- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Meat and Animal Product Quality
- Polysaccharides Composition and Applications
- Food Chemistry and Fat Analysis
- Probiotics and Fermented Foods
- Food composition and properties
- Microbial Inactivation Methods
- Protein Hydrolysis and Bioactive Peptides
- Nanocomposite Films for Food Packaging
- Essential Oils and Antimicrobial Activity
- Tuberculosis Research and Epidemiology
- Microbial Metabolites in Food Biotechnology
- Phytochemicals and Antioxidant Activities
- Food Quality and Safety Studies
- Dental Research and COVID-19
- Aquaculture Nutrition and Growth
- Dental materials and restorations
- Advanced Drug Delivery Systems
- Polysaccharides and Plant Cell Walls
- biodegradable polymer synthesis and properties
- Diagnosis and treatment of tuberculosis
- Magnetic and Electromagnetic Effects
- Bee Products Chemical Analysis
- Acute Myocardial Infarction Research
Mayo Hospital
2023-2025
Northwest A&F University
2024-2025
Ayub Medical College
2018-2025
State Key Laboratory of Food Science and Technology
2019-2024
Jiangnan University
2019-2024
Jiangsu University
2023-2024
Services Hospital
2024
Khyber Medical University
2024
University of Haripur
2024
University of Veterinary and Animal Sciences
2024
Several billion microorganisms reside in the gastrointestinal lumen, including viruses, bacteria, fungi, and yeast. Among them, probiotics were primarily used to cure digestive disorders such as intestinal infections diarrhea; however, with a paradigm shift towards alleviating health through food, their importance is large. Moreover, recent studies have changed perspective that prevent numerous ailments major organs. Probiotics produce biologically active compounds targeting discommodious...
Mycotoxins posit serious threats to human and animal health, numerous efforts have been performed detect the multiple toxins by a single diagnostic approach. To best of our knowledge, for first time, we synthesized an aptamer induced "turn on" fluorescence resonance energy transfer (FRET) biosensor using dual-color gold nanoclusters (AuNCs), l-proline, BSA AuNCs (Lp-AuNCs BSA-AuNCs), with WS2 nanosheet simultaneous recognition aflatoxinB1 (AFB1) zearalenone (ZEN) excitation. Here, AFB1...
To study the impacts of thermosonication (TS), spinach juice treated with TS (200 W, 400 and 600 30 kHz, at 60 ± 1 °C for 20 mint) were investigated bioactive compounds, antioxidant activities, color properties, particle size, rheological behavior, suspension stability, enzymatic microbial loads. As a result, processing significantly improved compounds (total flavonols, total flavonoids, phenolic, carotenoids, chlorophyll, anthocyanins), activities (DPPH FRAP assay) in juice. Also,...
While of lesser prevalence than boron (B) deficient soils, B-rich soils are important to study as they can cause B toxicity in the field and subsequently decrease crop yields different regions world. We have conducted present examine role individual or combined application silicon (Si) NPK fertilizer B-stressed spinach plants ( Spinacia oleracea L.). S . seedlings were subjected fertilizers, namely, low (30 kg ha –2 ) normal (60 )], which also supplemented by Si (3 mmol L –1 ), for varying...