A5074259937- Spectroscopy and Chemometric Analyses
- Spectroscopy Techniques in Biomedical and Chemical Research
- Bee Products Chemical Analysis
- Advanced Chemical Sensor Technologies
- Identification and Quantification in Food
- Metabolomics and Mass Spectrometry Studies
- Analytical Chemistry and Chromatography
- Skin Protection and Aging
- Meat and Animal Product Quality
- Nematode management and characterization studies
- Advancements in Transdermal Drug Delivery
- Botanical Research and Applications
- Edible Oils Quality and Analysis
- Phytochemicals and Antioxidant Activities
- Microfluidic and Capillary Electrophoresis Applications
- Biochemical Analysis and Sensing Techniques
- Analytical Methods in Pharmaceuticals
- Melamine detection and toxicity
- Biosensors and Analytical Detection
- Advanced Glycation End Products research
- Mesoporous Materials and Catalysis
- Cassava research and cyanide
- Environmental Sustainability and Education
- Advanced Proteomics Techniques and Applications
- Education and Digital Technologies
Universidade Federal de Viçosa
2020-2023
Universidade Brasil
2017-2022
Instituto de Ensino e Pesquisa Santa Casa
2019
Universidade Federal de Juiz de Fora
2014-2017
Universidade Federal de Minas Gerais
2017
Universidade do Vale do Paraíba
2016-2017
Universidad San Pablo CEU
2017
Centro de Ensino Superior de Juiz de Fora
2016
Merrill (United States)
2014
Altera (United States)
2012
Ischemic stroke is a neurovascular disorder caused by reduced or blockage of blood flow to the brain, which may permanently affect motor and cognitive abilities. The diagnostic performed using imaging technologies, clinical evaluation, neuropsychological protocols, but no test available yet. In this work, we analyzed amino acid concentrations in plasma from poststroke patients order identify differences that could characterize etiology. Plasma sixteen acids with chronic ischemic (n = 73)...
Lactic acid bacteria produce exopolysaccharides, which have broad application in the food industry, especially as thickeners, stabilizers, and gelling agents. Additionally, some biopolymers been regarded health promoters due to their role prebiotics immunomodulatory properties. This study aimed characterize three exopolysaccharides produced by novel Lactobacillus strains from Brazilian milk or sugar water kefir determine biocompatibility. kefiranofaciens 1P3 satsumensis 10P 10P2 were grown...
This paper presents a systematic analysis of the infrared absorption spectra and Raman scattering triacylglycerol molecule predominant in raw bovine milk. Gas chromatography measurements were also performed revealed palmitic, stearic, oleic acids as most fatty composition Based on gas results, infrared, with this combination simulated. The theoretical compared experimental ones milk fat fluid Assignment bands was proposed, which can be used for quality monitoring product. We multivariate...
The analysis of biological systems by spectroscopic techniques involves the evaluation hundreds to thousands variables. Hence, different statistical approaches are used elucidate regions that discriminate classes samples and propose new vibrational markers for explaining various phenomena like disease monitoring, mechanisms action drugs, food, so on. However, technical statistics not always widely discussed in applied sciences. In this context, work presents a detailed discussion including...
PHASES.The filling of capillaries via the sol-gel process is growing.Therefore, this technical note focuses on disseminating knowledge acquired in Group Analytical Chemistry and Chemometrics over seven years working with monolithic stationary phase preparation fused silica capillaries.We believe that detailed information presented concerning construction an alternative high pressurization device, used to fill capillary columns process, which has promising potential for applications involving...
Abstract Background: Infection by nematodes is a problem for human health, livestock, and agriculture, as it causes deficits in host increases production costs, incurs reduced food supply. The control of these parasites usually done using anthelmintics, which, most cases, have not been fully effective. Therefore, the search new molecules with anthelmintic potential necessary. Methods: In present study, we isolated characterized from nematophagous fungus Pochonia chlamydosporia tested...