Wenhui Cao

ORCID: 0000-0003-3251-2898
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About
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Research Areas
  • Metal and Thin Film Mechanics
  • Nanocomposite Films for Food Packaging
  • Adhesion, Friction, and Surface Interactions
  • Multiferroics and related materials
  • Tribology and Lubrication Engineering
  • Force Microscopy Techniques and Applications
  • Proteins in Food Systems
  • Advanced Photocatalysis Techniques
  • Mechanical stress and fatigue analysis
  • Food composition and properties
  • biodegradable polymer synthesis and properties
  • Lubricants and Their Additives
  • Tribology and Wear Analysis
  • Metal-Organic Frameworks: Synthesis and Applications
  • Iron-based superconductors research
  • Iron oxide chemistry and applications
  • Graphene research and applications
  • Magnetic and transport properties of perovskites and related materials
  • Rare-earth and actinide compounds
  • Diamond and Carbon-based Materials Research
  • TiO2 Photocatalysis and Solar Cells
  • Phagocytosis and Immune Regulation
  • Corrosion Behavior and Inhibition
  • Magnetic Properties and Synthesis of Ferrites
  • Laser-induced spectroscopy and plasma

Yantai University
2024

National Institute of Metrology
2012-2024

Nanjing Normal University
2021-2023

Lanzhou Institute of Chemical Physics
2021-2023

Chinese Academy of Sciences
2021-2023

University of Chinese Academy of Sciences
2021-2023

Zhejiang University
2021-2022

Northeast Normal University
2022

Northeast Agricultural University
2017-2019

Old Dominion University
2017

This work evaluated the properties of soy protein isolate (SPI)/nano-silica (nano-SiO2) films. The particle size distribution film solutions and Fourier-transform infrared spectroscopy, X-ray diffraction, photoelectron spectroscopy films indicated that there were hydrogen bonds coordinate between SPI nano-SiO2. Scanning electron microscopy images an appropriate increase in nano-SiO2 content improved morphology Finally, effect SPI-based nanocomposite on preservation Flammulina velutipes at 4...

10.1111/jfpp.14177 article EN Journal of Food Processing and Preservation 2019-09-01

A cascade oxidation/Pictet–Spengler condensation/annulation process has been developed for the one-pot total synthesis of nitramarine, nitraridine, and their analogues. The procedure proceeded with easily available quinolines tryptophan derivatives. simple metal-free approach, wide substrate scope, functional group tolerance make it applicable diverse bioactive Furthermore, bioactivity evaluation identified two promising leading compounds 5d 5e potent antitumor proliferative activity against...

10.1021/acs.joc.4c01441 article EN The Journal of Organic Chemistry 2024-08-09

Abstract Compared with conventional intensity imaging, 3D and full Stokes polarization imaging can obtain higher‐dimensional information about the objects. Here, a simultaneous method using an all‐dielectric metalens network (ADMN) has been proposed experimentally demonstrated. The ADMN is composed of three sub‐metalenses simultaneously working for 0°/90°, 45°/135° linear (LP), left/right‐handed circular (L/RCP), respectively, from which images be obtained. Simultaneously, object constructed...

10.1002/lpor.202500269 article EN Laser & Photonics Review 2025-04-20

Abstract The development of bionanocomposite materials for packages has received increasing attention due to environmental pollution issues. However, storage results in many undesirable properties films. This study evaluated the effects on simple layer and bilayer soy protein isolate/nano‐silica (SPI/nano‐SiO 2 ) films, which may reduce migration nanoparticles, (mechanical, barrier, optical) parameters (moisture content, sulfhydryl glycerol rate) Compared SPI SPI/nano‐SiO films had a higher...

10.1111/jfpe.12984 article EN Journal of Food Process Engineering 2018-12-25

Magnetron sputtering is an important method in the superconducting thin films deposition. The residual gas inside vacuum chamber will directly affect quality of films. In this paper, niobium are deposited by magnetron under different conditions. influence baking and process on studied as well. Surface morphology, electrical mechanical properties analysed. analysis result before could be regarded a reference condition to achieve high

10.1088/2053-1591/aab8c1 article EN Materials Research Express 2018-03-22

Abstract Antimicrobial films were prepared by incorporating nano-titanium dioxide (TiO 2 ) modified silane into soy protein isolate (SPI) films. The effects of different concentrations nano-TiO 2- NM) on the physical properties, antimicrobial and microstructure SPI-based investigated. Attenuated total reflectance Fourier-transform infrared spectroscopy indicated that interaction between SPI TiO -NM was via hydrogen bonds. Scanning electron microscopy atomic force both showed with compact....

