A5048297941- Gut microbiota and health
- Animal Nutrition and Physiology
- Clostridium difficile and Clostridium perfringens research
- Meat and Animal Product Quality
- Rabbits: Nutrition, Reproduction, Health
- Medicinal Plants and Bioactive Compounds
- Ginseng Biological Effects and Applications
- Probiotics and Fermented Foods
Huazhong Agricultural University
2020-2025
Intestinal inflammation is prevalent in chicken, which results decreased growth performance and considerable economic losses. Accumulated findings established the close relationship between gut microbiota chicken performance. However, whether impacts by lessening intestinal remains elusive.Seven-weeks-old male female chickens with highest or lowest body weights were significantly different breast leg muscle indices average cross-sectional area of cells. 16S rRNA gene sequencing indicated...
At an early age, chickens commonly exhibit a rise in the average daily gain, which declines as they age. Further studies indicated that decrease chicken growth performance at later age is closely associated with age-related decline Lactobacillus abundance small intestines. Whether inhibiting intestine by fecal microbiota transplantation (FMT) could improve interesting question. 16S rRNA gene sequencing revealed higher jejunal high body weight both two different breeds (yellow feather...
Abstract Cecal microbiota plays an essential role in chicken health. However, its contribution to fat metabolism, particularly abdominal deposition, which is a severe problem the poultry industry, still unclear. Here, chickens at 1, 4, and 12 months of age with significantly ( p < 0.05) higher lower deposition were selected elucidate metabolism. A mRNA expression anabolism genes ACSL1 , FADS1 CYP2C45, ACC FAS ), catabolism CPT-1 PPARα ) transport gene APOAI liver/abdominal high indicated...
Summary It has been established that gut microbiota influences chicken growth performance and fat metabolism. However, whether affects by regulating metabolism remains unclear. Therefore, seven‐week‐old chickens with high or low body weight were used in the present study. There significant differences weight, breast leg muscle indices, cross‐sectional area of cells, suggesting different performance. The relative abundance caecal contents at genus level was compared 16S rRNA gene sequencing....
Abstract Background: Rapidly developed broilers are often accompanied by excessive fat deposition and markedly decreased feed utilization, which is a severe problem in the poultry industry. Recent studies established that gut microbiota significantly alters chicken deposition. However, what kind of cecal bacteria can regulate how they control remains unclear. Results: The abdominal weight index, average diameter adipocytes were higher high than low chickens at different time points (1, 4, 12...
Abstract Background A growing body of evidences suggest critical role the chicken gut microbiota in growth performance and fat metabolism. However, underlying mechanism by which affects regulating metabolism remains unclear. The purpose current study was to compare cecal microbial communities between high low weight chickens verify correlation microbiota. Results Seven-week-old male female with significantly different were used present study. 16S rRNA gene sequencing reveal community. Fat...