A5054467131- Aquaculture Nutrition and Growth
- Aquaculture disease management and microbiota
- Diet and metabolism studies
- Fatty Acid Research and Health
- Food composition and properties
- Physiological and biochemical adaptations
- Antioxidant Activity and Oxidative Stress
- Hearing, Cochlea, Tinnitus, Genetics
- Nutritional Studies and Diet
- Advanced Neural Network Applications
- Medical Image Segmentation Techniques
- Hearing Loss and Rehabilitation
- Vestibular and auditory disorders
- Brain Tumor Detection and Classification
- RNA modifications and cancer
- Head and Neck Surgical Oncology
- Mitochondrial Function and Pathology
- Ear and Head Tumors
- Ion Channels and Receptors
- Peroxisome Proliferator-Activated Receptors
- Adipose Tissue and Metabolism
- Polysaccharides Composition and Applications
- Lipid metabolism and biosynthesis
- Gut microbiota and health
- Eicosanoids and Hypertension Pharmacology
Renmin Hospital of Wuhan University
2023-2025
Huazhong Agricultural University
2024
Wuhan University
2023-2024
Ningbo University
2022-2024
Wenzhou Medical University
2023
Bridge University
2022
As a functional fatty acid, Arachidonic acid (ARA) plays an important role in immunity due to its metabolites mammals, which have been extensively studied mammals. However, studies on the function of produced by dietary ARA aquatic animals are not comprehensive and in-depth. Hence, eight-week feeding trial was conducted evaluated regulatory effects metabolites-eicosanoids inflammation, oxidative stress apoptosis liver Acanthopagrus schlegelii with initial weight 0.99 ± 0.10 g. Six...
Abstract Background Oral squamous cell carcinoma (OSCC) is one of the most prevalent and fatal oral cancers. Mitochondria-targeting therapies represent promising strategies against various cancers, but their applications in treating OSCC are limited. Alantolactone (ALT) possesses anticancer properties also regulates mitochondrial events. In this study, we explored effects ALT on related mechanisms. Methods The cells were treated with varying concentrations duration N -Acetyl- l -cysteine...
Perrault syndrome is a rare autosomal recessive disorder characterized by sensorineural hearing loss (SNHL) and primary ovarian insufficiency (POI) secondary to dysgenesis. However, the mutation spectrum of disease-causing genes for in Chinese population remains poorly understood. In this study, we report on two families with type 3 caused novel CLPP gene variants. We also conducted comprehensive literature review variants elucidate genotype-phenotype associations. Using Whole Genome...
Aging is an inevitable phase in mammals that leads to health impairments, including hearing loss. Age-related loss (AHL) psychosocial problems and cognitive decline the elderly. In this study, mean thresholds of auditory brainstem responses (ABR) distortion-product otoacoustic emissions (DPOAE) increased at multiple frequencies aged rats (14 months old) compared young (2 old). Using untargeted ultra-high performance liquid chromatography-mass spectroscopy (LC-MS), we quantified molecular...
Cadmium (Cd) is a major pollutant in water, and long-term Cd exposure seriously threatens aquatic organisms. This study evaluated the effects of dietary on growth performance, tissue accumulation, oxidative stress, endoplasmic reticulum (ER) inflammation, apoptosis, anti-stress response juvenile black seabream (Acanthopagrus schlegelii). Six experimental diets containing different concentration were formulated: 0.02 (Control, Cd0.02), 1.60 (Cd1.60), 24.29 (Cd24.29), 49.04 (Cd49.04), 117.26...
To explore strategies for preserving facial nerve function during surgeries rare tumors of the internal auditory canal.
The aim of this study was to investigate how dietary arachidonic acid (ARA) level affects growth performance and lipid metabolism in juvenile black seabream ( Acanthopagrus schlegelii ). A feeding trial conducted for 8 weeks, during which the fish (0.99 ± 0.10 g) were fed six isonitrogenous isolipidic diets with varying ARA levels 0.1%, 0.59%, 1.04%, 1.42%, 1.94%, 2.42%. Fish diet 1.42% had significantly higher weight gain (WG) specific rate (SGR) than other groups p < 0.05), except...
The present study was aimed at evaluating the regulatory effects of dietary lipid levels on growth performance, osmoregulation, fatty acid composition, metabolism, and physiological response in Acanthopagrus schlegelii under low salinity (5 psu). An 8-week feeding trial conducted juvenile A. with an initial weight <math xmlns="http://www.w3.org/1998/Math/MathML" id="M1"> <mn>2.27</mn> <mo>±</mo> <mn>0.05</mn> </math> g, six isonitrogenous experimental diets were formulated graded lipid: 68.7...
Abstract This study was conducted to evaluate the effects of different dietary lipid sources on growth performance, metabolism and physiological stress responses including oxidative (OS) endoplasmic reticulum (ERS) juvenile Acanthopagrus schlegelii (initial weight 0.88 ± 0.01 g) fed a high fat diet (HFD). Four isonitrogenous isolipidic experimental diets containing were formulated: fish oil (FO), palm (PO), linseed (LO) soybean (SO), respectively. Results indicated that HFD supplemented with...