10.1515/ijfe-2018-0278 article EN International Journal of Food Engineering 2019-03-16

Rationale Hypercholesterolemia is an important risk factor for cardiovascular diseases and death. This study performed pseudo‐targeted lipidomics to identify differentially expressed plasma lipids in hypercholesterolemia, provide a scientific basis the diagnosis pathogenesis of hypercholesterolemia. Methods Pseudo‐targeted lipidomic analyses from 20 patients with hypercholesterolemia normal control subjects were using liquid chromatography–mass spectrometry. Differentially identified by...

10.1002/rcm.9723 article EN cc-by-nc-nd Rapid Communications in Mass Spectrometry 2024-03-19

Poly(N-isopropylacrylamide) (PNIPAM) microgels with a unique thermosensitive swelling and deswelling behavior in water may be capable of sensing the frictional heat sliding interfaces altering performance water-lubricated contacts accordingly. However, rheological properties PNIPAM formation mechanism tribofilms at interface during friction are currently unclear. In present study, variation behaviors kinetic characteristics phase transformation was investigated using temperature-controlled...

10.1021/acsapm.2c01533 article EN ACS Applied Polymer Materials 2022-10-25

Recently, increasing interest to improve food safety and extend their shelf-life has led the development testing of edible films with antimicrobial properties. The soy protein isolate (SPI) were made Nisin (N), sodium lactate (NaL), EDTA (E) optical combination (C). C film showed a significant (p<0.05) effect on three pathogens, E.coli, Salmonella Bacillus cereus, which inhibitory zone is 32mm, 33.33mm 32.33mm, respectively. addition N NaL SPI reduced its mechanical properties, that is,...

10.9755/ejfa.2017-05-1070 article EN cc-by Emirates Journal of Food and Agriculture 2017-09-10

As a type of promising lubricating additive, carbon nanomaterials can realize ultralow friction with diamond-like films in water. However, the long-term dispersion stability their aqueous solution remains challenge. Herein, we found that poly(N-isopropylacrylamide) (PNIPAM) microgel, which has been extensively used nanodrug delivery, considerably improve graphene oxide and hydroxylated multiwalled nanotubes solutions, while achieving an coefficient 0.02. On basis structural...

10.1021/acsanm.2c04592 article EN ACS Applied Nano Materials 2022-12-21

Soy protein isolate (SPI) film is a newly developed material used for packaging. However, its application has long been quite limited due to poor mechanical property stability during storage. In our study, biological glycerol-based polyester (bio-poly glycerol: adipic acid = 1:2 (BGP I), 1:1 II), and 2:1 III); w/w) as plasticizer enhance properties. These films were evaluated tensile strength (TS), elongation at break (EB), water vapor permeability (WVP), moisture content (MC), glycerol...

10.1111/jfpp.13829 article EN Journal of Food Processing and Preservation 2018-11-04

In this paper, the flame pyrolysis method to synthesize self-oriented carbon nanotubes (CNTs) with Fe/Mo/Al2O3 as catalyst is studied. The outcome arrays are well aligned and relatively good in morphology. Furthermore, after electric field being applied synthesis, become straighter longer significantly, higher yield.

10.1063/1.4821097 article EN cc-by AIP Advances 2013-09-01

This study reports the shear-responsive gelation of an aqueous solution polyacrylic acid-co-polyacrylamide (PAA-co-PAM). Microstructure characterization and molecular dynamics simulation reveal that shear action results in ordering polymer chains, thus increasing strength hydrogen bonds between chains forming gel. Friction tests PAA-co-PAM effectively reduces friction wear Si3N4 pairs via situ formation a colloidal lubrication film which could cooperate with silica gel layer generated on...

10.1021/acsapm.2c02021 article EN ACS Applied Polymer Materials 2023-04-16
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