A5047102932- Pineapple and bromelain studies
- Diet and metabolism studies
- RNA Interference and Gene Delivery
- Child Nutrition and Feeding Issues
- Phytochemical compounds biological activities
- Ginkgo biloba and Cashew Applications
- Education during COVID-19 pandemic
- Fatty Acid Research and Health
- Phytochemistry Medicinal Plant Applications
- Regulation of Appetite and Obesity
- Graphene and Nanomaterials Applications
- Agricultural Practices and Plant Genetics
- Nanoparticle-Based Drug Delivery
- Animal Nutrition and Physiology
- Agricultural and Food Sciences
- Healthcare Regulation
- Indigenous Health and Education
- Youth, Drugs, and Violence
- Health, Nursing, Elderly Care
- COVID-19 Clinical Research Studies
Universidade Federal do Piauí
2020-2025
O objetivo foi avaliar e demonstrar os principais impactos do excesso de peso nas complicações desfechos clínicos ocasionados pelo SARS-CoV-2. Estudo revisão sistemática da literatura, norteada pela pergunta: “Quais apontamentos acerca obesidade como um fator risco associado às clínicas COVID doenças respiratórias graves?”, as pesquisas foram realizadas na base dados MEDLINE através associação dos seguintes descritores disponíveis no DeCS/MeSH: Coronavírus/Coronavirus, Obesidade/Obesity...
(1) Background: We examined the effect of acute administration olive oil (EVOO), linseed (GLO), soybean (SO), and palm (PO) on gastric motility appetite in rats. (2) Methods: assessed food intake, retention (GR), gene expression all groups. (3) Results: Both EVOO GLO were found to enhance rate stomach retention, leading a decrease hunger. On other hand, reduction intake caused by SO was accompanied delayed effects retention. PO an alteration mRNA NPY, POMC, CART. Although increased after 180...
This study aimed to evaluate the physical-chemical composition and hypoglycemic properties of okra eggplant flours. Initially, vegetables were dehydrated, crushed point flour, conditioned stored until use. The flours subjected evaluation determine moisture, lipids, proteins, carbohydrates polyphenols contents and, then, experimental analysis was carried out. done using Swiss mice, distributed in 6 groups (n = 3), one healthy, two diabetic controls three diabetics treated with commercial...
Abstract The use of dietary components as new antineoplastic agents has been highlighted due to their high biological activity against tumor cells, chemopreventive effects and relatively low toxicity. present study evaluated the antitumor chemoprotective potential bromelain enzyme complex (BL) alone in combination with chemotherapy drug doxorubicin (DOX) using following vitro tests: cell viability by Alamar blue cells: AGP01, SKMEL-103 CAL-27 lines; MTT assay fluorescent labeling murine...
Objetivo: Avaliar a capacidade moduladora do suco de caju e cajuína diante dos efeitos toxicogenéticos paracetamol, utilizando o sistema teste vegetal Allium cepa. Métodos: Grupos tratamentos: Controle Negativo (água destilada - AD); Grupo 2 (10 ml + 30 AD), 3 4 CP); 5 diluído com Positivo (40ml paracetamol 0,3mg/ml CP). Utilizados cinco bulbos por tratamento, enraizadas, transferida para suas respectivas soluções. As radículas foram coletadas fixadas em ácido acético (3:1) após os tempos 24...