A5100718167- Fatty Acid Research and Health
- Diet and metabolism studies
- Food composition and properties
- Infant Nutrition and Health
- Ionic liquids properties and applications
- Food Chemistry and Fat Analysis
- Innovative Microfluidic and Catalytic Techniques Innovation
- Protein Hydrolysis and Bioactive Peptides
- Adipose Tissue and Metabolism
- Microbial Metabolites in Food Biotechnology
- Breastfeeding Practices and Influences
- Microfluidic and Capillary Electrophoresis Applications
- Biochemical Analysis and Sensing Techniques
- Phase Equilibria and Thermodynamics
- Coccidia and coccidiosis research
- Food Quality and Safety Studies
- Cholesterol and Lipid Metabolism
- Advanced Glycation End Products research
- Pacific and Southeast Asian Studies
- Polysaccharides Composition and Applications
- Crop Yield and Soil Fertility
- Neonatal Respiratory Health Research
- Food and Agricultural Sciences
- Phytase and its Applications
- Carbon Dioxide Capture Technologies
Institute of Food Science and Technology
2021-2024
Chinese Academy of Agricultural Sciences
2021-2024
Lanzhou University
2024
Nanjing Medical University
2022-2023
Nanjing Tech University
2020-2022
Yangzhou University
2021
Anhui Agricultural University
2019-2020
Previous studies have shown that mfat-1 transgenic mice protective effects against some central nervous system (CNS) disorders, owing to the high docosahexaenoic acid (DHA) content enriched in their brains. However, whether this effect is connected blood-brain barrier (BBB) remains unclear. This study aims investigate mechanisms of hypoxic-ischemic brain damage (HIBD) mice. not only demonstrated a significant amelioration neurological dysfunction and neuronal but also partly maintained...
In modern chemical engineering processes, the involvement of solid/fluid interface is most important component process intensification techniques, such as confined membrane separation and catalysis. review, we summarized research progress latest theoretical experimental works to elucidate contribution fluid properties structures at nano- micro-scale. We mainly focused on water, alcohol aqueous solution, ionic liquids, because they are classical systems in interfacial science and/or widely...
In this study, Senescence Accelerated Mice (SAMP8) were supplemented with exogenous DHA milk, endogenous normal or 0.9 % saline solution. Enzyme-linked immunosorbent assay (ELISA), gas chromatography (GC), ultra-performance liquid chromatography-electrospray ionization-tandem mass spectrometry (UPLC-ESI MS/MS), and Morris water maze used to characterize the effects of diet on oxidative stress cognition in SAMP8 mice. Supplementation milk can enhance antioxidant capacity mice organs....
The objective of this study was to detect the influence dietary Schizochytrium microalgae on milk composition, fatty acids, and sn-2 acids in goat’s milk. Firstly, we could see that fat content increased low supplementation (LM, 15 g/day) lactose decreased medium (MM, 25 compared with control (C, 0 g/day). Moreover, absolute concentration docosahexaenoic acid (DHA) LM, MM, high (HM, 35 29.485, 32.351, 24.817 mg/100 g raw milk, respectively, which were all higher than 4.668 In addition, DHA...
The kinds and proportions of triglycerides human mature milk play an independent role in the growth infants. In this study, samples obtained from eight different Chinese cities (Chengdu, Weihai, Lanzhou, Jinhua, Beijing, Guangzhou, Zhengzhou, Harbin) six sequential lactation times (30, 60, 90, 120, 150, 180 days) were detected for triglycerides. result demonstrated that total 66 milk, with acyl carbon number (ACN) numbers locating range 34-54 double bond (DB) 0-6. addition, percentage OPO,...
The abnormal intensification of gas absorption in nanoconfined ionic liquid (IL) systems has been receiving ever-increasing attention. In this work, grand canonical Monte Carlo and molecular dynamics simulations were performed for the systematic investigation CO2 H2S by 1-hexyl-3-methylimidazolium bis(trifluoromethylsulfonyl)imide within different slits [graphene rutile(110)]. mechanisms greatly dependent on solid interface-induced microstructures (spatial distribution orientation) ILs....
Abstract Nitrogen is an important factor that influences the yield and quality of wheat grain. However, little known about its effect on different positions grain in spikelets. Compared with control group, nitrogen application increased weight, starch content, protein content grains each position considerably. In particular, high Yangmai 13 (YM 13) under treatment are similar to those Yannong 19 (YN 19) normal levels. substantially volume proportion small granules average degree...
The bread with Agaricus bisporus powder has the defects of poor texture and taste, so it is necessary to optimize appropriate additives in order improve its quality. purpose this study was evaluate improvement combination vital wheat gluten, sucrose fatty acid esters cellulase on improved (IABPB), (WB) (ABPB) as control. results rheological properties indicated dough samples three improvers had higher solid-like behaviour than control sample. nutritional quality analysis showed that protein...
Summary Fractionation is important for the application of milk fat (MF). In this study, contents fatty acid (FA) and triglyceride (TAG) MF its fractions distilled by short‐path molecular distillation (SPMD) were detected. The results showed that a total 19 FAs 109 TAG species Moreover, short‐chain saturated FA, medium‐chain low‐molecular‐weight TAG, medium‐molecular‐weight S 3 (TAG with three FAs) L 2 two long‐chain one FA) easily accumulated in distillate, percentage these components all...
Abstract Previous studies have shown that mfat-1 transgenic mice protective effects against certain central nervous system (CNS) disorders, mainly through the high docosahexaenoic acid (DHA) content enriched in brain without mentioning blood - barrier (BBB). This study aimed to investigate underlying mechanisms of effect hypoxic-ischemic damage (HIBD) mice. We first found showed a significant amelioration neurological dysfunction and neuronal associated with elevated major facilitator...