocks, four replications. used analysis variance multivariate examine production attributes, chemical quality fruits, phytochemical profile. Among cultivars, three...
One biostrategy to boost the sustainability of strawberry cultivation is application biostimulants growing substrate. Here, we investigated whether use and their combinations affects plants’ phyllochron, phenology, fruit quality. We tested absence (control) presence (arbuscular mycorrhizal fungi (AMF), Ascophyllum nodosum (AN), Trichoderma harzianum (TH), AMF + AN, TH, AN TH). The experimental design used was in completely randomized blocks (four replications). represented by a multi-species...
Knowing the phenology and phyllochron of strawberry cultivars allows establishment phytotechnical managements aimed at enhancing productive chain this horticultural crop. Thus, objective work was to investigate whether differ among grown in substrate greenhouse. The treatments were seven arranged a randomized block design, with four replications. Leaf emission rate, occurrence duration phenological stages evaluated. ‘Fronteras’ considered earliest start fruiting, as it had lowest value,...
The lack of information on inflorescence pruning strawberry cultivars can compromise fruit yield and quality. aim this study was to investigate whether intensities interfere with the horticultural potential cultivars. treatments studied were three (‘Albion’, ‘Monterey’, ‘San Andreas’) four (no pruning, removal first inflorescence, two inflorescences, inflorescences). experiment laid out in randomized blocks, replications. Fruit production quality assessed. ‘Monterey’ produced most had...