- Cancer, Lipids, and Metabolism
- Hormonal Regulation and Hypertension
- Cancer, Hypoxia, and Metabolism
- Natural product bioactivities and synthesis
- Essential Oils and Antimicrobial Activity
- Phytochemistry and Biological Activities
- Metabolism, Diabetes, and Cancer
- Garlic and Onion Studies
- Plant Molecular Biology Research
- Phytochemicals and Antioxidant Activities
- Flavonoids in Medical Research
- Fungal Biology and Applications
- Rice Cultivation and Yield Improvement
- Food and Agricultural Sciences
- Ginger and Zingiberaceae research
- Traditional and Medicinal Uses of Annonaceae
- Plant Reproductive Biology
- Phytochemistry and Bioactivity Studies
- Proteins in Food Systems
- Microbial Metabolites in Food Biotechnology
- Chemical synthesis and alkaloids
- Phytochemical and Pharmacological Studies
- Phytochemical compounds biological activities
- Plant Stress Responses and Tolerance
- Pineapple and bromelain studies
Ton Duc Thang University
2023-2025
University of Alabama at Birmingham
2022-2024
Industrial University of Ho Chi Minh City
2018-2023
O'Neal Comprehensive Cancer Center
2023
Czech Academy of Sciences, Institute of Biotechnology
2020-2021
Konkuk University
2021
Chonnam National University
2015
Single clove garlic is the product of atypical bulbing process under specific conditions. Therefore, number researches on single bioactivity limited. Recently, hepatoprotective effect has been demonstrated. In this study, we investigated amelioration black aqueous extract, a processed from garlic, dyslipidemia and hepatitis induced by chronic administration CCl 4 . Mice were randomly divided into four groups: control, extract intoxication, coadministrated group. orally given dose 1 ml/kg...
The aims of this study were to determine the effects several factors on foam properties lima bean aquafaba (LBA) and use LBA in eggless cupcakes. was prepared by different processing methods: cooking, a combination cooking microwaving, pressure annealing, adding table salt lime juice. foaming capacity stability optimized at heating for 60 min. In addition, using replacement egg cupcakes improved volume, cake density, specific weight loss, texture. particular, with mixture 25% 75% white had...
Abstract Anaxagorea luzonensis A. Gray, a member of the Annonaceae family, has been used to treat variety illnesses for long time. For first time, A . volatile compounds (ALVCs) were extracted from leaves, and components identified using gas chromatography-mass spectrometry (GC-MS). Further, main compositions ALVCs also assessed their ability bind with anti-inflammatory proteins docking model. In addition, in vitro tests e.g. inhibition protein degradation nitric oxide release RAW264.7...
Abstract High-risk neuroblastoma exhibits transcriptional activation of the mevalonate pathway that produces cholesterol and nonsterol isoprenoids. A better understanding how this metabolic reprogramming contributes to development could help identify potential prevention treatment strategies. Here, we report both geranylgeranyl-pyrophosphate branches are critical sustain cell growth. Blocking by simvastatin, a cholesterol-lowering drug, impeded growth in line xenograft, patient-derived...
Peroxiredoxin V (Prdx V) plays a major role in preventing oxidative damage as an effective antioxidant protein within variety of cells through peroxidase activity. However, the function Prdx is not limited to enzymatic activity per se. It appears have unique regulating cellular response external stimuli by directing interaction with signaling protein. In this study, we identified interacting partners mouse kidney under hypoxic stress using immunoprecipitation and shotgun proteomic analysis...
Homalomena cochinchinensis Engl. is a rare species which found in Southern China, Cambodia, Laos and Vietnam its chemical constituents bioactivity have not been determined yet. In this study, we identified 32 38 compounds acetone extracts of H. aerial part rhizome, respectively via gas chromatography mass spectrometry (GC/MS). The main extract the were 3-((4Z,7Z)-Heptadeca-4,7-dien-1-yl)phenol (18.73%); cis-9,cis-12-Octadecadienoic acid (12.04%); linolenic (11.08%); n-Hexadecanoic (10.13%);...
Aquafaba, the viscous by-product liquid from cooking chickpeas or other legumes, is recognized as one of most common plant-based egg alternatives for forming foam and adding more texture to food products. Recently, canned aquafaba, have been suggested a good choice replacement white in vegan In this study, effects some processing parameters such chickpeas/cooking water ratio, pH, sea salt, sugar xanthan gum on capacity, stability, viscosity (aquafaba) were evaluated. Based results tests, new...
Sacha inchi (Plukenetia volubilis L.) is a well-known oleaginous plant used as food source and traditional medicine by indigenous people for long time. This study was conducted to evaluate anti-arthritis effect of ethanol extract leaves provide scientific evidence develop the new remedy from inchi. Rheumatoid arthritis model established injection complete Freund's adjuvant into right hind footpads mice three doses (100, 200 300 mg/kg body weight) were treatment. The severity evaluated...
Distichochlamys genus, belonging to the ginger family, are native Vietnam and there has not been many research mentioned about biological properties of this genus. In study, essential oils were extracted from rhizomes benenica (DBEO) citrea (DCEO), components identified using gas chromatography-mass spectrometry. Further, for first time, anti-inflammatory activity these was evaluated in vitro nitric oxide inhibitory assay silico via binding with inflammatory cyclooxygenase proteins (COX-1...
Glucose isomerase is an enzyme widely used in food industry for producing high-fructose corn syrup. Many microbes, including Bacillus megaterium, have been found to be able produce glucose isomerase. However, the number of studies production from megaterium limited. In this study, we establish optimal medium components and culture conditions by evaluating combined influence multiple factors different parameters via Plackett-Burman design response surface methodology Modde 5.0 software. The...
Black shallot is the newly developed food product from (Allium ascalonicum), which characterized by dark brown color, sweet taste and jelly texture. However, effect of thermal treatment on physicochemical properties, bioactive compounds, antioxidant activity has not been assessed yet. In this study, we determined changes some properties (reducing sugar, pH, moisture, acidity), polyphenols, its (via DPPH radical scavenging assay) during aging process at three different temperatures (60, 70,...
Launaea sarmentosa, also known as Sa Sam Nam, is a widely used remedy in Vietnamese traditional medicine and cuisine. However, the chemical composition bioactivity of its essential oil have not been elucidated yet. In this study, we identified 40 compounds (98.6% total peak area) via GC-MS analysis at first time. Among them, five main including Thymohydroquinone dimethyl ether (52.4%), (E)-α-Atlantone (9.0%), Neryl isovalerate (6.6%), Davanol D2 (isomer 2) (3.9%), trans-Sesquisabinene...
Several herbal remedies have been used as topical agents to cure burn wound, one of the most common injuries in worldwide. In this study, we investigated potential use Cleistocalyx operculatus essential oil treat wound. We identified a total 13 bioactive compounds oil, several which exhibited anti-inflammatory and antimicrobial activities. Furthermore, showed antibacterial effect against S. aureus but not with P. aeruginosa. The supportive on wound healing process also has proven. Among...
Amorphophallus pusillus is a rare species which found only in Binh Chau-Phuoc Buu Nature Reserve. In this study, we determined 7 flavonoid compounds tuber and leaf of A. pusillus, including vitexin, orientin, vitexin 2?-O-glucoside, cyanidin 3-O-rutinoside, pelargonidin 3-O-glucoside, schaftoside, peonidin 3-O-rutinoside via liquid chromatography-mass spectrometry (LC-MS). Furthermore, have proved the antibacterial activities ethanol extracts obtained from leaves tubers first time. The data...