Aleksandra Nikolić

ORCID: 0000-0002-7507-4042
Publications
Citations
Views
---
Saved
---
About
Contact & Profiles
Research Areas
  • Regional Development and Management Studies
  • Global Trade and Competitiveness
  • Food Waste Reduction and Sustainability
  • Food Safety and Hygiene
  • Global trade and economics
  • Culinary Culture and Tourism
  • Identification and Quantification in Food
  • Food Supply Chain Traceability
  • Agricultural Economics and Policy
  • Rural development and sustainability
  • Public Relations and Crisis Communication
  • Youth Education and Societal Dynamics
  • COVID-19 Pandemic Impacts
  • Entrepreneurship Studies and Influences
  • International Business and FDI
  • Agricultural economics and policies
  • Organic Food and Agriculture
  • Diverse Aspects of Tourism Research
  • Social Capital and Networks
  • Social Media and Politics
  • Urban Agriculture and Sustainability
  • Creativity in Education and Neuroscience
  • Consumer Attitudes and Food Labeling
  • Agricultural Innovations and Practices
  • Microfinance and Financial Inclusion

University of Sarajevo
2014-2024

Agriculture and Food
2017-2023

Clinical Centre of Kragujevac
2019

Academy Of Finance
2012

Social media informs the public about most important events and conveys information.Before, during, after disasters, social are used to disseminate information disasters collect data relevant implementation of preparedness, response, recovery activities measures.Social networks effective in disseminating warnings, as well educating public.The subject research is examining influence demographic factors on effectiveness informing risks disasters.Using an online survey questionnaire according...

10.47305/jlia2392121c article EN cc-by Journal of Liberty and International Affairs Institute for Research and European Studies - Bitola 2023-01-01

Purpose – The purpose of this paper is to set out define lifestyle pattern framing behavior shared by traditional food products (TFP) and organic foods (OF) consumers identify, if possible, a generic way facilitate development TFP OF production in order pave the road for more sustainable consumption. Design/methodology/approach A convenience, non-probabilistic sample ( n =800) was designed customer survey conducted December 2013 Bosnia Herzegovina. Exploratory factor analysis cluster were...

10.1108/bfj-02-2014-0085 article EN British Food Journal 2014-10-22

Mathematical modelling plays an important role in food engineering having various mathematical models tailored for different topics. However, are followed by limited information on their application companies. This paper aims to discuss the extent and conditions surrounding usage of context European drinks industry. It investigates knowledge, nature current use approaches relation industry main characteristics. A total 203 companies from 12 countries were included this research. Results...

10.1016/j.jfoodeng.2019.06.007 article EN cc-by Journal of Food Engineering 2019-06-11

Rural youth are influenced by a wide range of uncertainties regarding their personal and professional development. in particular rural NEETs (Not Employment, Education or Training) especially vulnerable face higher risks labour market, social economic exclusion. This paper aims to analyse the determinants dynamics three post-transitional countries (Bosnia Herzegovina, North Macedonia Serbia) compared EU-28 average Ireland as an example established EU member state with over 50% its population...

10.3390/su13158410 article EN Sustainability 2021-07-28

Social media informs the public about most important events and conveys information. Before, during after disasters, social are used to disseminate information disasters collect data relevant implementation of preparedness, response recovery activities measures. networks effective in disseminating warnings, as well educating public. The subject research is examining influence demographic factors on effectiveness informing risks disasters. Using an online survey questionnaire, according...

10.20944/preprints202301.0430.v1 preprint EN 2023-01-24

Abstract BACKGROUND This investigation provides an important insight into Eurasian consumers' food safety beliefs and trust issues influenced by the COVID‐19 pandemic. An online survey was conducted in 15 European Asian countries involving more than 4000 consumers. RESULTS It has confirmed that different socioeconomic characteristics, cultural aspects education levels shape perceptions within countries. The pandemic their safety, which is relatively low on average. However, it significantly...

10.1002/jsfa.12815 article EN cc-by-nc-nd Journal of the Science of Food and Agriculture 2023-07-03

Purpose The purpose of this research is to analyze implications SEE trade liberalisation for the B&H agribusiness sector and provide policy recommendations both public private sector. Design/methodology/approach This study uses revealed comparative advantage (RCA) index Grubel‐Lloyd (GLIIT) indicate sectors markets where country's exports are more (or less) competitive in relation their trading partners, present on a given destination market. Findings agrifood import, export deficit...

10.1108/00070701111097358 article EN British Food Journal 2011-01-15

This study investigated food safety issues as perceived by companies and authorities in six countries Europe Central Asia. A total of 66 16 participated the survey. The results provide important insights related to what main priorities are, how they are addressed that survey, role stakeholders is value chain. Almost 50% identified ‘food fraud’ most influential attribute. One-third recognized management system’ Principal component analysis separated statements into two dimensions named...

10.3390/foods13050773 article EN cc-by Foods 2024-03-01

Abstract The dairy industry has been undergoing changes for years, introducing innovations and pushing the boundaries of category consumer experience. Numerous factors, such as economic, psychological, cultural, socio-demographic, personal many others, influence decision to buy consume a certain product. It is important qualitatively research identify factors that significantly behavior. Consumers also set criteria when it comes brand, taste, nutritional value, marketing, product origin, on...

10.2478/mjfst-2024-0002 article EN Deleted Journal 2024-08-01

The main objective of this paper is to discuss the basic features a strategy aiming make one post conflict rural area more open, ready cooperate and innovate take responsibility for its development. Therefore, we explore possibilities implementation Area Based Development Approach in areas Drina-Sava region. We argue that development region largely depends both on success participatory process existing territorial assets. also stress importance joint activities consensus issues inhibit...

10.22004/ag.econ.161796 preprint EN RePEc: Research Papers in Economics 2013-09-01

Complexity of the political system in Bosnia and Herzegovina reflects to entire economy country, especially sensitive sectors as agriculture. Current agricultural BIH policy managed on entity Brcko District level faces numerous challenges dilemmas. Apart from insufficiently clear commitment CAP EU convergence, major dilemmas are those related further shaping institutional-regulatory framework well selection strategic course sector development. Having mind lack common institutional...

10.22004/ag.econ.186675 preprint EN RePEc: Research Papers in Economics 2014-10-01

Its goal is to point out a significance of tracking the nitrate emission in agricultural production, by which makes bases for undertaking adequate measures water protection and other natural resources from agriculture effect. This paper focused on analysis mineral, i.e. nitrogen fertilizers consumption, their effect on the environment, surface waters. Data relevant institutions EU on consumption mineral loading waters nitrates, origin from agricultural production, were collected desk...

10.22004/ag.econ.123965 article EN Economics of Agriculture 2012-03-31
Coming Soon ...