A5022628221- Aquaculture Nutrition and Growth
- Aquaculture disease management and microbiota
- Aquatic life and conservation
- Reproductive biology and impacts on aquatic species
- Animal Nutrition and Physiology
- Protein Hydrolysis and Bioactive Peptides
- Insect Utilization and Effects
- Crustacean biology and ecology
- Antioxidant Activity and Oxidative Stress
- Food and Agricultural Sciences
- Physiological and biochemical adaptations
- Fish Biology and Ecology Studies
- Vitamin C and Antioxidants Research
- Biochemical Analysis and Sensing Techniques
- Bee Products Chemical Analysis
- Nuts composition and effects
- Peroxisome Proliferator-Activated Receptors
- Economic, Social, and Public Health Issues in Russia and Globally
- Private Equity and Venture Capital
- Phytase and its Applications
- Leech Biology and Applications
- Invertebrate Immune Response Mechanisms
- Spinal Cord Injury Research
- Healthcare and Venom Research
- Marine Bivalve and Aquaculture Studies
Shanghai Ocean University
2014-2024
Ministry of Agriculture and Rural Affairs
2022-2024
Shanxi Agricultural University
2008
Shanghai Institute of Hematology
2004
University of California, San Diego
1995
Shrimp is a very important source of protein which patronized by almost half the world's population, and hence specie in aquaculture. There need for increase shrimp production worldwide to meet consumer demands. However, hampered high cost commercial feeds. Increase prices fish oil meal has led calls their substitute. This substitute resulted researchers studying nutritional requirement shrimp. The rationale this article review literature available on recent studies toward development...
To investigate whether incorporation of small peptides into diets could change the growth performance, muscle quality and liver health largemouth bass, four were designed: SP0+ group (positive control group) was formulated according to nutritional requirement bass. In SP0− (negative group), crude protein level decreased by 30 g/kg compared with group; SP20 added 20 based on group, its did not reach that group. SP65 65 basis obtain same as Fish fed these different for 9 weeks. Results showed...
Grass carp (Ctenopharyngodon idellus; n = 320) were received four different diets for 56 days. The experimental were: fishmeal (FM) containing 10% (without rapeseed meal), and meal (RM) 50% fishmeal), two semi-purified either without (T0) or with 1.25% (T1) supplemental hydrolysable tannin. approximate content of tannin in the RM diet was 1.31%, which close to that T1, while FM T0. weight gain rate grass group significantly lower than group, feeding conversion ratio higher T1 muscle lipid...
This study was carried out to determine the effects of abrupt salinity change on osmoregulatory ability spottedtail goby Synechogobius ommaturus. 720 juvenile fish (65.3 ± 11.8 g) were transferred 200 L tanks (with 40 juveniles in each tank), which salinities abruptly changed from 10 20, 30, 40, 50 and freshwater. Survival rate, serum osmolality, electrolytes (Na+, Cl−, K+) gill Na+/K+-ATPase (NKA) activity assessed successively 528 h. Results showed ion concentrations increased...
Tannin, an antinutritional component of plant proteins was fed to grass carp (Ctenopharyngodon idellus, 8. 18 ± 0.81 g) for 8 weeks investigate their tolerance levels. Semi-purified diets (T0, T1, T2, and T3) with varying levels hydrolysable tannin (0, 0.75, 1.25, 1.75% respectively) were used. No significant difference obtained in weight gain, while feed conversion ratio T0 significantly lower than T2. Muscle protein content T3 higher lipid other groups. hepatic glycogen saturated fatty...
This study evaluated the effects of rapeseed meal (RM) and condensed tannins (CT) in diets on largemouth bass (Micropterus salmoides) examined possible role CT immunity antioxidants when RM was used diets. After 55-days feeding trials, oxidative stress differed with dietary amount by affecting antioxidant capacity immune function, changing health state body. More than 5% caused stress, more 15% led to damage liver intestine, 25% increased intestinal inflammatory response. High dose...
The feeding trials were carried out with freshwater crayfish (Procambarus clarkii) to evaluate the three feed stimulants betaine (Bet), squid extract (SE) and meal (SM) upon fish (FM) diets or biofeed (BF) in which FM partially replaced by BF. Results showed had no significant effect on growth. By relative concentration of markers faeces diets, preference for each diet was estimated, best stimulant mixture Bet, SE SM. As BF increased, added mixture, weight gain an increasing trend, but...
