A5091550211- Gestational Diabetes Research and Management
- Diet and metabolism studies
- Birth, Development, and Health
- Obesity, Physical Activity, Diet
- Total Knee Arthroplasty Outcomes
- Orthopaedic implants and arthroplasty
- Bariatric Surgery and Outcomes
- Dietary Effects on Health
- Orthopedic Infections and Treatments
- Adipose Tissue and Metabolism
- Pancreatic function and diabetes
- Musculoskeletal pain and rehabilitation
- Genetics, Aging, and Longevity in Model Organisms
- Diabetes Management and Research
- Diabetes and associated disorders
- Spine and Intervertebral Disc Pathology
- Pregnancy and preeclampsia studies
- Gut microbiota and health
- Diabetes Treatment and Management
- Sleep and related disorders
- Shoulder Injury and Treatment
- Muscle metabolism and nutrition
- Adipokines, Inflammation, and Metabolic Diseases
- Tea Polyphenols and Effects
- Pregnancy-related medical research
Zuyderland Medisch Centrum
2020-2025
Maastricht University
2013-2025
Maastricht University Medical Centre
2015-2024
University Medical Center
2017-2024
Pennington Biomedical Research Center
2016-2021
Ministry of Defence
2020
Louisiana State University
2016-2018
Dialyse Centrum Groningen
2009
Engineering Arts (United States)
1975
Calorie restriction (CR), the reduction of dietary intake below energy requirements while maintaining optimal nutrition, is only known nutritional intervention with potential to attenuate aging. Evidence from observational, preclinical, and clinical trials suggests ability increase life span by 1-5 years an improvement in health quality life. CR moderates intrinsic processes aging through cellular metabolic adaptations reducing risk for development many cardiometabolic diseases. Yet,...
Calorie restriction (CR) triggers benefits for healthspan including decreased risk of cardiometabolic disease (CVD). In an ancillary study to CALERIE 2, a 24-mo 25% CR study, we assessed the effects in 53 healthy, nonobese (BMI: 22-28 kg/m
BACKGROUND. In women with obesity, excess gestational weight gain (≥270 g/week) occurs in 2 out of 3 pregnancies and contributes to metabolic impairments both mother baby. To improve obstetrical care, objectively assessed information on energy balance is urgently needed. The objective this study was characterize determinants obesity.