A5025467055- Probiotics and Fermented Foods
- Thyroid Cancer Diagnosis and Treatment
- Cancer-related molecular mechanisms research
- Animal Genetics and Reproduction
- Microbial Metabolites in Food Biotechnology
- Genetic and phenotypic traits in livestock
- Digestive system and related health
- Polyamine Metabolism and Applications
- Selenium in Biological Systems
- Amino Acid Enzymes and Metabolism
- Reproductive Physiology in Livestock
- Effects of Environmental Stressors on Livestock
- Protein Hydrolysis and Bioactive Peptides
- Milk Quality and Mastitis in Dairy Cows
- Food composition and properties
- Thyroid Disorders and Treatments
- Genomics, phytochemicals, and oxidative stress
Zhejiang University
2004-2019
When dairy cows are exposed to high-temperature environment, their antioxidant capacity and productive performance decrease, leading economic losses. Emerging evidence has shown that selenium (Se) can effectively alleviate heat stress in cows; however, the cellular mechanism underlying this protection is not clear. The purpose of study was investigate compare protective effects inorganic Se (sodium selenite, SS) organic (selenite methionine, SM) MAC-T (mammary alveolar cells-large T antigen,...
Background To measure the iodine nutritional status of island adults in Zhoushan, China. Methods A comparison study was carried out eight villages. These were selected from iodized salt and non‐iodized districts Zhoushan by random sampling. The Mann–Whitney test used to compare urinary concentration dietary intake between two districts. Results median group 90 μg/l, which lower than 194 μg/l (u = 14.673; p < 0.000), whereas daily groups 128 147 μg, respectively 1.847; 0.065). There no...