In order to evaluate the supplemental effects of amino acids and bile acid completely replace fish meal by enzymatically hydrolysed soybean diet for rainbow trout (Oncorhynchus mykiss), a 56-day feeding trial was conducted with five diets, including 40% (FM) as positive control diet, 45% without (ESM) negative addition methionine (Met) lysine (Lys) (0.76%) ESM (E+A), 0.02% (E+B) Met Lys (E+AB). The results showed that group reduced growth performance but significantly alleviated liver health...
In order to study the metabolomic responses of rapeseed meal on grass carp and role that tannin plays in those responses, were fed four diets for an eight week trial. Two practical diets: FM diet contained 10% fishmeal without meal, RM 50% fishmeal; other two semi-purified (T0) or with 1.25% (T1) supplemental hydrolysable tannin. The content was close T1. rate weight gain significantly lower than FM, while feed conversion ratio T1 higher T0. muscle lipid protein glycogen compared treatments....
Ingredient Y-maze choice test, feed intake test and rare earth elements trace were conducted in obscure puffer (Takifugu fasciatus) to study whether soybean antigenic protein would affect diet palatability when fishmeal was partially replaced by products. Another eight-week domestication trial research the possible alternation of such preference. In both aqueous ethanol solutions five ingredients (fishmeal, meal, fermented casein, protein) used ingredient Four practical diets (FMH-diet with...
This study evaluated the effects of rapeseed meal (RM) and condensed tannin (CT) on growth nutritional metabolism largemouth bass (Micropterus salmoides), speculated whether there was interaction between anti-nutritional factors in RM. Eight diets were formulated for 55-day feeding trial, six which practical diet groups, including control group (CG), five RM inclusive groups with graded levels 5% (RM5), 10% (RM10), 15% (RM15), 20% (RM20) 25% (RM25) partially replacing fishmeal, other two...
This study evaluated the effects of replacing fish oil (FO) with palm (PO) on enzyme activities and mRNA expression lipid transport genes signalling factors in juvenile Nile tilapia. tilapia (9.34 ± 0.14 g) was fed five experimental diets FO supplemented PO at 0%, 25%, 50%, 75% 100%. Liver sampled from per tank for analysis fatty acids, expression. Glucose 6-phosphate dehydrogenase (G6PD) highly expressed groups higher levels dietary PO, whilst liver X receptor (LXR) lower PO. Groups 50%...
In an attempt to identify a possible defect of mitochondrial metabolism in Rett syndrome we studied 9 girls with typical using clinical protocol designed disorders oxidative metabolism. One girl, (RO) had marked lactic acidemia. Biochemical studies on samples from these patients included leukocyte pyruvate carboxylase assay, serum biotinidase and skin fibroblast production, dehydrogenase, citrate synthetase 2-oxoglutarate dehydrogenase assay. Muscle electron transport activities were 4...
An 8-week feeding trial investigated the optimum dietary vitamin K3 requirements of largemouth bass. A total 600 healthy fish (12.96 ± 0.07 g) were fed diets containing varying levels at 0.78 (K0), 5.80 (K5), 10.82 (K10), 15.84 (K15), and 20.85 (K20) mg/kg with four replicates per level. Results showed that enhanced growth, weight gain rate specific growth in K15 trials significantly higher than K0 (P < 0.05). No significant difference was observed content crude protein, lipid, moisture,...
Abstract To obtain the optimal requirement of dietary folic acid (FA) in feed juvenile largemouth bass, Micropterus salmoides , five experimental diets were prepared with 0, 0.5, 1.5, 4.5, and 13.5 mg/kg supplemental FA basal practical diet (measured value <0.18 diet) fed to bass an initial body weight (14.49 ± 0.06) g for 7 weeks. The results showed that gain rate specific growth fish each supplementation group higher than those control varying degrees reached maximum values at 1.5...
Starvation is a situation undergone and tolerated by many fish species in the natural environment.Starvation also an important environment factor for it can affect growth,metabolism,be-havior,reproduction,development survival,as well as causes to infect diseases even death.In order estimate effects of starvation on growth,physiological biochemical parameters grass carp,fish with body weight(31.86±1.47) g were randomly divided into two groups(the group,the con-trol group),the group was...