A5087754418- Polysaccharides and Plant Cell Walls
- Polysaccharides Composition and Applications
- Botanical Research and Applications
- Seaweed-derived Bioactive Compounds
- Phytochemicals and Antioxidant Activities
- Essential Oils and Antimicrobial Activity
- Electrochemical sensors and biosensors
- Nanocomposite Films for Food Packaging
- Microbial Metabolites in Food Biotechnology
- Advanced Cellulose Research Studies
- Corrosion Behavior and Inhibition
- Date Palm Research Studies
- Insect Pest Control Strategies
- Conducting polymers and applications
- Ziziphus Jujuba Studies and Applications
- Echinoderm biology and ecology
- Algal biology and biofuel production
- Analytical Chemistry and Sensors
- Postharvest Quality and Shelf Life Management
- Antimicrobial agents and applications
- Marine Sponges and Natural Products
- Plant Physiology and Cultivation Studies
- Microencapsulation and Drying Processes
- Aluminum toxicity and tolerance in plants and animals
- Proteoglycans and glycosaminoglycans research
University of Monastir
2016-2025
Interface (United States)
2022
Laboratoire de Chimie des Polymères Organiques
2020
Laboratoire des Matériaux Avancés
2016-2018
Seaweed polysaccharides are highly active natural substances having valuable applications. The present study was conducted to characterize the physico-chemical properties of sulphated from three Mediterranean brown seaweeds (Cystoseira sedoides, Cystoseira compressa and crinita) evaluate their anti-radical, anti-inflammatory gastroprotective activities.
The aim of this work was to perform an unprecedented in-depth study on the bioactive phytochemicals Abelmoschus esculentus L. Moench Tunisian landrace (Marsaouia). For purpose, its nutritional, aroma volatile, and phenolic profiles were characterized, sundry biological activities assessed in vitro. approximate composition revealed that total dietary fiber as most abundant macronutrient, mainly insoluble fiber, followed by carbohydrates proteins. In addition, okra pods rich K, Ca, Mg, organic...
In this work, an enzymatic sensor, based on a bionanocomposite film consisting of polyelectrolyte complex (PEC) (Chitosan/kappa-carrageenan) doped with gold nanoparticles (AuNPs) encapsulating glucose oxidase (GOD) deposited electrode (Au) for sensing, is described. Using the electrocatalytic synergy AuNPs and GOD as model enzyme, variation current (µA) function log concentration (log [glucose]), shows three times higher sensitivity modified (283.9) compared to that PEC/GOD (93.7), detection...