Sami L. Bahna
A5086953154- Food Allergy and Anaphylaxis Research
- Allergic Rhinitis and Sensitization
- Eosinophilic Esophagitis
- Asthma and respiratory diseases
- Contact Dermatitis and Allergies
- Immunodeficiency and Autoimmune Disorders
- Urticaria and Related Conditions
- Respiratory and Cough-Related Research
- Drug-Induced Adverse Reactions
- Blood disorders and treatments
- Child Nutrition and Feeding Issues
- Pediatric health and respiratory diseases
- Eosinophilic Disorders and Syndromes
- Chronic Obstructive Pulmonary Disease (COPD) Research
- Consumer Attitudes and Food Labeling
- Infant Health and Development
- Pharmaceutical studies and practices
- Celiac Disease Research and Management
- Food Safety and Hygiene
- Cytomegalovirus and herpesvirus research
- Dermatology and Skin Diseases
- Occupational exposure and asthma
- Parvovirus B19 Infection Studies
- Pneumocystis jirovecii pneumonia detection and treatment
- Neutrophil, Myeloperoxidase and Oxidative Mechanisms
Louisiana State University Health Sciences Center Shreveport
2016-2025
ENT and Allergy
2009-2024
Louisiana State University in Shreveport
2006-2022
Louisiana State University
1985-2021
Louisiana State University Health Sciences Center New Orleans
2004-2019
College Station Medical Center
2010-2011
Los Alamos Medical Center
2011
Istituto Tecnico Industriale Alessandro Volta
2011
Los Angeles City College
2011
Giorgio Cini Foundation
2011
This article was originally published online on 23 April 2010 Alessandro Fiocchi, MD, Pediatric Division, Department of Child and Maternal Medicine, University Milan Medical School at the Melloni Hospital, 20129, Italy. Holger Schünemann, MD,a Clinical Epidemiology & Biostatistics, McMaster Health Sciences Centre, 1200 Main Street West Hamilton, ON L8N 3Z5, Canada. Sami L. Bahna, Pediatrics Allergy Immunology, Louisiana State Center, Shreveport, LA 71130. Andrea Von Berg, Research Institute,...
Food protein–induced enterocolitis (FPIES) is a non-IgE cell- mediated food allergy that can be severe and lead to shock. Despite the potential seriousness of reactions, awareness FPIES low; high-quality studies providing insight into pathophysiology, diagnosis, management are lacking; clinical outcomes poorly established. This consensus document result work done by an international workgroup convened through Adverse Reactions Foods Committee American Academy Allergy, Asthma & Immunology...
Country 1st 2nd 3rd USA Egg CowÕs milk Peanuts Germany Wheat Spain Fish Switzerland
Cow's milk allergy (CMA) is the most common food in infants. The replacement with specialized formulas an established clinical approach to ensure adequate growth and minimize risk of severe allergic reactions when breastfeeding not possible. Still, given availability multiple options, such as extensively hydrolyzed cow's protein formula (eHF-CM), amino acid (AAF), rice (HRF) soy (SF), there some uncertainty suitable choice respect health outcomes. Furthermore, addition probiotics a has been...
To cite this article: Craig TJ, Bewtra AK, Bahna SL, Hurewitz D, Schneider LC, Levy RJ, Moy JN, Offenberger J, Jacobson KW, Yang WH, Eidelman F, Janss G, Packer FR, Rojavin MA, Machnig T, Keinecke H-O, Wasserman RL. C1 esterase inhibitor concentrate in 1085 Hereditary Angioedema attacks – final results of the I.M.P.A.C.T.2 study. Allergy 2011; 66: 1604–1611. Abstract Background: The placebo-controlled study International Multicentre Prospective C1-INH Trial 1 (I.M.P.A.C.T.1) demonstrated...
: Probiotic administration has been proposed for the prevention and treatment of specific allergic manifestations such as eczema, rhinitis, gastrointestinal allergy, food asthma. However, published statements scientific opinions disagree about clinical usefulness.: A World Allergy Organization Special Committee on Food Nutrition review evidence regarding use probiotics allergy.: qualitative narrative literature probiotic disease was carried out to address diversity variable quality relevant...
Abstract. Information derived from the compulsory national scheme of medical registration births in Norway has been utilized a study course and outcome pregnancy women with epilepsy. The series comprises 371 pregnancies epilepsy and, as controls, 112530 reporting no disease before or during pregnancy. Comparisons indicate that experience an excess complications labour, their babies are more frequently born prematurely low birth weight, moreover have congenital malformations higher perinatal...
Since the World Allergy Organization (WAO) Diagnosis and Rationale against Cow's Milk (DRACMA) Guidelines were published 10 years ago, new evidence has accumulated about diagnosis, therapy, specific immunotherapy for cow's milk allergy (CMA). For this reason, WAO felt need to update guidelines. We introduce here update. The DRACMA guidelines aim comprehensively address guidance on diagnosis therapy of both IgE non-IgE-mediated forms in children adults. They will be divided into 18 chapters,...
The prevalence of cow's milk allergy (CMA) is approximately 2-4.5% in infants and less than 0.5% adults. Most children outgrow early childhood, particularly that to the baked products. Immunotherapy with unheated has been used as a treatment option for those who have not yet outgrown CMA, but benefits must be balanced adverse effects.These evidence-based guidelines from World Allergy Organization (WAO) intend support patients, clinicians, others decisions about use oral epicutaneous...