Most studies on diet quality have focused the habitual and overall intake of foods without considering intakes at specific eating occasions. This study aimed to assess association between habitual- meal-specific carbohydrate index (CQI) metabolic syndrome (MetS) in Iranian adults.In this cross-sectional study, data from 850 participants were analyzed. Dietary information was obtained a 3-day nonconsecutive 24 h recall. CQI calculated three criteria: dietary fiber, glycemic index, solid...

Some evidence shows that meal timing is associated with diet quality. We aimed to investigate the relationship between and breakfast quality in a sample of Iranian adults.This cross-sectional study was conducted on 850 men women living Tehran, Iran. Dietary data recorded by three non-consecutive 24-h dietary recalls. The Breakfast Quality Index (BQI) calculated. Time-related patterns included interval first last (eating fasting window), frequency meals, length sleep, time eating occasion....

Zahra Akbarzade, Saba Mohammadpour, Kurosh Djafarian, Cain C. T. Clark, Parivash Ghorbaninejad, Maryam Mohtashami, Sakineh Shab-Bidar. J Obes Metab Syndr 2020;29:222-32. https://doi.org/10.7570/jomes20042

Background: Timing, frequency, and regularity as chrono-nutrition are emerging fields in nutritional epidemiology. The authors investigated the association of irregularity energy intake, overnight fasting with nutrient quality health. Methods: Iranian adults who attended health center Tehran participated this cross-sectional study. Dietary intake was derived from 3-day 24-h dietary recalls 850 participants. Weight, height, blood pressure participants were measured, irregularity, recorded...

Abstract We aimed to assess the dietary composition of lunch meal using a posteriori -derived patterns and determine association with obesity in sample Iranian adults. This cross-sectional study was conducted on 850 men women Tehran (aged 20–59 years). Dietary intakes were assessed three 24-h recalls, identified via principal component factor analysis. For each pattern, scores calculated for participant then classified into tertiles. Central defined WHO criteria. General as BMI more than 30...

Introduction: To determine whether dietary carbohydrates quality index (CQI), glycemic index, and load is associated with general abdominal obesity. Methods: 850 participants, 20 to 59 years old, were enrolled in a cross-sectional study from five Tehran districts through health houses. The 168 items the semi--quantitative food frequency questionnaire used assess intake. CQI was calculated by using following four components: total fiber, solid carbohydrate ratio, whole grains: grains ratio....

Abstract Recent studies have focused on habitual intake without addressing meal-specific intakes. We aimed to identify dietary patterns and their contribution patterns. This cross-sectional study was conducted 838 adults, both sexes who attended the health centres in Tehran. Dietary data were recorded by three 24-h recalls (24hDR). identified using principal component analysis overall food Intraclass correlation (ICC) used as a measurement of consistency across meals days. Correlation linear...

Introduction: Findings of studies on the association between evening meal and obesity are inconclusive. Thus, we sought to investigate major dietary patterns at among apparently healthy adults in Tehran. Methods: This cross-sectional research was conducted using 833 adult men women who lived Tehran (age range: 20-59 years). Their intake evaluated by three, 24-h recalls(24hDRs), were identified exploratory factor analysis. The dinner with general central assessed logistic regression Results:...

Abstract Current research emphasizes the habitual dietary pattern without differentiating eating occasions. We aimed to assess meal-specific patterns and insulin resistance indicators. This cross-sectional study was conducted on 825 Iranian adults. Dietary data were recorded by three 24-h recalls. identified using principal component analysis (PCA) main meals an afternoon snack. Anthropometric measurements, blood pressure, laboratory investigation, fasting plasma glucose (FPG), triglyceride,...

We aimed to examine the association between nutrient patterns and metabolic syndrome (MetS) in Iranian adults.In a cross-sectional study of 850 self-certified healthy women men aged 20-59 years old, dietary data were assessed using three 24-hour recall.Anthropometric measures done blood samples collected measure serum fasting glucose lipid profile.The MetS was defined International Diabetes Federation.Major identified principle competent analysis.In first pattern, individuals fifth quintile...

Background: Obesity is considered a widespread concern internationally. Few studies have investigated the relationships between dairy consumption and hypertension obesity. Therefore, this study examined above in students. Method: This cross-sectional was conducted on 292 male students (18–30 y) living dormitories of Tabriz University Medical Sciences. Students were selected via multistage stratified random sampling method. Demographic information, anthropometric measurements, blood pressure...

Circadian eating patterns and chrono-nutrition may influence obesity disease incidence. Thus, this study aimed to assess the mediating role of in relationship between meal-specific dietary (DPs), chrono-nutritional components, cardiometabolic risk using structural equation modeling (SEM). A cross-sectional involving 825 Iranian adults was conducted. Dietary intake recorded three 24-h recalls. The morning-evening questionnaire completed. Meal timing, frequency occasions, irregular energy...

Abstract Chrono-nutrition is an emerging field that examines how the frequency and timing of meals impact health. Previous research shows inconsistency in relationship between chrono-nutritional components cardiometabolic We investigated cross-sectional associations these health 825 Iranian adults aged 20-59 years. Dietary data, including number eating occasions (EOs), meal timing, irregularity energy intake, were collected using three 24-hour dietary recalls. Anthropometric measurements,...

Background: Insulin resistance can be a predictor of adverse fatty liver disease and health problems. Objectives: The present study aimed to investigate the effect insulin on disease. Methods: This used data 2,160 individuals registered in cross-sectional who were randomly selected from among clients nutrition clinic Tehran April December 2019. beta-cell activity calculated by homeostasis model assessment formula. outcome was defined as having odds ratio (95% CI) using logistic regression...

Since evidence regarding low-CHO diet and cardiometabolic risk factors is controversial, this study aimed to assess the relation between score metabolic syndrome (MetS) among a group of Iranian adults.This cross-sectional was conducted with 840 subjects age range 20-65 years. Dietary intakes were assessed by completing three 24-hour recalls. Total, animal- vegetable-based calculated. We used logistic regression different models determine whether there relationships MetS components.We found...

Abstract Objective: Most studies on diet quality have focused the habitual and overall intake of foods without considering intakes at specific eating occasions . The aim this study was to assess relationship between meal-specific carbohydrate index (CQI) metabolic syndrome (MetS) in Iranian adults. Methods : In cross-sectional study, data from 850 participants were analyzed. Dietary information obtained a 3-day non-consecutive 24 hours recall. CQI calculated three criteria: dietary fiber,...

Abstract Objective: In spite of growing evidence on the associations between nutrient patterns and obesity. A few study examined association intake obesity we aimed to explore pattern in Iranian adults. Results: this cross-sectional study, a total 850 subjects aged years 20 59 were randomly selected. Our statistical analysis revealed three major that show principle factor loading intake. We observed significant quintiles men for Fasting Blood Sugar (FBS) (P<0.006) first pattern. Moreover,...

In the present research, we have evaluated association between patterns of nutrient intake and obesity.The cross-sectional study recruited 850 adults aged 20-59 years old.Dietary intakes were assessed with three 24-hour recalls.As well, data on anthropometric measures collected.General obesity was specified as body mass index ≥ 30 kg/m 2 .Factor analysis conducted, followed by a varimax rotation, performed to extract major patterns.Our identified patterns: The first pattern characterized...