A5101465025- Fatty Acid Research and Health
- Antioxidant Activity and Oxidative Stress
- Cholesterol and Lipid Metabolism
- Enzyme Catalysis and Immobilization
- Food Chemistry and Fat Analysis
- Edible Oils Quality and Analysis
- Proteins in Food Systems
- Phytochemicals and Antioxidant Activities
- Crystallization and Solubility Studies
- Microbial Metabolic Engineering and Bioproduction
- X-ray Diffraction in Crystallography
- Lipid metabolism and biosynthesis
- Vitamin C and Antioxidants Research
- biodegradable polymer synthesis and properties
- Mercury impact and mitigation studies
- Aquaculture Nutrition and Growth
- Natural Antidiabetic Agents Studies
- Advanced Glycation End Products research
- Plant biochemistry and biosynthesis
- Advanced Chemical Sensor Technologies
- Analytical Chemistry and Chromatography
- Fish Biology and Ecology Studies
- Diet, Metabolism, and Disease
- Biodiesel Production and Applications
- Retinoids in leukemia and cellular processes
University of Calcutta
2015-2024
Central Glass and Ceramic Research Institute
2005
Abstract Rice bran oil (RBO) is popular in several countries such as Japan, India, Korea, China and Indonesia a cooking oil. It has been shown that RBO an excellent salad due to its high smoke point delicate flavor. The nutritional qualities health effects of rice are also established. rich unsaponifiable fraction (unsap), which contains the micronutrients like vitamin E complexes, gamma oryzanol, phytosterols, polyphenols squalene. However, FFA acetone‐insoluble content made it difficult...
Ionizing radiation is responsible for oxidative stress by generating reactive oxygen species (ROS), which alters the cellular redox potential. This change activates several sensitive enzymes are crucial in activating signaling pathways at molecular level and can lead to induced inflammation. Therefore, present study was intended assess anti-inflammatory role of ferulic acid (FA), a plant flavonoid, against radiation-induced with novel mechanistic viewpoint. FA administered (50 mg/kg body wt)...
The present study was undertaken to evaluate the effect of α-eleostearic acid and punicic acid, two isomers conjugated linolenic (CLnA) in bitter gourd ( Momordica charantia ) snake oil Trichosanthes anguina ), respectively, against oxidative stress, inflammatory challenge aberration erythrocyte morphology due streptozotocin (STZ)-induced diabetes. Male albino rats were divided into four groups consisting eight animals each group. first group served as control diabetes induced 2–4 by a...
The amount and characterization of phytosterol other minor components present in three Indian seed oils, mahua (Madhuca latifolia), sal (Shorea robusta) mango kernel (Mangifera indica), have been done. Theses oils shown commercial importance as cocoa-butter substitutes because their high symmetrical triglycerides content. conventional thin layer chromatography (TLC), gas (GC) & chromatography-mass spectroscopy (GC-MS) techniques were used to characterize the performance (HPTLC) technique was...
The present study evaluated the effect of mustard oil enriched in capric acid, a medium-chain fatty on antioxidant enzyme activities liver and brain levels malondialdehyde (MDA) liver, plasma rats; adding cholesterol to diet was also investigated. Charles Foster male albino rats weighing 80–100 g were fed one four diets for 30 d (six per group). In absence added dietary cholesterol, addition acid resulted lower total non-HDL-cholesterol TAG concentrations, higher HDL-cholesterol MDA...
The present work describes the isolation of α - and β -carotene from crude palm oil their antioxidant potential in an vitro model. Pure product was isolated by method adopted. Antioxidant activities were analyzed five different concentrations 0.001, 0.005, 0.01, 0.05, 0.1% (w/v). From several assays conducted, observation made that activity shifted between prooxidant effects depending on concentration system analyzed. metal chelation, DPPH radical scavenging, superoxide scavenging showed...
A low-cost portable gas sensing system for the detection of eugenol in clove oil is described this article. The sensor has been developed on a molecularly imprinted polymer (MIP) modified quartz crystal microbalance (QCM) platform. two parts: 1) MIP-QCM and 2) signal measuring unit, which includes oscillator (10 MHz), frequency counter (ATmega328P microcontroller unit), liquid display (LCD), data storage unit. 10-MHz AT cut was coated with synthesized solution optimum ratio styrene, methyl...
Abstract A comparative study was done on the production of different sterol esters using a stirred tank batch reactor (STBR) and packed bed (PBR) Thermomyces lanuginosus (Lipozyme TLIM) enzyme, commercially immobilized lipase. Different oils were used as sources particular fatty acids, e.g., fish oil for n‐3 polyunsaturated acids (n‐3 PUFA), linseed alpha linolenic acid (ALnA) mustard erucic acid. Reaction parameters, such substrate molar ratio, reaction temperature enzyme concentration,...