Inflammation is thought to be partly responsible for metabolic syndrome (MetS). Recently, dietary inflammatory index (DII) was developed calculate the overall potential of a diet. The objective this study investigate association between DII and MetS, as well MetS components, using nationally representative survey data. sample consisted 9291 Korean adults (aged 19–65 years, 3682 men 5609 women) who participated in sixth (2013–2015) Korea National Health Nutrition Examination Survey. values...

The objective of this study is to select a simple and easy measurable food behavior checklist for the development Nutrition Quotient (NQ) children, which reflects children's diet quality, as well evaluate validity items in checklist. first 36 were established by an expert review, modifying preliminary 50 checklist, had been selected literature review Korean National Health Examination Survey data. 341 children 5th 6th grades at elementary school participated one-day dietary record survey,...

본 연구는 생애주기 중 성인 대상 영양지수 (NQ for adults) 개발을 목표로 수행되었다. 성인의 식행동과 영양섭취 관련 문헌, 국민건강영양조사 자료, 식생활지침 및 국가 영양정책, 전문가 포커스 집단을 대상으로 심층면접을 통해 파일럿 조사용 체크리스트를 개발하였다. 368명을 1일의 식사섭취조사...

The objective of this study was to develop and evaluate the construct validity a Nutrition Quotient (NQ) for children. In previous report (Kang, et al., 2012), food behavior checklist children’s NQ, consisting 19 items, grouped into 5-factor structure according exploratory factor analysis: balance, diversity, moderation, regularity, practice. study, NQ assessed using confirmatory analysis. Elementa ry school students (n = 1,393) from six large cities completed test. Indicator tests suggested...

본 연구는 생애주기별 영양지수 중 노인 대상 영양지수(Nutrition Quotient for Elderly, NQ-E) 개발을 목표로 수행되었다. 노인의 식행동과 영양섭취 관련 문헌, 국민건강 영양조사 자료, 국가 영양정책 및 권고사항, 전문가 심층면접을 통해 식품섭취영역에서 18개 문항, 식행동 식습관 영역에서 23개 문항의 총 41...

Purpose: The purpose of this study was to develop a nutrition quotient for adolescents (NQ-A) assess overall dietary quality and food behavior Korean adolescents. Methods: Development the NQ-A undertaken in three steps: item generation, reduction, validation. Candidate items checklist were selected based on literature reviews, results fifth Korea National Health Nutrition Examination Survey data, guidelines adolescents, expert in-depth interviews, national policies recommendations. A total...

This study was performed to investigate the differences in food choice, nutrition labeling perceptions, and prevalence of obesity due meal skipping Korean elementary school children. A national survey 2010 collect data on intake frequency, understanding labeling, body mass index from 2,335 fifth grade students 118 schools selected 16 metropolitan local governments by stratified cluster sampling. The were analyzed using SAS 9.1 SUDAAN 10.0 packages. Students who consumed three meals for 6-7...

Purpose: This study investigated the eating behaviors of Chinese children using Nutrition Quotient for Children (NQ-C). Methods: The research subjects were 336 students (166 boys and 170 girls) in 5th 6th years at two elementary schools Shandong Province Jiangsu Province. Results: average score Childrens NQ was good, reaching 69.6 points. factor scores balance, moderation, diversity, regularity, practice 58.8, 84.9, 63.6, 76.1, 73.6 points, respectively. Compared with diagnostic cut-off...

The objective of this study was to investigate the relationship between coffee consumption and obesity in Korean women. We included 5,995 women who participated a health screening examination at National Cancer Center 2007 2016. Daily evaluated using food frequency questionnaire. Obesity assessed by body mass index (BMI), abdominal waist circumference (WC). A multiple logistic regression model used calculate odds ratio (OR) according consumption. After multivariate adjustment, high...

Purpose: This study was conducted to examine the relationship among cognitive function, nutrition screening initiative (NSI) score, and food intake status. Methods: A total of 409 subjects aged over 60 years were recruited from Yongin dementia prevention control center. Mini Mental State Examination Dementia Screening (MMSE-DS) method used assess function subjects. Information on health related behaviors collected by face interview using a structured questionnaire. The questionnaires...

