A5074245279- Obesity, Physical Activity, Diet
- Nutritional Studies and Diet
- Consumer Attitudes and Food Labeling
- Health and Lifestyle Studies
- Food Security and Health in Diverse Populations
- Eating Disorders and Behaviors
- Global Public Health Policies and Epidemiology
- Obesity and Health Practices
- Healthcare Regulation
- Health, Education, and Aging
- Birth, Development, and Health
- Musculoskeletal pain and rehabilitation
- Physical Activity and Health
- Child Nutrition and Water Access
- Occupational Health and Performance
- Youth, Drugs, and Violence
- Food, Nutrition, and Cultural Practices
- Cholesterol and Lipid Metabolism
- Cultural Heritage Materials Analysis
- Muscle metabolism and nutrition
- Diet and metabolism studies
- Fibromyalgia and Chronic Fatigue Syndrome Research
- Telomeres, Telomerase, and Senescence
- Pharmacology and Obesity Treatment
- Behavioral Health and Interventions
Universidade do Estado do Rio de Janeiro
2016-2025
Consumer VOICE
2023
Maine Farmland Trust
2023
The University of Arizona Global Campus
2023
Barco (Belgium)
2023
Departamento de Epidemiología
2020-2021
Universidade Católica Portuguesa
2018
Universidade Federal do Rio de Janeiro
2006-2011
Cambridge University Press
2010
New York University Press
2010
RESUMO: Introdução: O Estudo de Riscos Cardiovasculares em Adolescentes (ERICA) é um estudo multicêntrico nacional cujo objetivo traçar o perfil risco cardiovascular, incluindo obesidade, alterações do metabolismo lipídico, glicídico e da pressão arterial cerca 75 mil adolescentes brasileiros. Objetivo: Descrever instrumento desenvolvido para coleta dados recordatório alimentar 24 horas (REC24h) no ERICA relatar os resultados obtidos piloto. Métodos: Para desenvolvimento programa...
Traditional analysis of food intake usually fails to show an association between energy and nutrient indicators obesity. The patterns can contribute the understanding eating habits anthropometric indicators. A population-based cross-sectional study was carried out on a low-income neighbourhood in Rio de Janeiro metropolitan area, 1009 subjects 20 65 years age completed FFQ. Dietary were identified by means factor analysis, their associations with BMI waist circumference (WC) ascertained...
Objective To evaluate the effectiveness of a school-based intervention involving families and teachers that aimed to promote healthy eating habits in adolescents; ultimate aim was reduce increase body mass index (BMI) students. Design Paired cluster randomized trial conducted with sample fifth graders. Setting Twenty classes were randomly assigned into either an group or control group. Participants From total 574 eligible students, 559 students participated study (intervention: 10 277...
OBJECTIVE To analyze if dietary patterns during the third gestational trimester are associated with birth weight.METHODS Longitudinal study conducted in cities of Petropolis and Queimados, Rio de Janeiro (RJ), Southeastern Brazil, between 2007 2008. We analyzed data from first second follow-up wave a prospective cohort. Food consumption 1,298 pregnant women was assessed using semi-quantitative questionnaire about food frequency. Dietary were obtained by exploratory factor analysis, Varimax...
In Brazil, the increase in obesity rates has been accompanied by increased consumption of ultra-processed food (UPF). The objective this paper was to evaluate body mass index (BMI) and fat percentage (%BF) trajectories adolescents over a 3-year follow-up according frequency UPF consumption.Data three consecutive years (2010, 2011, 2012) were obtained from Adolescent Nutritional Assessment Longitudinal Study (ELANA) that aimed assess changes anthropometric indicators nutritional status, 1035...
To investigate the role of adiposity in associations between ultra-processed food (UPF) consumption and head neck cancer (HNC) oesophageal adenocarcinoma (OAC) European Prospective Investigation into Cancer Nutrition (EPIC) cohort.
Low back pain (LBP) is a leading cause of years lived with disability. However, the association non-chronic LBP levels daily physical activity (PA) remains poorly explored. This study investigated between previous and current PA compliance recommendations in middle older-aged adults. cross-sectional analysis including volunteers from Baltimore Longitudinal Study Aging who answered questions about wore an Actiheart accelerometer for 7days. Generalized linear models logistic were used adjusted...
Summary While the association between ultra‐processed food (UPF) consumption and chronic non‐communicable diseases in adults is well‐established, its relationship with serum markers of children remains underexplored. This research investigates changes obesity during a trial aimed at reducing UPF consumption. The study prospective cohort, based on parallel randomized controlled conducted August 2018 February 2020, aged 7–12 years. Over 6 months, their guardians attended monthly consultations...
Introduction The potential consequences of back pain (BP) are poorly described in adolescents. This study evaluated the association between BP sites (neck, thoracic and low back) number painful with missed school classes, interference physical activities, seeking healthcare, medication use among Methods cross-sectional included 350 students (5th to 9th grade) a public Brazil. Information on site outcomes were self-reported. Logistic regression analyses performed. Results Participants...
To identify dietary patterns among adolescents and to assess their association with socioeconomic lifestyle characteristics nutritional status.A probabilistic clustered two-stage sample of students between 14 19 years old from public private high schools Cuiabá, Mato Grosso, Brazil, was investigated (n = 1.139). A self-administered food frequency questionnaire used obtain information on intake. Nutritional status classified according the Body Mass Index (BMI weight/height²) z-score....
