- Ruminant Nutrition and Digestive Physiology
- Genetic and phenotypic traits in livestock
- Gut microbiota and health
- Pharmacological Effects of Natural Compounds
- Nitrogen and Sulfur Effects on Brassica
- Ginseng Biological Effects and Applications
- Rangeland Management and Livestock Ecology
- Agriculture and Rural Development Research
- Phytase and its Applications
- Food composition and properties
- Anaerobic Digestion and Biogas Production
- Coal and Coke Industries Research
- Bioenergy crop production and management
- Genomics and Phylogenetic Studies
- Animal Diversity and Health Studies
- Phytochemistry and biological activity of medicinal plants
- Effects of Environmental Stressors on Livestock
Chinese Academy of Sciences
2023-2025
Institute of Subtropical Agriculture
2023-2025
Xinjiang Production and Construction Corps
2025
Tarim University
2019-2025
Ministry of Agriculture and Rural Affairs
2025
Hunan Agricultural University
2023
This research aimed to investigate differences in rumen fermentation characteristics between Karakul sheep and Hu reared under identical conditions. The test subjects included newborn sheep, which were monitored across three stages: stage I (Weaning period: 15 ~ 30 days), II (Supplementary feeding 31 90 III (Complete 91 150 days). During the supplementary period, cottonseed hulls main roughage source. To analyze dynamics of fermentation, 16S rRNA sequencing metabolomics methods employed,...
The microbes residing in ruminant gastrointestinal tracts play a crucial role converting plant biomass to volatile fatty acids, which serve as the primary energy source for ruminants. This tract comprises foregut (rumen) and hindgut (cecum colon), differ structures functions, particularly with respect feed digestion fermentation. While rumen microbiome has been extensively studied, cecal remains much less investigated understood, especially concerning assembling microbial communities...
Both corn gluten feed and bakery by-products are important alternative concentrate feedstuffs for ruminants. Bakery by-products, which rich in ether extract (EE) starch, have the potential to be utilized as ruminants, with a capacity reduce ruminal methanogenesis. In study, fermented (FCG) (FBP) were mixed other formulate FCG FBP diets, respectively. Twenty growing Holstein bulls, weighing 241 ± 10.5 kg, randomly assigned one of two dietary treatments: or diet. The aim was investigate...
<title>Abstract</title> Background The microbes residing in ruminant gastrointestinal tracts convert plant biomass to nutritious volatile fatty acids, the primary energy source for ruminants. Ruminants´ tract comprises a foregut (rumen) and hindgut (cecum colon), each with contrasting structures functions anaerobic digestion. With most previous studies focusing on rumen microbiome, cecal microbiome is much less investigated understood, including assembling microbial communities overriding...
The study was conducted to investigate the effects of dietary NFC/NDF ratio change on rumen bacteria in sheep. Twelve Karakul sheep were assigned randomly into four groups fed with ratios 0.54, 0.96, 1.37, and 1.90 they 1, 2, 3, 4, respectively. experiment divided periods: I (1-18 d), II (19-36 III (37-54 IV (55-72 d). In each period, first 15 d used for adaption, then fluid collected 3 from before morning feeding. analyzed three generations full-length amplifiers sequencing. Results showed...
The study was conducted to investigate the effects of dietary nonfibrous carbohydrate (NFC)/neutral detergent fiber (NDF) ratio on methanogenic archaea and cellulose-degrading bacteria in Karakul sheep by 16S rRNA gene sequencing. Twelve were randomly divided into four groups, each group with three replicates, they fed NFC/NDF ratios at 0.54, 0.96, 1.37, 1.90 as groups 1, 2, 3, 4, respectively. experiment lasted for periods: I (1 18 days), II (19 36 III (37 54 IV (55 72 days); during period,...
Abstract An study was conducted to investigate the effects of dietary(non fibrous carbohydrate) NFC/(neutral detergent fiber)NDF on ruminal bacteria in Karakul sheep. Twelve sheep were assigned randomly four dietary treatments NFC/NDF (0.78, 1.23, 1.61 and 2.00 respectively) as group 1, 2, 3 4. The experiment lasted for periods, period I (1~18 d), II (19~36 III (37~54 d) IV (55~72 d). Ruminal digesta collected consecutively three days measure pH per period. results indicated that average...
Better utilization of rape straw can provide alternative strategies for sustainable ruminant and food production. The research reported here investigated changes in the carbohydrate composition as a result mixed ensiling with whole-crop corn or inoculated nitrate, consequent effects on ruminal fermentation through vitro batch culture. three treatments included: silage (RSTC), treatment (RSIC) calcium nitrate inoculation (RSICN).
Abstract A long-term of high concentration feeding in ruminants can bring huge economic profits, but it also impose into great threat suffering subacute ruminal acidosis (SARA). SARA is a kind disease which attenuate the health, feed intake and production ruminants, when suffer SARA, lipopolysaccharide (LPS) increase largely. Glycyrrhizin reported to have anti-inflammation effects, study was conducted investigate effects glycyrrhizin on LPS-induced goat epithelial cells (GRECs) provide...