- Livestock Management and Performance Improvement
- Meat and Animal Product Quality
- Agricultural Systems and Practices
- Agricultural Economics and Practices
- Animal Diversity and Health Studies
- Food Science and Nutritional Studies
- Sensory Analysis and Statistical Methods
- Agriculture, Water, and Health
- Food Quality and Safety Studies
- Eosinophilic Disorders and Syndromes
- Power Systems Fault Detection
- Cholangiocarcinoma and Gallbladder Cancer Studies
- Agricultural pest management studies
- Smart Grid Security and Resilience
- Animal Nutrition and Physiology
- Agriculture and Biological Studies
- Intraperitoneal and Appendiceal Malignancies
- Neurological and metabolic disorders
- Probiotics and Fermented Foods
- Food and Agricultural Sciences
- Agriculture Market Analysis Ukraine
- Insect Utilization and Effects
- Rabbits: Nutrition, Reproduction, Health
- Islanding Detection in Power Systems
- Eosinophilic Esophagitis
Rajasthan University of Veterinary and Animal Sciences
2017
University of Rajasthan
2017
Krishi Vigyan Kendra, Ghatkhed Amravati
2017
Indian Council of Agricultural Research
2016
All India Institute of Medical Sciences Bhopal
2006
All India Institute of Medical Sciences Raipur
2006
All India Institute of Medical Sciences
2006
Indian Veterinary Research Institute
2005
Kerala Veterinary and Animal Sciences University
1998-2002
Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya
2002
The study was designed to evaluate the seasonal influences on cross-bred cow milk composition and paneer yield in Dhauladhar mountain range of sub-himalayan region.Fifty samples from each season were collected a herd Jersey×Red Sindhi ×Local cows during summer (April-June), rainy (July-September) winter (November-February) analyzed for fat, total solids (TS) not fat (SNF).Paneer prepared by curdling at 85±2°C with 2.5 per cent citric acid solution.Overall mean TS SNF content 4.528, 13.310,...
Milk samples were collected from Jamunapari goats maintained under farm (Central Institute for Research on Goat) and field rearing systems. calcium, phosphorus, magnesium chloride contents found higher during late lactation than mid early in both the systems with values goats. Potassium selenium concentrations milk not affected by system at all three stages of lactation. had system.
Hypereosinophilic Syndrome Presenting as a Paravertebral MassChandan Jyoti Das, Ghanshyam Pangtey, Raju Sharma, Smriti Hari, Anup Kumar Das and Randeep GuleriaAudio Available | Share
Goat milk as a source for minerals nutrition is an often overlooked benefit of this dairy treat.In fact, when it comes to calcium, potassium and selenium, goat real champ.It seems, however, that the amount mineral not only nutritional factor.The study was conducted at central institute research on goats, Makhdoom, Mathura; under division feed resources products technology farm rearing condition.Milk samples were collected from Jakhrana field condition.Field different villages.The overall...
The study was conducted at 6 tehsils (Newai, Tonk, Uniara, Todarai singh, Deoli and Malpura) of Tonk district Rajasthan. One thousand two hundred chicks six weeks age were purchased from Maharana Pratap University, Udaipur, Two groups ten farmers each sekected tehsil. 10 provided to farmer which broiler layer mixed. average increased weight 3.66±19.34 kg under Akodia village group 3.94±19.34 Talibpura group. slowly gaining compare than because they providing vermin waste contained more...
hernia 143 Dichorionic triplet pregnancy 428 Diethylstilbestrol 128 Diffuse chorioangiomatosis 183 Diode 33 Doppler sonography 452 -ultrasound 289 -velocimetry 149 Dried blood spots 41 Dystobrevin 29 Early diagnosis 55 Echocardiography, fetal 335 Elevated maternal serum alpha-fetoprotein 18 Emergency 139 Escherichia coli 217
The study was conducted at the Central Institute for Research on Goats, Makhdoom, Mathura; under division nutrition feed resources and products technology of farm rearing condition. A total 479 milk samples were collected from field condition 222 single (field 28 194), twins 230 66 164) triplets 27 08 19) samples. overall average calcium content all above in births 0.1455±0.0019 per cent. Phosphorus significantly greater than multiple births. Potassium percentage Jamunapari goat breed...
The study was conducted at Goat Products Technology Laboratory of Central Institute for Research on Goats, Makhdoom, Farah, Mathura, Uttar Pradesh and Department Animal Husbandry Dairying, R.B.S. College Bichpuri, Agra (U.P.). goat milk samples were collected early in the morning after goats milked completely. analyzed Fat, Protein, Lactose, Ash, Total Solids not fat content using Lacto Scan-Automatic Milk Analyzer. Fresh Jakhrana Jamunapari within 1.5-2 hour milking from Livestock Units...