Obesity ranks as a major public health problem in many countries the world. The obesity-socioeconomic status relationship is not well established middle-income countries. aim of this study was to estimate obesity and overweight trends from 2002 2013 by sex, age, educational levels among Brazilian adults. panel prevalence trend conducted, considering sample weights design. Three nationwide surveys were analyzed: Household Budget Survey 2002/2003 2008/2009, National Health 2013. total 234,791...
Reducing ultra-processed foods (UPF) improves diet quality and may curb energy consumption. This study aimed to compare an intervention based on the reduction of UPF, according Dietary Guideline for Brazilian Population (DGBP), with without advice intake. A parallel randomised controlled trial was carried out children obesity from 7 12 years old. Both control (CG) groups (IG) participated monthly in 6 standardised educational activities 10 steps DGBP. An individualised food plan also...
This study aimed to identify dietary patterns and assess their association with abdominal fat. A cross-sectional was conducted in the Central West Region of Brazil a probabilistic sample 208 adults both sexes. Data on food intake obtained using frequency questionnaire factor analysis (principal components) patterns. Waist circumference (WC) waist-to-hip ratio (WHR) were used The between body fat distribution examined multiple linear regression adjusted for confounders. Three identified:...
The aim of this study was to evaluate the effect resistant starch (RS) enriched cookies supplementation on mRNA expression nuclear transcription factors (nuclear erythroid 2-related factor, Nrf2; factor kappa-B, NF-κB), involved with inflammation and uremic toxins levels produced by gut microbiota in hemodialysis (HD) patients. A randomized, double-blind, placebo-controlled crossover 26 HD patients conducted. were assigned either (16 g RS per day) or placebo during first four weeks. After...
The retail food environment is a key modifiable driver of choice and the risk non-communicable diseases (NCDs). This study aimed to assess relationship between density retailers, body mass index (BMI), dietary patterns, socioeconomic position in Mexico. Cross-sectional data, BMI characteristics adult participants came from nationally representative 2012 National Health Nutrition Survey Geographical outlet data were obtained official statistics. Densities outlets per census tract area (CTA)...
This work aimed to compare the results of three statistical methods applied in identification dietary patterns. Data from 1,009 adults between ages 20 and 65 (339 males 670 females) were collected a population-based cross-sectional survey Metropolitan Region Rio de Janeiro, Brazil. Information on food consumption was obtained using semi-quantitative frequency questionnaire. A factor analysis, cluster reduced rank regression (RRR) analysis identify The patterns identified by similar. "mixed",...
OBJETIVO: Avaliar as questões marcadoras de consumo alimentar do Sistema Vigilância Fatores Risco e Proteção para Doenças Crônicas por Inquérito Telefônico sua evolução temporal. MÉTODOS: Foram avaliados 135.249 indivíduos 27 cidades brasileiras, entrevistados nos anos 2007 - 2009. Os marcadores foram descritos a partir da frequência frutas, hortaliças, feijão, leite integral desnatado, refrigerante normal diet/light, gordura aparente das carnes pele frango. Avaliou-se temporal desses e,...
The present study investigated the LDL-cholesterol (LDL-C)-lowering effects of psyllium in Brazilian dyslipidaemic children and adolescents. A total fifty-one individuals (6–19 years) with mild-to-moderate hypercholesterolaemia were evaluated by conducting a randomised, double-blind, placebo-controlled, parallel clinical trial. Over an 8-week trial period, participants randomly allocated to one two groups (control: n 25 psyllium: 26) using computer-generated random number sequence. Fasting...
Objective: The aim of this cross-sectional study was to investigate the association between consumption sugar-sweetened and diet soft drinks with blood pressure (BP) in adolescents. Methods: Fifth graders 20 public schools were invited participate an intervention aimed at behavioral dietary changes had their BP, weight, height measured baseline. Type frequency drink assessed using a food beverages questionnaire, students classified as nonconsumers, consumers, consumers. Results: Of 574...
The objective was to investigate the relationships between body mass index (BMI), skipping breakfast, and breakfast patterns in Brazilian adults. We analyzed data of 21,003 individuals aged 20 59 from National Dietary Survey 2008-2009. Breakfast defined as eating occasion 5 10a.m. with highest usual food consumption (exceeding 50Kcal/209.2kJ). were derived by factor analysis 18 groups (usual intake). Controlling for confounders linear regressions BMI used verify associations considering...
To estimate changes over time of breakfast frequency and foods/food groups consumed at breakfast.Cohort 809 students aged 10-16 years old from Rio de Janeiro, Brazil, enrolled in 2010, followed for three years. Breakfast skippers were those not eating breakfast. Those with 4 or less times per week considered irregular eaters. Changes analyzed by generalized estimating equations.At baseline, overweight/obese girls had higher prevalence than non-overweight/obese (40% vs. 26%; p = 0.005); among...
Objective This study evaluated the influence of family meal frequency on occurrence common mental disorders (CMD) in children and adolescents over eight months follow-up. Design Data from this longitudinal were derived PAAPAS— Parents , Students Community Health Agents Teachers for Healthy Eating— community trial. CMD using General Questionnaire. Frequency meals (breakfast dinner) was categorized as “breakfast dinner regularly with family”, “at least breakfast or “does not have any family.”...
To evaluate the evolution of dietary patterns adolescents in northeast region Brazil.