Schizophyllum commune is an edible and medicinal mushroom widely distributed in the world.The optimal growth conditions for mycelia of 10 strains fungus were investigated.The temperature suitable mycelial density was obtained at 30~35 o C.Among tested conditions, minimum found 15 C. In case pH, most favorable pH 5. The results indicated that this well adapted to high low its growth.Considering phenotype mycelia, Hamada, Hennerberg, PDA YM Lilly, Glucose triptone, peptone Hoppkins unfavorable...

This study was performed to compare the dietary food and nutrient intakes according supplement use in pregnant lactating women Seoul. The subjects were composed of 201 104 women, their intake assessed using 24-h recall method. General information on demographic socioeconomic factors, as well health-related behaviors, including supplements, collected. About 88% 60% took respectively. proportion supplements used higher with a level education. After adjusting for potential confounders, among...

[Purpose] Diabetes is a chronic metabolic disease that affects approximately 422 million people worldwide and leads to the death of 1.5 every year. The prevalence diabetes among population aged 30 or older in Korea has steadily increased since 2018, reaching 16.7% 2020, with one six adults having diabetes. This study was conducted identify factors affecting weight management overweight obese patients (OOPD) using data from 2018-2022 National Health Nutrition Examination Survey. Therefore,...

Purpose: Key Foods refers to foods that have a high contribution in the nutrient intake of individuals, and exert important effects on their health.This study was undertaken identify Korean Foods, using data from 7th Korea National Health Nutrition Examination Survey (KNHNES).Methods: The source for extraction 24-hour dietary survey obtained KNHNES (2016-2018), 21,271 subjects were evaluated.A total 17 nutrients selected as key identifying including energy, carbohydrates, protein, lipid,...

This study was performed in order to investigate the relationship between attention deficit hyperactivity disorder (ADHD), dietary habit and caffeine intake upper-grade elementary school children. The total number of subjects 237 students (111 boys 126 girls), where 30 (12.7%) were diagnosed as ADHD. score ADHD group significantly lower than that normal group. In particular, had scores consuming daily breakfast, diverse foods, fruit milk those Meanwhile, frequency instant noodle (ramyeon)...

This pilot study was performed to produce data of the Children's Dietary Life Safety (CDLS) Index which is required by Special Act on Management and evaluate CDLS for 7 metropolitan cities 9 provinces in Korea. To calculate score, regarding evaluation indicators children's food safety domain nutrition were collected from local governments 2009. For perception & practice domain, a survey conducted 2,400 5th grade children selected stratified sampling 16 areas. Relative scores each calculated...

BACKGROUND/OBJECTIVES: Food composition databases are necessary for assessing dietary intakes.Developing and maintaining a high quality database is difficult because of the cost analyzing nutrient profiles recent fast-changing food marketplace.Thus, priorities have to be set developing updating database.We aimed identify key foods in Korean diet future analysis foods.SUBJECTS/METHODS: The consumption data Korea National Health Nutrition Examination Surveys 2013-2014 were used.We modified US...

This study was performed to evaluate the dietary nutrient intake status and hair mineral content of Korean young children.Fifty-five children who visited Seoul National University Bundang Hospital were divided into three groups by age: infants, toddlers, preschoolers. The 24-hour recall method used collect food data subjects. Hair analysis conducted using a Mass Spectrometer. Serum iron, ferritin, calcium also measured.The mean energy intakes subjects 730.3 kcal, 994.3 1,482.9 kcal for each...

Most of the commercial devices for vitrification are directly immersed into warming solution (WS) increasing rate. However, previous modified cut standard straw (MCS) which has reported is difficult to immerse WS. The aim this study was investigate whether long (LCS) could be useful as a stable tool vitrified-warmed human blastocysts. A total 138 cycles were performed between November 2013 and 2014 (exclusion criteria: women ≥38 years old, poor responder, surgical retrieval sperm, severe...