Na Wang

ORCID: 0000-0003-3374-7701
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About
Contact & Profiles
Research Areas
  • Plant Stress Responses and Tolerance
  • Plant-Microbe Interactions and Immunity
  • Postharvest Quality and Shelf Life Management
  • Plant Parasitism and Resistance
  • Plant Physiology and Cultivation Studies
  • Plant Molecular Biology Research
  • Plant Pathogens and Resistance
  • Plant responses to water stress
  • Legume Nitrogen Fixing Symbiosis
  • Mycorrhizal Fungi and Plant Interactions
  • Enzyme-mediated dye degradation
  • Silicon Effects in Agriculture
  • Plant tissue culture and regeneration
  • Polysaccharides and Plant Cell Walls
  • Plant responses to elevated CO2
  • Microbial Metabolism and Applications
  • Soybean genetics and cultivation
  • Crop Yield and Soil Fertility
  • Insect-Plant Interactions and Control
  • Plant Micronutrient Interactions and Effects
  • Remote Sensing and Land Use
  • Powdery Mildew Fungal Diseases
  • Insect Resistance and Genetics
  • Horticultural and Viticultural Research
  • Insect symbiosis and bacterial influences

Chinese Academy of Agricultural Sciences
2021-2025

Biotechnology Research Institute
2025

Jiangsu University of Science and Technology
2010-2024

Ningxia University
2023-2024

Yunnan Agricultural University
2023-2024

Jilin Agricultural University
2013-2024

China Land Surveying and Planning Institute
2023

Shaanxi Provincial Land Engineering Construction Group
2023

National University of Defense Technology
2023

Hengyang Normal University
2022

Waterlogging, one of the notorious abiotic stressors, retards growth apple plants and reduces their production. Thus, it is an urgent agenda for scientists to identify suitable remedies this problem. In current study, we found that melatonin significantly improved tolerance seedlings against waterlogging stress. This was indicated by reduced chlorosis wilting after applications either leaf spray or root irrigation. The mechanisms involve in functions maintain aerobic respiration, preserves...

10.3389/fpls.2017.00483 article EN cc-by Frontiers in Plant Science 2017-04-05

In plant cell walls, lignin, cellulose, and the hemicelluloses form intricate three-dimensional structures. Owing to its complexity, lignin often acts as a bottleneck for efficient utilization of polysaccharide components biochemicals functional materials. A promising approach mitigate and/or overcome recalcitrance is qualitative quantitative modification by genetic engineering. Feruloyl-CoA 6′-hydroxylase (F6′H1) 2-oxoglutarate-dependent dioxygenase that catalyzes conversion feruloyl-CoA,...

10.3389/fpls.2025.1543168 article EN cc-by Frontiers in Plant Science 2025-03-28

Jasmonates (JAs) are important for pathogen resistance in many plants, but the role of these phytohormones fungal rose is unclear. Here, we determined that exogenous application methyl jasmonate increased to Botrytis cinerea Rosa chinensis 'Old blush', whereas silencing JA biosynthetic pathway gene Allene Oxide Synthase (AOS) and co-receptor CORONATINE INSENSITIVE 1 (COI1) suppressed this response. Transcriptome profiling identified various MYB transcription factor genes responded both B....

10.1111/tpj.14871 article EN The Plant Journal 2020-06-11

The first YTH domain-containing RNA binding protein (YTP) was found in rat, where it related to oxidative stress. Unlike characterizations yeast and animals, functions of plant YTPs are less clear. Malus hupehensis (Pamp.) Rehd. YTP1 YTP2 (MhYTP1 MhYTP2) known be active leaf senescence fruit ripening. However, no research has been published about their roles stress responses. Here, we investigate the stress-related MhYTP1 MhYTP2 Arabidopsis thaliana. Both two genes participated salicylic...

10.3389/fpls.2017.01367 article EN cc-by Frontiers in Plant Science 2017-08-04

Soil salinity seriously restricts rice growth, development, and production globally. Chlorophyll fluorescence ion content reflect the level of injury resistance under salt stress. To understand differences in response mechanisms japonica with varying degrees tolerance, we analyzed chlorophyll characteristics homeostasis 12 germplasm accessions by comprehensive evaluation phenotype, haplotype, expression tolerance-related genes. The results revealed that salt-sensitive were rapidly affected...

10.3389/fpls.2023.1095929 article EN cc-by Frontiers in Plant Science 2023-03-17

10.1007/s00217-007-0817-3 article EN European Food Research and Technology 2008-01-22

The present work develops a hollow axis motor driven swing arc process for narrow gap vertical GMA welding, and investigates the characteristics of force, heat weld formation. This uses an upwardly bending conductive rod through established mathematical models to weave circularly arc, then enables force resolve into three favorable components while regulating energy distribution in groove, finally yielding satisfied welds even with concave surface. Experimental results show that penetrated...

10.2355/isijinternational.55.1076 article EN cc-by-nc-nd ISIJ International 2015-01-01

Ethylene plays an important role in stress adaptation and fruit ripening. Acireductone dioxygenase (ARD) is pivotal for ethylene biosynthesis. However, the response of ARD to ripening or cold still unclear. In this study, we identified three members Malus family, expression profile analysis revealed that transcript level MdARD4 was induced during apple after plants were being treated with stress. To investigate its function tolerance ripening, ectopically expressed Solanum lycopersicum...

10.3390/ijms21176182 article EN International Journal of Molecular Sciences 2020-08-27

To investigate the peach fruit flesh types (soft-melting, hard-melting, stonyhard and non-melting) harvest maturity level suitable for near-freezing temperature storage (NFTS), eight cultivars that had four were used as test materials. Changes in respiration intensity ethylene release rates, well differences quality indexes, such soluble solids content (SSC), firmness, color difference, pigment content, sugar organic acid component of three levels (70%, 80% 90% maturity) under NFTS...

10.3390/foods11152200 article EN cc-by Foods 2022-07-24
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