A5037158378- Biosensors and Analytical Detection
- Advanced biosensing and bioanalysis techniques
- Bacteriophages and microbial interactions
- Enterobacteriaceae and Cronobacter Research
- SARS-CoV-2 detection and testing
- Escherichia coli research studies
- Salmonella and Campylobacter epidemiology
- Identification and Quantification in Food
- Nanoparticles: synthesis and applications
- Listeria monocytogenes in Food Safety
- Vibrio bacteria research studies
- Bacillus and Francisella bacterial research
- Infective Endocarditis Diagnosis and Management
- Microplastics and Plastic Pollution
- Antibiotic Resistance in Bacteria
- 2D Materials and Applications
- Nanocomposite Films for Food Packaging
- Viral gastroenteritis research and epidemiology
- MXene and MAX Phase Materials
- RNA and protein synthesis mechanisms
- Microbial Metabolism and Applications
- Food Quality and Safety Studies
- Bacterial Identification and Susceptibility Testing
- Fecal contamination and water quality
- Advanced Biosensing Techniques and Applications
Central South University
2024
State Key Laboratory of Food Science and Technology
2016-2023
Nanchang University
2016-2023
Escherichia coli O157:H7, the causative agent of thrombotic thrombocytopenic purpura and hemolytic uremic syndrome in humans, generates a effective harm to community health because its high pathogenicity. A real-time recombinase-aided amplification (rRAA) is an emerging method for nucleic acid detection. However, genomic DNA bacteria could exist food environment long time after death be amplified by rRAA assay, resulting false-positive signal; thus, developing fast sensitive necessary detect...
In addition to Cronobacter spp., Klebsiella pneumoniae is another opportunistic bacterial pathogen present in powdered infant formula (PIF) that can cause pneumonia, septicemia, and other diseases. this study, a rapid specific method based on fluorescence probe was developed for detecting viable K. PIF samples via the combination of recombinase-aided amplification (RAA) with thiazole orange monoazide (TOMA) dye (the TOMA-RAA assay hereafter). As novel photosensitive DNA-intercalating dye,...
Salmonella, as an important foodborne pathogen, can cause various diseases, such severe enteritis. In recent years, types of nucleicacid-intercalating dyes have been utilized to detect viable Salmonella. However, in principle, the performance existing nucleic acid is limited because they depend on integrity cell membrane. Herein, based metabolic activity bacteria, a novel DNA dye called thiazole orange monoazide (TOMA) was introduced block from dead bacteria. Recombinase-aided amplification...