About
Contact & Profiles
A5059479096
Research Areas
- Seed and Plant Biochemistry
- Natural Antidiabetic Agents Studies
- Phytochemicals and Antioxidant Activities
- Vitamin C and Antioxidants Research
- Phytochemical and Pharmacological Studies
- Obesity, Physical Activity, Diet
University of Dhaka
2019
Background: Phenolics and carotenoids are natural antioxidants, which provide health benefits protect against degenerative chronic diseases. Utilization identification of foods with a high content these have received greater attention nowadays. Objective: The present study reports the total phenolics (TPC) (TCC) contents thirty-two selected unconventional vegetables growing in Bangladesh. In addition, they were also analyzed for their antioxidant potentials. Methods: Folin-Ciocalteu...
10.2174/1573401315666191209095515
article
EN
Current Nutrition & Food Science
2019-12-09
10.1016/s0168-8227(14)70263-3
article
EN
Diabetes Research and Clinical Practice
2014-11-01
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