A5101085179- Animal Nutrition and Physiology
- Microbial Metabolites in Food Biotechnology
- Plant and animal studies
- Nutrition, Health and Food Behavior
- Child Nutrition and Water Access
- Trace Elements in Health
- Weed Control and Herbicide Applications
- Moringa oleifera research and applications
- Helicobacter pylori-related gastroenterology studies
- Pregnancy and Medication Impact
- Allelopathy and phytotoxic interactions
- Phytoestrogen effects and research
- Food composition and properties
- Reproductive System and Pregnancy
- Diet, Metabolism, and Disease
Dongzhimen Hospital Affiliated to Beijing University of Chinese Medicine
2024
Institute of Subtropical Agriculture
2009
Chinese Academy of Sciences
2008-2009
Rat was used to characterize Chinese Yam polysaccharides (CYPs). In Exp. 1 , maximum volume and rate of gas production in CYP 3-supplemented group were higher than other CYP-supplemented groups control group, while pH values NH3 contents 2-, 3-, 4-supplemented lower group. Contents acetate, propionate butyrate increased by supplementing 3 or 4 compared groups, except for glucose-supplemented isobutyrate CYPs decreased enhanced beneficial gut microbiota, but suppressed bacterial pathogens. 2...