A5100723962- Body Composition Measurement Techniques
- Nutrition and Health in Aging
- Tea Polyphenols and Effects
- Phytochemicals and Antioxidant Activities
- Food Quality and Safety Studies
- Fermentation and Sensory Analysis
- Autoimmune and Inflammatory Disorders Research
- Plant nutrient uptake and metabolism
- Inflammation biomarkers and pathways
- Drug Transport and Resistance Mechanisms
- Legume Nitrogen Fixing Symbiosis
- Agronomic Practices and Intercropping Systems
- Lipid metabolism and disorders
- Protein Tyrosine Phosphatases
- Immune cells in cancer
- MRI in cancer diagnosis
- Steroid Chemistry and Biochemistry
- Spectroscopy and Chemometric Analyses
- Sesame and Sesamin Research
- Ferroptosis and cancer prognosis
- Aquaculture Nutrition and Growth
- Genomics, phytochemicals, and oxidative stress
- Diagnosis and Treatment of Venous Diseases
- HIV-related health complications and treatments
- Ginkgo biloba and Cashew Applications
Xinjiang Academy of Agricultural Sciences
2025
Ningxia University
2024
Yunnan Agricultural University
2024
Daping Hospital
2023
Army Medical University
2023
Xuzhou Medical College
2023
Affiliated Hospital of Xuzhou Medical College
2023
Xiamen University
2011-2021
Zhejiang Chinese Medical University
2021
Jimei University
2019-2020
The unpleasant stale note is a negative factor hindering the consumption of instant ripened Pu-erh tea products. This study focused on investigating volatile chemicals in that could mask via sensory evaluation, gas chromatography-mass spectrometry (GC-MS), and chromatography-olfactometry (GC-O) analyses. GC-MS GC-O analyses showed linalool, linalool oxides, trans-β-ionone, benzeneacetaldehyde, methoxybenzenes were major aroma contributors to simultaneous distillation extraction (SDE) extract...
The aroma of an instant white tea (IWT) was extracted through simultaneous distillation–extraction (SDE) and analyzed by sensory evaluation, gas chromatography-mass spectrometry-olfactometry (GC-MS-O), reconstruction, omission test synergistic interaction analysis. Sensory evaluation showed the IWT dominated with floral sweet notes. SDE extract had similar to IWT. main volatile components in were benzyl alcohol, linalool, hotrienol, geraniol, α-terpineol, coumarin, camphene,...
Abstract The potential of various cooking oils to prevent cholesterol degradation and/or oxidation, as measured by the production 7‐ketocholesterol during heating at different temperatures, was studied using a model system. In control group (without oil), relatively stable, and 73% its initial concentration present after 30 min 125°C. Less than 10% remained 150 175°C min, respectively, 200°C 10 min. treatment group, mixed with corn, canola, soybean, or olive oil had significantly improved...
Human immunodeficiency virus (HIV) infection increases the risk of acute myocardial infarction (AMI). However, little is known about its association with in-hospital outcomes and temporal trends in patients AMI undergoing percutaneous coronary intervention (PCI). We queried who underwent PCI from National Inpatient Sample Database (2003-2015) stratified them into three groups: symptomatic, asymptomatic, HIV-negative. After 1:2 case-control matching (CCM), logistic regression analysis was...
Myeloid-derived suppressor cells (MDSCs) have attracted attention due to their important role in inflammation. Several studies investigated the involvement of MDSCs chronic liver disease. However, difference MDSC phenotypes, patient types, and sample sources among studies, results are inconsistent controversial. We took advantage a large well-defined cohort 98 (24 patients with CHB, 18 NAFLD, 13 HCC, 16 PBC, 27 AIH) inflammation 12 healthy controls investigate expression MDSCs, relationships...
Abstract Objective The differential diagnosis between adult-onset Still’s disease (AOSD) and sepsis has always been a challenge. In this study, machine learning model for of AOSD was developed an online platform to facilitate the clinical application model. Methods All data were collected from 42 patients 50 admitted Affiliated Hospital Xuzhou Medical University December 2018 2021. addition, 5 10 diagnosed in our hospital after March 2022 external validation. models built using scikit-learn...
<title>Abstract</title> <italic>Background and Aims</italic> Current global population growth agricultural land resource limitations have led to intensifying conflicts between grain fruit production. <italic>Methods</italic> we designed a potted blueberry–soybean intercropping system evaluate its impacts on crop yield, disease occurrence, soil microbial community composition using survey statistics, high-throughput sequencing, correlation analysis. <italic>Results</italic> The results...
In 2010, unintentional injuries represented 12% of the 5.1 million injury-related fatalities worldwide among individuals aged 1 to 19 years. Although this significant health issue exists, childhood still remain relatively neglected in global efforts nowadays. This study employed a non-probability sampling method empirically investigate presence and effectiveness school safety signs children primary Zhengzhou, China. The aim is provide new insights into research within context health,...
Agricultural or food processing wastes cause serious environmental burden and economic losses. Solid‐state fermentation using these is an attractive option to valorize wastes. However, conventional autoclaving of substrate may degrade nutrients generate toxins. Unsterilization the will undesired microbial contamination. Therefore, we compared irradiation with treat citrus as for solid‐state by Aspergillus aculeatus. By comparing growth, enzymes tested medium consumption, irradiated had...
Objective To establish and validate a detection method for methylpentose in refined pneumococcal polysaccharides. Methods Refined polysaccharides from Streptococcus pneumoniae were treated with sulfuric acid heating, then reacted cysteine hydrochloride. The absorbance of the reaction compound was measured at 396 nm 430 nm, respectively. Methylpentose concentration calculated based on difference between two values. accuracy, specificity, precision, linearity, durability...